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1. Overcoming Challenges for Shoot Tip Cryopreservation of Root and Tuber Crops

3. Development, progress and future prospects in cryobiotechnology of Lilium spp.

7. Epigenetic and Genetic Integrity, Metabolic Stability, and Field Performance of Cryopreserved Plants

17. Overcoming Challenges for Shoot Tip Cryopreservation of Root and Tuber Crops.

18. Shoot tip cryotherapy for plant pathogen eradication.

19. Cryopreservation of shallot (Allium cepavar.aggregatum) shoot tips by droplet-vitrification

20. Epigenetic and Genetic Integrity, Metabolic Stability, and Field Performance of Cryopreserved Plants

21. Long-term preservation of potato leafroll virus, potato virus S, and potato spindle tuber viroid in cryopreserved shoot tips

22. Cryobiotechnology of apple (<italic>Malus</italic> spp.): development, progress and future prospects.

23. Epigenetic and Genetic Integrity, Metabolic Stability, and Field Performance of Cryopreserved Plants.

24. Cryopreservation of viroid-infected chrysanthemum shoot tips.

25. An efficient droplet-vitrification cryopreservation for valuable blueberry germplasm.

26. Recovery patterns, histological observations and genetic integrity in Malus shoot tips cryopreserved using droplet-vitrification and encapsulation-dehydration procedures.

27. Shoot recovery and genetic integrity of Chrysanthemum morifolium shoot tips following cryopreservation by droplet-vitrification.

28. Three vitrification-based cryopreservation procedures cause different cryo-injuries to potato shoot tips while all maintain genetic integrity in regenerants.

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