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Detection of relevant contaminants using screening approaches is a key issue to ensure food safety and respect for the regulatory limits established. Electrochemical sensors present several advantages such as rapidity; ease of use; possibility of on-site analysis and low cost. The lack of selectivity for electrochemical sensors working in complex samples as food may be overcome by coupling them with molecularly imprinted polymers (MIPs). MIPs are synthetic materials that mimic biological receptors and are produced by the polymerization of functional monomers in presence of a target analyte. This paper critically reviews and discusses the recent progress in MIP-based electrochemical sensors for food safety. A brief introduction on MIPs and electrochemical sensors is given; followed by a discussion of the recent achievements for various MIPs-based electrochemical sensors for food contaminants analysis. Both electropolymerization and chemical synthesis of MIP-based electrochemical sensing are discussed as well as the relevant applications of MIPs used in sample preparation and then coupled to electrochemical analysis. Future perspectives and challenges have been eventually given. [ABSTRACT FROM AUTHOR]

• Novel comparative study of organic solvents for preparing MMIPs by ultrasound probe. • The synthesized MMIPs were characterized using XRD, TGA, SEM, STEM, VSM and FT-IR. • The various MMIPs showed good binding capacities towards sulfamethoxazole (SMX). • MMIP was successfully used as magnetic adsorbent combined with colorimetric method. • Selective and sensitive determination of SMX in tap and mineral water samples. In this work, a comparative study of the effect of various solvents on the synthesis of magnetic molecularly imprinted polymers (MMIPs) based on the use of high-power ultrasound probe is reported for the first time. Dimethylsulfoxide (DMSO), dimethylformamide (DMF), ethanol, acetonitrile and acetone were studied as solvents for the synthesis of MMIPs. Several crucial experimental conditions such as the time of synthesis and the applied amplitude were investigated. DMSO, DMF and ethanol were successfully used for ultrasound-assisted synthesis of MMIPs. However, for the polymerization performed using acetonitrile and acetone, no significant conversion to product was observed. Under optimal conditions for each solvent tested, the synthesized MMIPs were characterized using several techniques such as Scanning/Transmission Electron Microscopy (SEM and STEM modes), X-Ray Diffraction, Fourier Transform Infra-Red Spectroscopy, Thermal Gravimetric Analysis and Vibrating Sample Magnetometer system. The study of adsorption time of MMIPs showed that fast adsorption occurred due to the presence of specific imprinted sites on the surface. Moreover, isotherm study showed that the experimental equilibrium data fitted well with Freundlich model. The results of selectivity study indicated that MMIPs could selectively recognize the target molecule. Due to its high adsorption properties and easiness of preparation, MMIP-DMSO was used successfully as adsorbent material in solid-phase extraction coupled to a colorimetric method for sulfamethoxazole (SMX). After optimizing analytical conditions, a calibration plot was performed in the concentration range from 0.2 to 5 µg·mL−1 with limits of detection and quantitation of 0.06 and 0.2 µg·mL−1, respectively. The developed procedure was applied successfully for SMX determination in spiked tap and mineral waters showing satisfactory recoveries. Besides, reusability study demonstrated that MMIP could be reused at least 8 times keeping good binding capacity. [ABSTRACT FROM AUTHOR]