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Your search keyword '"Ribonuclease, Pancreatic chemistry"' showing total 64 results

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64 results on '"Ribonuclease, Pancreatic chemistry"'

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1. Picoplatin binding to proteins: X-ray structures and mass spectrometry data on the adducts with lysozyme and ribonuclease A.

2. Reactions with Proteins of Three Novel Anticancer Platinum(II) Complexes Bearing N-Heterocyclic Ligands.

3. Construction of polymer monolithic columns in polypropylene ink-pen tubes for separation of proteins by cation-exchange chromatography.

4. Fast construction of polymer monolithic columns inside fluorinated ethylene propylene (FEP) tubes for separation of proteins by reversed-phase liquid chromatography.

5. Detecting Protein-Ligand Interaction from Integrated Transient Induced Molecular Electronic Signal (i-TIMES).

6. Solution thermodynamic approach to analyze protein stability in aqueous solutions.

7. Reaction with Proteins of a Five-Coordinate Platinum(II) Compound.

8. Enhanced-Fluidity Liquid Chromatography-Mass Spectrometry for Intact Protein Separation and Characterization.

9. Electrostatically Driven Protein Adsorption: Charge Patches versus Charge Regulation.

10. Reactions of a tetranuclear Pt-thiosemicarbazone complex with model proteins.

11. Inkjet Printing of Proteins: an Experimental Approach.

12. Theoretical and Experimental Investigation of the Translational Diffusion of Proteins in the Vicinity of Temperature-Induced Unfolding Transition.

13. Influence of precipitating agents on thermodynamic parameters of protein crystallization solutions.

14. Novel cationic coating agent for protein separation by capillary electrophoresis(†).

15. PEGylated protein separation using different hydrophobic interaction supports: Conventional and monolithic supports.

16. Separation of proteins by cation-exchange sequential injection chromatography using a polymeric monolithic column.

17. Rational design of a degradable polyanion for layer-by-layer assembly for encapsulation and release of cationic functional biomolecules.

18. Effect of Dextran 70 on the thermodynamic and structural properties of proteins.

19. Reactions of model proteins with aurothiomalate, a clinically established gold(I) drug: The comparison with auranofin.

20. Cooperative Unfolding of Residual Structure in Heat Denatured Proteins by Urea and Guanidinium Chloride.

21. Secondary structure and folding stability of proteins adsorbed on silica particles - Pressure versus temperature denaturation.

22. Adsorption of soft and hard proteins onto OTCEs under the influence of an external electric field.

23. Competitive protein adsorption to soft polymeric layers: binary mixtures and comparison to theory.

24. N-homocysteinylation induces different structural and functional consequences on acidic and basic proteins.

25. Interactions of urea with native and unfolded proteins: a volumetric study.

26. Temperature-driven adsorption and desorption of proteins at solid-liquid interfaces.

27. Measuring protein-ligand interactions using liquid sample desorption electrospray ionization mass spectrometry.

28. Testing the ability of non-methylamine osmolytes present in kidney cells to counteract the deleterious effects of urea on structure, stability and function of proteins.

29. Interactions of glycine betaine with proteins: insights from volume and compressibility measurements.

30. Iterative operations on microdroplets and continuous monitoring of processes within them; determination of solubility diagrams of proteins.

31. Different mechanisms of action of poly(ethylene glycol) and arginine on thermal inactivation of lysozyme and ribonuclease A.

32. Interactions of gemini surfactants with two model proteins: NMR, CD, and fluorescence spectroscopies.

33. Modification of proteins with cyclodextrins prevents aggregation and surface adsorption and increases thermal stability.

34. Volumetric characterization of interactions of glycine betaine with protein groups.

35. Effect of surface charge distribution on the adsorption orientation of proteins to lipid monolayers.

36. Determination of the phase diagram for soluble and membrane proteins.

37. 3D structure-based protein retention prediction for ion-exchange chromatography.

38. Thermodynamic analysis of protein unfolding in aqueous solutions as a multisite reaction of protein with water and solute molecules.

39. Stability of tethered proteins.

40. Selective detection of specific protein-ligand complexes by electrosonic spray-precursor ion scan tandem mass spectrometry.

41. Monitoring conformational changes of immobilized RNase A and lysozyme in reductive unfolding by surface plasmon resonance.

42. Trans-cyclohexanediamines prevent thermal inactivation of protein: role of hydrophobic and electrostatic interactions.

43. Protein-imprinted polysiloxane scaffolds.

44. Preferential hydration of lysozyme in water/glycerol mixtures: a small-angle neutron scattering study.

45. Control of specific attachment of proteins by adsorption of polymer layers.

46. The microcontact imprinting of proteins: the effect of cross-linking monomers for lysozyme, ribonuclease A and myoglobin.

47. Isoelectric focusing sample injection for capillary zone electrophoresis in a fused silica capillary.

48. Stability of proteins in the presence of polyols estimated from their guanidinium chloride-induced transition curves at different pH values and 25 degrees C.

49. Protein folding by the effects of macromolecular crowding.

50. Temperature-induced dissociation of protein aggregates: accessing the denatured state.

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