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Your search keyword '"Pokrant, Ekaterina"' showing total 7 results

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7 results on '"Pokrant, Ekaterina"'

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1. Determination of Oxytetracycline and 4-Epi-Oxytetracycline Residues in Feathers and Edible Tissues of Broiler Chickens Using Liquid Chromatography Coupled with Tandem Mass Spectrometry.

2. A Suitable HPLC-MS/MS Methodology for the Detection of Oxytetracycline, Enrofloxacin, and Sulfachloropyridazine Residues in Lettuce Plants.

3. Assessing the Effect of Oxytetracycline on the Selection of Resistant Escherichia coli in Treated and Untreated Broiler Chickens.

4. Oxytetracycline and Florfenicol Concentrations in Food-Additive Premixes Authorised for Broiler Chickens: Assessing Degree of Agreement with Manufacturers Labelling.

5. Evaluation of Antibiotic Dissemination into the Environment and Untreated Animals, by Analysis of Oxytetracycline in Poultry Droppings and Litter.

6. Oxytetracycline dose reduction in salmon farming: Assessing a micro encapsulated novel formulation in an in vivo model.

7. Depletion of oxytetracycline plus epi-oxytetracycline residues in rainbow trout (Oncorhynchus mykiss) and Atlantic salmon (Salmo salar) under field conditions in Chile.

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