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Your search keyword '"Cai, Honghao"' showing total 10 results

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2. Fast inspection of fruits using nuclear magnetic resonance spectroscopy.

3. Macromolecular Crowding May Significantly Affect the Performance of an MRI Contrast Agent: A 1H NMR Spectroscopy, Microimaging, and Fast‐Field‐Cycling NMR Relaxometry Study.

4. Fast quantification of fatty acid profile of intact fish by intermolecular double-quantum coherence 1H-NMR spectroscopy.

5. Usage of the ultrafast intermolecular single-quantum coherence (UF iSQC) sequence for NMR spectroscopy of ex vivo tissue.

6. Hadamard-encoded localized high-resolution NMR spectroscopy via intermolecular double-quantum coherences.

7. Hadamard-encoded high-resolution NMR spectroscopy via intermolecular single-quantum coherences.

8. High-Resolution 1H NMR Spectroscopy of Fish Muscle, Eggs and Small Whole Fish via Hadamard-Encoded Intermolecular Multiple-Quantum Coherence.

9. Evaluation of Oolong Teas Using 1H and 13C Solid-state NMR, Sensory Analysis, and Multivariate Statistics.

10. High-resolution pure shift NMR spectroscopy offers better metabolite discrimination in food quality analysis.

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