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Twenty-nine pesticide residues in nut-planted soils from China were investigated. One organophosphate (chlorpyrifos) was detected in 5.3% soils, and the residue levels of 7.2 μg/kg to 77.2 μg/kg. The concentrations of six organochlorines (DDT, HCH, endosulfan, quintozene, aldrin and dieldrin) detected in 78.9% soils were 0.6 μg/kg to 90.1 μg/kg. The residue levels of six pyrethroids (bifenthrin, fenpropathrin, cyhalothrin, cypermethrin, fenvalerate and deltamethrin) detected in 65.8% soils were 1.5 μg/kg to 884.3 μg/kg. Triadimefon and buprofezin were found in 71.1% and 52.6% samples, respectively, with the corresponding concentrations of 9.8 μg/kg to 193.7 μg/kg and 87.9 μg/kg to 807.4 μg/kg. The multiple residues were found in 76.3% soils. A significant correlation between pesticide residues in nuts and soils was observed, with the correlation coefficient (r) 0.83 (P < 0.001). In addition, the bioconcentration factor (BCF) values for the explanation of pesticides from soils into nuts were ranged from 0.8 to 16.5. The results showed that some pesticides could accumulate in nut by the uptake effect from soil., (Copyright © 2017 Elsevier Ltd. All rights reserved.)

The dissipation and distribution of chlorpyrifos (CHP) granule formulation in bamboo forest under soil surface mulching conditions (CP) and noncovered cultivation conditions (NCP) from soil to product were investigated. In the CP treatment, the CHP granule with slow-release effect leached from the topsoil to the subsoil. Conversely, the CHP was fixed in the topsoil (0-5 cm layer) in the NCP treatment, and no obvious leaching effect could be observed. The residue of CHP could be found in bamboo shoots from CP treatment, mainly at the bottom part (5 cm length). CHP could be degraded into 3,5,6-trichloro-2-pyridinol (TCP) in the soil and bamboo shoots. In addition, the straw used as the mulching material with higher OM and pH had some regulatory role in changing the pH and OM characteristics of the soil. Thus the straw could indirectly affect the adsorption and degradation behavior of CHP and TCP in the soil.

The adsorption-desorption behaviors of diuron were investigated in six cultivated soils of China. The effect of system pH and temperature were also studied. The data fitted the Freundlich equation very well. The adsorption K(F) values indicated the adsorption of diuron in the six soils was in the sequence of black soil (D)>yellow earth (F)>paddy soil (B)>yellow-brown soil (C)>yellow-cinnamon soil (A)>lateritic red earth (E). The adsorption K(F) and Freundlich exponents n were decreased when temperature was increased from 298 K to 318 K. However, the Gibb's free energy values were found less negative with the increasing temperature. Meanwhile, the extent of diuron adsorption on soil was at rather high level under low pH value conditions and decreased with increasing pH value. In addition, the desorption behavior of diuron in the six soils was in the sequence of lateritic red earth (E)>yellow-cinnamon soil (A)>paddy soil (B)>yellow earth (F)>yellow-brown soil (C)>black soil (D). At the same time, desorption hysteresis of diuron were observed in all of the tested soils. And the soil organic matter content may play an important role in the adsorption-desorption behavior., (Copyright 2010 Elsevier B.V. All rights reserved.)

BACKGROUND: Toxic heavy metals (THMs) cause severe environmental hazards and threaten human health through various consumption of food stuff. However, little is known of THMs in chestnuts. In this study, the risk assessment and prediction of THMs [lead (Pb), arsenic (As), chromium (Cr), cadmium (Cd) and mercury (Hg)] in chestnuts and growth soils from China were investigated. RESULTS: The main detected THMs in chestnuts and growth soils were As and Cd. The total pollution levels of the five THMs (Nemerow pollution indexes, NPIs) were 0.062 and 1.06, respectively. The dietary risks for children were higher than those of adults, especially short‐term non‐carcinogenic risk. The main combined risks from the relationships between THMs were Pb‐Cr (r = 0.85, P < 0.01) in chestnuts and Pb‐As (r = 0.59, P < 0.01) in growth soils. The risk source was found to be the uptake effect of THMs from soil to chestnut, with the highest bioaccumulation factors (BCFs) of Cd (0.254). Several comprehensive risk models were established with the highest coefficient of determination (R2) of 0.79. In addition, the main contribution rates of different soil parameters to comprehensive risk of THMs uptake were 49.8% (Cd), 23.4% (pH), 13.8% (Cr) and 13.0% (organic carbon). CONCLUSION: The total pollution levels of THMs fell outside of the safety domain in growth soils. Furthermore, more attention needs to be paid to Cd pollution owing to its low environment background value and high accumulation ability. Three main soil parameters (Cr content, pH, organic carbon) played important roles in the formations and accumulations of THMs in chestnuts. © 2019 Society of Chemical Industry [ABSTRACT FROM AUTHOR]

Extreme and uncontrolled usage of pesticides produces a number of problems for vegetation and human health. In this study, the existence of organophosphates (OPs), organochlorines (OCs), pyrethroids (PYs) and fungicides (FUs) were investigated in persimmons/jujubes and their planted soils, which were collected from China. One OP (dimethoate), three OCs (DDT, quintozene and aldrin), six PYs (bifenthrin, fenpropathrin, cyhalothrin, cypermethrin, fenvalerate and deltamethrin) and two FUs (triadimefon and buprofezin) were found in 36.4% of persimmons and 70.8% of jujubes, with concentrations from 1.0 μg/kg to 2945.0 μg/kg. The most frequently detected pesticides in the two fruits were fenpropathrin in persimmons and cypermethrin in jujubes, with the detection frequencies of 30.0% and 22.7%, respectively. The residues of 4.5% (persimmon) and 25.0% (jujube) of samples were higher than the maximum residue limits (MRLs) of China. Compared with the fruits, more types of pesticides and higher residues were observed in their planted soils. The most frequently detected pesticides were HCH in persimmon soil and DDT in jujube soil, with the detection frequencies of 10.9% and 12.7%, respectively. For the tested samples, 39.1% of fruit samples and 63.0% of soil samples with multiple residues (containing more than two pesticides) were noted, even up to 8 residues in fruits and 14 residues in soils. Except for cyhalothrin, the other short-term risks for the tested pesticides in the fruits were below 10%, and the highest long-term risk was 14.13% for aldrin and dieldrin. There was no significant health risk for consumers via consumption of the two fruits. [ABSTRACT FROM AUTHOR]