1. Significance of the D-serine-deaminase and D-serine metabolism of Staphylococcus saprophyticus for virulence.
- Author
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Korte-Berwanger M, Sakinc T, Kline K, Nielsen HV, Hultgren S, and Gatermann SG
- Subjects
- Ammonia metabolism, Animals, Female, Mice, Mice, Inbred C3H, Pyruvic Acid metabolism, Staphylococcal Infections microbiology, Staphylococcus saprophyticus genetics, Staphylococcus saprophyticus pathogenicity, Urinary Tract Infections microbiology, Virulence Factors genetics, Virulence Factors metabolism, Hydro-Lyases metabolism, Serine metabolism, Staphylococcal Infections metabolism, Staphylococcus saprophyticus enzymology, Urinary Tract Infections metabolism
- Abstract
Staphylococcus saprophyticus is the only species of Staphylococcus that is typically uropathogenic and possesses a gene coding for a D-serine-deaminase (DsdA). As D-serine is prevalent in urine and toxic or bacteriostatic to many bacteria, it is not surprising that the D-serine-deaminase gene is found in the genome of uropathogens. It has been suggested that D-serine-deaminase or the ability to respond to or to metabolize D-serine is important for virulence. For uropathogenic Escherichia coli (UPEC), a high intracellular D-serine concentration affects expression of virulence factors. S. saprophyticus is able to grow in the presence of high D-serine concentrations; however, its D-serine metabolism has not been described. The activity of the D-serine-deaminase was verified by analyzing the formation of pyruvate from D-serine in different strains with and without D-serine-deaminase. Cocultivation experiments were performed to show that D-serine-deaminase confers a growth advantage to S. saprophyticus in the presence of D-serine. Furthermore, in vivo coinfection experiments showed a disadvantage for the ΔdsdA mutant during urinary tract infection. Expression analysis of known virulence factors by reverse transcription-quantitative PCR (RT-qPCR) showed that the surface-associated lipase Ssp is upregulated in the presence of D-serine. In addition, we show that S. saprophyticus is able to use D-serine as the sole carbon source, but interestingly, D-serine had a negative effect on growth when glucose was also present. Taken together, D-serine metabolism is associated with virulence in S. saprophyticus, as at least one known virulence factor is upregulated in the presence of D-serine and a ΔdsdA mutant was attenuated in virulence murine model of urinary tract infection.
- Published
- 2013
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