Search

Your search keyword '"Nakdonggang National Institute of Biological Resources"' showing total 13 results

Search Constraints

Start Over You searched for: Author "Nakdonggang National Institute of Biological Resources" Remove constraint Author: "Nakdonggang National Institute of Biological Resources" Topic oxidative stress Remove constraint Topic: oxidative stress
13 results on '"Nakdonggang National Institute of Biological Resources"'

Search Results

1. Inhibition of Lipopolysaccharide-Induced Inflammatory and Oxidative Responses by Trans -cinnamaldehyde in C2C12 Myoblasts.

2. Biomarkers of Oxidative Stress and Endogenous Antioxidants for Patients with Chronic Subjective Dizziness.

3. Decursinol angelate ameliorates 12-O-tetradecanoyl phorbol-13-acetate (TPA) -induced NF-κB activation on mice ears by inhibiting exaggerated inflammatory cell infiltration, oxidative stress and pro-inflammatory cytokine production.

4. Protective Effects of Nargenicin A1 against Tacrolimus-Induced Oxidative Stress in Hirame Natural Embryo Cells.

5. Protective Effect of Hot Water Extract of Loliolus Beka Gray Meat Against Palmitate-Induced HUVEC Damage.

6. An Aqueous Extract of Octopus ocellatus Meat Protects Hepatocytes Against H 2 O 2 -Induced Oxidative Stress via the Regulation of Bcl-2/Bax Signaling.

7. Radio-Protective Effects of Loliolus beka Gray Meat Consisted of a Plentiful Taurine Against Damages Caused by Gamma Ray Irradiation.

8. Hepatoprotective Activity of a Taurine-Rich Water Soluble Extract from Octopus vulgaris Meat.

9. A Hepatoprotective Effect of a Hot Water Extract from Loliolus beka Gray Meat Against H 2 O 2 -Induced Oxidative Damage in Hepatocytes.

10. An Aqueous Extract from Batillus Cornutus Meat Protects Against H 2 O 2 -Mediated Cellular Damage via Up-Regulation of Nrf2/HO-1 Signal Pathway in Chang Cells.

11. Cytoprotective Effects of an Aqueous Extracts from Atrina Pectinate Meat in H 2 O 2 -Induced Oxidative Stress in a Human Hepatocyte.

12. Antioxidant Effects of an Alcalase Hydrolysate from Batillus cornutus Meat.

13. Hot Water Extract of Loliolus beka Meat Attenuates H 2 O 2 -Induced Damage in Human Umbilical Vein Endothelial Cells.

Catalog

Books, media, physical & digital resources