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93 results on '"Lebrilla CB"'

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1. Engineered plants provide a photosynthetic platform for the production of diverse human milk oligosaccharides.

2. Human Milk Oligosaccharide Compositions Illustrate Global Variations in Early Nutrition.

3. High-throughput glycomic analyses reveal unique oligosaccharide profiles of canine and feline milk samples.

4. A nonenzymatic method for cleaving polysaccharides to yield oligosaccharides for structural analysis.

5. Liquid Chromatography-Tandem Mass Spectrometry Approach for Determining Glycosidic Linkages.

6. Composition and Variation of Macronutrients, Immune Proteins, and Human Milk Oligosaccharides in Human Milk From Nonprofit and Commercial Milk Banks.

7. Digestion of Human Milk Oligosaccharides by Bifidobacterium breve in the Premature Infant.

8. Lipid-Based Nutrient Supplements During Pregnancy and Lactation Did Not Affect Human Milk Oligosaccharides and Bioactive Proteins in a Randomized Trial.

9. Growth and Morbidity of Gambian Infants are Influenced by Maternal Milk Oligosaccharides and Infant Gut Microbiota.

10. Absolute Quantitation of Human Milk Oligosaccharides Reveals Phenotypic Variations during Lactation.

11. Analysis of Milk Oligosaccharides by Mass Spectrometry.

12. A novel gene cluster allows preferential utilization of fucosylated milk oligosaccharides in Bifidobacterium longum subsp. longum SC596.

13. Identification of Oligosaccharides in Feces of Breast-fed Infants and Their Correlation with the Gut Microbial Community.

14. Human milk oligosaccharides in premature infants: absorption, excretion, and influence on the intestinal microbiota.

15. Fecal microbiota composition of breast-fed infants is correlated with human milk oligosaccharides consumed.

16. Human milk glycomics and gut microbial genomics in infant feces show a correlation between human milk oligosaccharides and gut microbiota: a proof-of-concept study.

17. Bifidobacterium longum subspecies infantis: champion colonizer of the infant gut.

18. Rapid-throughput glycomics applied to human milk oligosaccharide profiling for large human studies.

19. Detection of milk oligosaccharides in plasma of infants.

20. Novel high-molecular weight fucosylated milk oligosaccharides identified in dairy streams.

21. Label-free absolute quantitation of oligosaccharides using multiple reaction monitoring.

22. Prebiotic oligosaccharides in premature infants.

24. Breast milk oligosaccharides: structure-function relationships in the neonate.

25. Isomer-specific consumption of galactooligosaccharides by bifidobacterial species.

26. Variation in consumption of human milk oligosaccharides by infant gut-associated strains of Bifidobacterium breve.

28. Annotation and structural elucidation of bovine milk oligosaccharides and determination of novel fucosylated structures.

29. A quantitative and comprehensive method to analyze human milk oligosaccharide structures in the urine and feces of infants.

30. Comprehensive profiles of human milk oligosaccharides yield highly sensitive and specific markers for determining secretor status in lactating mothers.

31. Identification and accurate quantitation of biological oligosaccharide mixtures.

32. Lacto-N-tetraose, fucosylation, and secretor status are highly variable in human milk oligosaccharides from women delivering preterm.

33. Employment of tandem mass spectrometry for the accurate and specific identification of oligosaccharide structures.

34. Analysis and role of oligosaccharides in milk.

35. Natural variability in bovine milk oligosaccharides from Danish Jersey and Holstein-Friesian breeds.

36. Coupling flash liquid chromatography with mass spectrometry for enrichment and isolation of milk oligosaccharides for functional studies.

37. Advances in analysis of human milk oligosaccharides.

38. Identification and characterization of complex bioactive oligosaccharides in white and red wine by a combination of mass spectrometry and gas chromatography.

39. Bifidobacterium longum subsp. infantis ATCC 15697 α-fucosidases are active on fucosylated human milk oligosaccharides.

40. Bacteroides in the infant gut consume milk oligosaccharides via mucus-utilization pathways.

41. Structure determination by MALDI-IRMPD mass spectrometry and exoglycosidase digestions of O-linked oligosaccharides from Xenopus borealis egg jelly.

42. Transcriptome profiling of bovine milk oligosaccharide metabolism genes using RNA-sequencing.

43. An infant-associated bacterial commensal utilizes breast milk sialyloligosaccharides.

44. Evolutionary glycomics: characterization of milk oligosaccharides in primates.

45. Human milk glycobiome and its impact on the infant gastrointestinal microbiota.

46. Annotation and structural analysis of sialylated human milk oligosaccharides.

47. The influence of milk oligosaccharides on microbiota of infants: opportunities for formulas.

48. Neutral and acidic oligosaccharides in Holstein-Friesian colostrum during the first 3 days of lactation measured by high performance liquid chromatography on a microfluidic chip and time-of-flight mass spectrometry.

49. Development of an annotated library of neutral human milk oligosaccharides.

50. Consumption of human milk oligosaccharides by gut-related microbes.

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