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This article is aimed at researchers interested in organic molecules which contain a heteroatom but who have never considered using inductively coupled plasma mass spectrometry (ICPMS) or who have used ICPMS for years and developed numerous methods for analysis of target elemental species. We try to illustrate (1) that ICPMS has been very useful for speciation analysis of metal(loid) target species and that there is now a trend to replace the costly detector with cheaper detection systems for routine target analysis, and (2) that ICPMS has been used and will be used even more in the future for non-targeted analysis of elements which are not normally associated with ICPMS analysis, such as non-metals such as sulfur, phosphorus, chlorine and fluorine. [ABSTRACT FROM AUTHOR]

Shrimp is a worldwide food commodity, it is a source of several nutrients and vitamins; however, this food is one of the major sources of arsenic for humans. Legislation around the world set limits for the concentration of this element in crustaceans but is mainly concerned with total analysis. Although, arsenic species have different toxicities and total analysis could be ineffective for making decisions about food security. Samples of wild (Farfantepenaeus brasiliensis) and farmed shrimps (Litopenaeus vannamei) from NE Brazil were fractionated in subsamples of carapace, muscle tissue and viscera. The whole shrimp as well as the animal tissue fractions were decomposed using microwave digestion and total arsenic was analyzed by mass spectrometry inductively coupled plasm (ICP-MS). The water-soluble arsenic species were extracted, and the extract was carried for speciation analysis using HPLC-ICP-MS with an anionic and cationic column. Total As in wild shrimp samples exceeded Brazilian and USA food legislation by one order of magnitude, with concentrations of 11.5 ± 0.5 mg kg−1, while farmed shrimp had significantly lower total arsenic levels (0.53 ± 0.09 mg kg−1). More than 60% of the As was in the edible fraction in the wild shrimp, while in farmed shrimp this was less than 50%. The speciation analysis showed that arsenobetaine (AsB) was the predominant As form and iAs was below the Chinese legislation levels (iAs <0.50 mg kg−1) for shrimp in both species. The arsenic uptake in wild and farmed shrimp was discussed and some differences were found related to feed and salinity. About legislation, it has been concluded that most food legislations that consider only tAs are not appropriate to assess the toxicity of As in seafood. It is necessary to update the legislation of food control agencies to insert As speciation analysis in their protocols. [Display omitted] • Arsenic content in wild shrimp was above that allowed by regulatory agencies. • The edible part of shrimps retain the higher mass fraction of As. • Arsenobetaine was the predominant As specie in shrimp samples. • Inorganic As found in wild shrimp was less than 1% of total As. • Total As analysis in shrimps is not enough to assess the risks of As exposure. [ABSTRACT FROM AUTHOR]