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1. Effects of natural mutations (L94I and L94V) on the stability and mechanism of folding of horse cytochrome c: A combined in vitro and molecular dynamics simulations approach.

2. Formation of molten globule state in horse heart cytochrome c under physiological conditions: Importance of soft interactions and spectroscopic approach in crowded milieu.

3. First evidence of formation of pre-molten globule state in myoglobin: A macromolecular crowding approach towards protein folding in vivo.

4. Effect of mammalian kidney osmolytes on the folding pathway of sheep serum albumin.

5. Heterogeneity of equilibrium molten globule state of cytochrome c induced by weak salt denaturants under physiological condition.

6. Folding and stability studies on C-PE and its natural N-terminal truncant.

9. Measuring Structural Changes in Cytochrome c under Crowded Conditions Using In Vitro and In Silico Approaches.

10. Insights into Fluctuations of Structure of Proteins: Significance of Intermediary States in Regulating Biological Functions.

11. Stability of uniformly labeled (13C and 15N) cytochrome c and its L94G mutant.

12. Structure, function and therapeutic implications of OB-fold proteins: A lesson from past to present.

13. Molecular Basis of the Structural Stability of Hemochromatosis Factor E: A Combined Molecular Dynamic Simulation and GdmCl-Induced Denaturation Study.

14. Carbohydrate-Based Macromolecular Crowding-Induced Stabilization of Proteins: Towards Understanding the Significance of the Size of the Crowder.

15. Ubiquitin-associated domain of MARK4 provides stability at physiological pH.

16. Guanidinium chloride and urea denaturations of β-Lactoglobulin A at pH 2.0 and 25 °C: The equilibrium intermediate contains non-native structures (helix, tryptophan and hydrophobic patches)

17. A Unique Molten Globule State Occurs during Unfolding of Cytochrome c by LiClO4 Near Physiological pH and Temperature: Structural and Thermodynamic Characterization.

18. Concentration dependent effect of ethylene glycol on the structure and stability of holo α-lactalbumin: Characterization of intermediate state amidst soft interactions.

19. A Systems View of the Genome Guardians: Mapping the Signaling Circuitry Underlying Oligonucleotide/Oligosaccharide-Binding Fold Proteins.

20. Effect of pH on the structure and function of pyruvate dehydrogenase kinase 3: Combined spectroscopic and MD simulation studies.

21. Investigation of guanidinium chloride-induced unfolding pathway of sphingosine kinase 1.

22. Sugar osmolyte inhibits and attenuates the fibrillogenesis in RNase A: An in vitro and in silico characterizations.

23. Protein folding: Molecular dynamics simulations and in vitro studies for probing mechanism of urea- and guanidinium chloride-induced unfolding of horse cytochrome-c.

24. Estimation of thermodynamic stability of human carbonic anhydrase IX from urea-induced denaturation and MD simulation studies.

25. Polyethylene glycol induced structural modulation of holo alpha-lactalbumin: In vitro and in vivo approach towards protein stability.

26. Characterization of intermediate state of myoglobin in the presence of PEG 10 under physiological conditions.

27. Characterization of folding intermediates during urea-induced denaturation of human carbonic anhydrase II.

28. Osmolytes: Wonder molecules to combat protein misfolding against stress conditions.

29. Interaction of Thioflavin T (ThT) and 8-anilino-1-naphthalene sulfonic acid (ANS) with macromolecular crowding agents and their monomers: Biophysical analysis using in vitro and computational approaches.

30. Refolding of urea denatured cytochrome c: Role of hydrophobic tail of the cationic gemini surfactants.

31. Protein aggregation and neurodegenerative diseases: From theory to therapy.

32. GdnHCl-induced unfolding intermediate in the mitochondrial carbonic anhydrase VA.

33. Structural basis of urea-induced unfolding: Unraveling the folding pathway of hemochromatosis factor E.

34. Characterisation of molten globule-like state of sheep serum albumin at physiological pH.

35. Probing pH sensitivity of αC-phycoerythrin and its natural truncant: A comparative study.

36. Effect of dextran on the thermodynamic stability and structure of ribonuclease A.

37. Purification and characterization of oligonucleotide binding (OB)-fold protein from medicinal plant Tinospora cordifolia.

38. Soft interactions versus hard core repulsions: A journey of cytochrome c from acid-induced denaturation to native protein via pre-molten globule and molten globule conformations exploiting dextran and its monomer glucose.

39. Characterization of pre-molten globule state of yeast iso-1-cytochrome c and its deletants at pH 6.0 and 25 °C.

40. Evidence of non-coincidence of normalized sigmoidal curves of two different structural properties for two-state protein folding/unfolding

41. Characterization of different intermediate states in myoglobin induced by polyethylene glycol: A process of spontaneous molecular self-organization foresees the energy landscape theory via in vitro and in silico approaches.

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