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Plantain (Plantago lanceolata L.) is recognised for its ability to improve summer feed productivity as well as mitigate nitrous oxide (N2O) emissions from grazed pastoral soils. This study aims to determine the proportion of plantain required in perennial ryegrass (Lolium perenne L.) and white clover (Trifolium repens L.), or RWC, mixed swards to maintain yield stability and to quantify N2O emission reductions. The botanical composition was monitored when plantain was sown at different rates of 0%, 30%, 50% and 70% in RWC pastures under grazing by dairy cows over 2 grazing years. Urine from cows grazing RWC (6.15 g N L−1), 30% (5.40 g N L−1) and 50% (4.40 g N L−1) plantain mixed pastures was used to measure N2O emissions (n = 5) from the pastures of their origin and to assess the impact of the plantain rhizosphere on N2O emissions by applying the RWC urine to the 50% plantain mixed pasture, and vice versa, in late summer–autumn using the static chambers technique. After declining in spring, the plantain content recovered in early autumn and reached a peak of 40% in the 30% plantain mixed pasture and around 50% in the 50% and 70% plantain mixed pastures in winter. A lower N content in urine, and therefore a lower urine N-loading rate from cows grazing in the 50% plantain mixed pasture, resulted in 39% lower total N2O emissions compared to RWC urine treatment. In conclusion, 30% to 50% plantain in mixed pastures was stable throughout the 2 years, and it not only reduced the urinary N concentration in grazing cattle but also contributed to reduced N2O EFs. [ABSTRACT FROM AUTHOR]

Simple Summary: Incorporating forage plantain into the diet of grazing dairy cows has the potential to reduce nitrogen (N) losses from pastoral systems. One of the key mechanisms for reduced N loss from plantain-fed cows is through increased urine volume and diluted urine N concentration, which increases the % of urine N used for plant growth. The aim of this study was to determine whether lower proportions of plantain in the diet would be effective in achieving changes in urination. The results showed that compared to cows grazing traditional perennial ryegrass and white clover pastures, cows with 25% plantain in their apparent dietary intake increased urine volume and urination frequency and reduced urine N% in the morning. When dietary plantain was less than 20%, there was only a small effect on increased urine volume, though morning urine N% was reduced. Ensuring more than 20% plantain in the diet has the potential to reduce N leaching risk via reduced urinary N load from grazing dairy cows. The objective of this study was to determine the effect of grazing plantain-based pastures on urine volume, urination frequency, and urinary nitrogen (UN) concentration of dairy cows under a typical pastoral dairy practice offering approximately 25% supplemented feeds. The experiment was a completely randomised design with three pasture treatments (perennial ryegrass–white clover (RGWC); RGWC + low plantain rate (PLL); and RGWC + high plantain rate (PLH)), five replicate plots, and repeated in two sequential grazing periods. Forty-five lactating Friesian × Jersey cows were randomly assigned into three groups of 15 animals each to graze over six days in adaptation paddocks and three days in experimental plots. Urine flow sensors were used to measure urine volume and urinary frequency, while spot urine sampling was conducted to determine nitrogen (N) concentration in cow urine. The results showed that including 25% plantain in the diet (PLH) increased daily urine volume by 44% and the daily number of urinations by 28%, compared to grazing the RGWC pasture. In addition, N concentration in cow urine was decreased by 18 and 29% when the diet contained 18% and 25% plantain, respectively. In conclusion, under a typical dairy farm practice, incorporating plantain into the RGWC pasture with the proportion of 25% plantain in the diet can increase the number of urine patches and reduce the concentration of N in the urine, thereby providing the opportunity to decrease N leaching from pastoral systems. [ABSTRACT FROM AUTHOR]

Simple Summary: Plantain (Plantago lanceolata) has emerged as a forage with the ability to reduce nitrogen (N) losses, in particular N leaching, from grazing dairy systems. For farmers to confidently incorporate plantain into their farms, research needs to demonstrate that these environmental benefits sustain similar production and farm profit than traditional ryegrass (Lolium perenne)–white clover (Trifolium repens, wc)-based pasture. The effect of changing the cows' diet to plantain-based pastures was evaluated over two lactation seasons in comparison to ryegrass–wc pastures. Cows grazing plantain-based pastures produced the same milk solids production, but a urine with a lower N concentration when compared to ryegrass–wc pastures. Plantain reduced the urinary N loads from individual urine patches via higher urine volume and reduced the total N loading onto pastures via a lower urinary N excretion to mitigate the N leaching losses from grazed pastures. Plantain pastures could be employed by farmers to reduce the nitrate leaching from dairy farms. The use of plantain pasture in dairy systems can potentially reduce nitrogen (N) leaching losses via the lower N concentration in the urine (UNc) of cows. Reducing the urinary N load while cows graze pastures can reduce the risk of N leaching losses from urine patches. Research needs to demonstrate that these environmental benefits are not at the expense of milk production and farm profit. Three groups of 20 cows grazed in the following three pasture treatments: (i) plantain, (ii) plantain–clover mix (plantain, red [Trifolium pratense] and white clover), or (iii) ryegrass-white clover (wc) pastures, from spring to autumn for two years. Each year, pasture intake, diet quality, milk production and animal N (milk and urine) excretion were evaluated in spring, summer, and autumn. The cows grazing the plantain and plantain–clover mix pastures produced similar milk solids as cows grazing ryegrass–wc pasture but reduced their UNc during summer and autumn, when compared to those grazing the plantain–clover mix and ryegrass–wc pastures. Plantain reduced urinary N loads onto pastures by a greater number of urine patches with lower urinary N loading rates. The results demonstrate that plantain pastures do not diminish milk solids production from cows, and the lower UNc from summer to autumn could reduce N being lost to the environment. [ABSTRACT FROM AUTHOR]

Abstract: The aim of the study was to determine the apparent consumption of dry matter (DM), gross energy (GE), crude protein (CP) and amino acids (AA) from pasture by European wild boar in a pastoral system. Two pasture-types were used, one consisting predominantly of Lolium perenne L. and the other predominantly of Plantago lanceolata L. The study was conducted in Spring and repeated in Summer. Twelve purebred European Wild Boar of 18.8±0.8 kg (mean±sem) with nose rings were randomly grouped into six pairs. Each day of the 19-day study, a pair of animals was placed into each of three areas of a pasture strip (1.4×6.3 m per area) from each pasture type from 8:30 h until 16:30 h, after which the animals entered a barn and had free access to a commercial diet for 45 min, with each pasture strip being grazed once. Pasture samples were taken on days 4 to 19 from each grazed area pre- and post-grazing and the DM content of these samples was used to calculate DM consumption of the animals. Additional pasture samples were collected and analysed for gross energy, crude protein and amino acids. The wild boar consumed (mean+SEM) 418±72.2 and 210±38.3 g of DM per day in the L. perenne paddock during Spring and Summer, respectively, and 550±85.9 and 226±44.8 g DM per day in the P. lanceolata paddock during Spring and Summer, respectively. The amount of DM, energy, crude protein and amino acids that the animals consumed varied markedly between days, but did not significantly differ in amount between the L. perenne and P. laceolata paddocks. However, the consumptions were significantly lower in Summer than in Spring. It is estimated that the wild boar would have satisfied somewhat less than 90 and 45% of their daily maintenance digestible energy requirements through consumption of pasture when grazing the L. perenne paddock in Spring and Summer, respectively. [Copyright &y& Elsevier]