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1. Alternatives for forage rearing systems for beef heifers

2. Effects of forage availability and energy supplementation on herbage accumulation rate and animal yield

3. Efeito de níveis de suplementação sobre o comportamento ingestivo de bezerras em pastagem de aveia (Avena strigosa Schreb.) e azevém (Lolium multiflorum Lam.)

4. Performance of beef heifers supplemented with extruded fat on italian ryegrass pasture.

5. Desenvolvimento de bezerras de corte após a desmama sob níveis de concentrado.

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