1. Combining of C, N and specific Hg stable isotopes to track bioaccumulation of monomethylmercury in coastal and freshwater seafood.
- Author
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Yang S, Li P, Liu J, Ubaid Ali M, Ding L, and Wang B
- Subjects
- Animals, Humans, Bioaccumulation, Environmental Monitoring methods, Fishes metabolism, Lakes chemistry, Seafood, Isotopes, Water metabolism, Food Chain, Methylmercury Compounds, Water Pollutants, Chemical analysis, Mercury analysis
- Abstract
Human exposure to monomethylmercury (MMHg) through seafood consumption is a global concern. This study investigates the potential sources and processes of MMHg in seafood of coastal and freshwater areas through combing of δ
13 C, δ15 N, and specific Hg (including MMHg and inorganic Hg (IHg)) isotopes. The results showed that δ13 C and δ15 N values exhibit different patterns in coastal and freshwater species. Δ199 HgMMHg /δ202 HgMMHg values suggested that coastal and freshwater seafood undergo similar aqueous MMHg photodegradation processes. The Δ199 HgMMHg values could distinguish that, coastal fish absorb MMHg from water column whereas coastal shellfish absorb MMHg mainly from sediment. The positive values of Δ199 HgIHg in seafood could reflect in vivo MMHg demethylation and IHg reabsorption. Positive correlation between δ15 N and Δ199 HgIHg indicated that aquatic organisms in various trophic levels may have different MMHg demethylation efficiency. We proposed that combining of multiple isotopes can provide overall profiles on aquatic MMHg biogeochemical cycle and bioaccumulation., Competing Interests: Declaration of Competing Interest The authors declare that they have no known competing financial interests or personal relationships that could have appeared to influence the work reported in this paper., (Copyright © 2022 Elsevier Ltd. All rights reserved.)- Published
- 2023
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