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35 results on '"Sharifi-rad, Javad"'

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1. Diosmin: A promising phytochemical for functional foods, nutraceuticals and cancer therapy.

2. Pharmacological and phytochemical review of Acmella oleracea: a comprehensive analysis of its therapeutic potential.

3. Saussurea costus (Falc.) Lipsch.: a comprehensive review of its pharmacology, phytochemicals, ethnobotanical uses, and therapeutic potential.

4. Phenolic compounds as Nrf2 inhibitors: potential applications in cancer therapy.

5. A comprehensive review on traditional uses, phytochemistry and pharmacological properties of Paeoniaemodi Wall. ex Royle: current landscape and future perspectives.

6. Eryngium caeruleum: an update on ethnobotany, phytochemistry and biomedical applications.

7. Multi-Target Mechanisms of Phytochemicals in Alzheimer's Disease: Effects on Oxidative Stress, Neuroinflammation and Protein Aggregation.

8. Phytochemical constituents and pharmacological activities of Breonadia salicina (Vahl) Hepper and J.R.I.Wood (Rubiaceae).

9. Chronic pelvic pain syndrome: Highlighting medicinal plants toward biomolecules discovery for upcoming drugs formulation.

10. Malva species: Insights on its chemical composition towards pharmacological applications.

11. Potent In Vitro Phosphodiesterase 1 Inhibition of Flavone Isolated from Pistacia integerrima Galls.

12. Phytochemicals as Potential Epidrugs in Type 2 Diabetes Mellitus.

13. Pharmacological Activities of Crinum viviparum: A Laboratory-based Study.

14. Phytotherapeutics in cancer invasion and metastasis.

15. Apium Plants: Beyond Simple Food and Phytopharmacological Applications.

16. Plants of the Genus Zingiber as a Source of Bioactive Phytochemicals: From Tradition to Pharmacy.

17. The Search for Herbal Antibiotics: An In-Silico Investigation of Antibacterial Phytochemicals.

18. Phytochemical Compositions and Biological Activities of Essential Oil from Xanthium strumarium L.

19. Free Radical Scavenging and Antioxidant Activities of Different Parts of Nitraria schoberi L.

20. Three Selected Edible Crops of the Genus Momordica as Potential Sources of Phytochemicals: Biochemical, Nutritional, and Medicinal Values.

21. Plant natural products with anti-thyroid cancer activity.

22. Chemical profile and therapeutic potentials of Xylocarpus moluccensis (Lam.) M. Roem.: A literature-based review.

23. Berberis Plants—Drifting from Farm to Food Applications, Phytotherapy, and Phytopharmacology.

24. Euphorbia-Derived Natural Products with Potential for Use in Health Maintenance.

25. Veronica Plants—Drifting from Farm to Traditional Healing, Food Application, and Phytopharmacology.

26. Plant-Derived Bioactives in Oral Mucosal Lesions: A Key Emphasis to Curcumin, Lycopene, Chamomile, Aloe vera, Green Tea and Coffee Properties.

27. The Therapeutic Potential of Naringenin: A Review of Clinical Trials.

28. Aloe Genus Plants: From Farm to Food Applications and Phytopharmacotherapy.

29. Phytochemicals in Helicobacter pylori Infections: What Are We Doing Now?

30. Bioactivities of morroniside: A comprehensive review of pharmacological properties and molecular mechanisms.

31. Plants of the genus Vitis: Phenolic compounds, anticancer properties and clinical relevance.

32. Quercetin and MicroRNA Interplay in Apoptosis Regulation in Ovarian Cancer

33. Cocoa and cocoa bean shells role in human health: An updated review.

34. Euphorbia-Derived Natural Products with Potential for Use in Health Maintenance

35. Plants of the Genus Zingiber as a Source of Bioactive Phytochemicals: From Tradition to Pharmacy

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