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To elucidate the genetic factors contributing to melon resistance against Phelipanche aegyptiaca and comprehend the role of differentially resistant materials in responding to changes in P. aegyptiaca parasitisation, we investigated the P. aegyptiaca-resistant line K16 and the susceptible line K27. The parasitism rate of P. aegyptiaca was assessed at 25 days. Results revealed significant differences in parasitisation rates between K16 (15.35%) and K27 (34.2%). We compared inoculated K16 and K27 to their respective controls through transcriptome analysis and contrasted inoculated K16 with inoculated K27. Eight hundred eighteen genes exhibited differential expression across all comparisons. Gene ontology (GO) functional enrichment analysis revealed that differentially expressed genes were significantly enriched in nitrate transport and assimilation, cellular components, extracellular regions, binding and enzyme activities. KEGG pathway enrichment underscored the importance of phytohormone signaling, phenylpropanoid biosynthesis, linolenic acid and linoleic acid metabolism, cyanoamino acid metabolism and nitrogen metabolism in the interaction between melon and P. aegyptiaca. Nine genes potentially associated with P. aegyptiaca resistance were identified, encoding cytochrome protein P450, peroxidases, β-glucosidase, acyltransferase family proteins, histidine phosphotransfer protein, and D-type cyclins. This study aims to provide insights into the mechanism of P. aegyptiaca parasitism on melons and offers implications for breeding resistant varieties

This study investigated how salicylic acid (SA) mediates the response of melon (Cucumis melo) seeds to salt stress using physiological and transcriptomic methods. The effects of SA on the antioxidant enzymes, osmoregulatory substances, and transcriptome of melon seeds under salt stress were investigated using sodium chloride (NaCl, 100 mmol·L−1) as the stress stimulant and SA + NaCl (0.25 mmol·L−1 + 100 mmol·L−1) as the alleviation treatment. The results showed that SA positively influences salt tolerance by increasing the activity of superoxide dismutase activity (SOD) and catalase activity (CAT) while decreasing proline content (Pro). Differentially expressed genes (DEGs) were identified by transcriptome data analysis, of which 2958 were up-regulated, and 2157 were down-regulated. These genes were mainly involved in the mitogen-activated protein kinase (MAPK) signaling pathway and plant hormone signal transduction, lipid metabolism (linoleic and α-linolenic fatty acid metabolism), biosynthesis of secondary metabolites (phenylpropanoid pathway and flavonoid biosynthesis), and related pathways. Further analysis revealed that SA might alleviate salt stress by initiating a series of signaling pathways under salt stress, participating in lignin biosynthesis to improve cell wall stability, and positively regulating lipoxygenase (LOX) genes. These results provide valuable information and new strategies for future salt resistance cultivation and high melon yield.