Search

As freshwater becomes an increasingly scarce and expensive natural resource, novel water-saving irrigation methods for dwarfing apple orchards are needed in the Loess Plateau. However, studies are lacking on the effects of novel root-zone irrigation technology on leaf-level photosynthesis, which directly determines the yield and survival ability of trees. In this study, the leaf gas characteristics and water status of five-year-old dwarfing apple trees in the Loess Plateau of China were monitored during the 2016–2017 growing seasons under water storage pit irrigation (WSPI) and surface irrigation (SI) treatments. Under WSPI, the leaf water potential (Ψm), net photosynthesis rate (Pn), stomatal conductance (gs), and chlorophyll content (Chl) were significantly higher than those under SI (by 12.21–28.36%), while non-photochemical quenching, superoxide dismutase, and sucrose were lower. Compared with SI, WSPI improved dwarfing apple yield by 25.4% and 26.7% in 2016 and 2017, respectively. WSPI increased the photosystem II (PSII) activity by increasing the chlorophyll fluorescence features (the potential quantum yield of PSII (Fv/Fm), actual quantum yield (ΦII), photochemical quenching (qP), and electron transport rate (ETR)). Principal component analysis showed that Ψm, Chl, the chlorophyll fluorescence features (qP, ΦII, and ETR), Pn, and gs could represent the leaf photosynthetic difference between WSPI and SI treatments. Results indicated that apple under WSPI could improve its yield through enhancing leaf photosynthetic performance, and water storage pit irrigation is an effective root-zone irrigation method for apple orchards on the Loess Plateau. [ABSTRACT FROM AUTHOR]

To reveal the water and heat transfer characteristics of the orchard soil under water storage pit irrigation and to regulate the distribution of soil water and heat for improving apple quality and increasing yield, a 3D soil water and heat transfer model of orchards under water storage pit irrigation was established. The model not only considered the influences of root water uptake, precipitation, evaporation, and irrigation, but also simulated the infiltration process of the variable water head in the pit according to the principle of mass conservation and introduced the pit coefficient to simulate the difference in radiation in the pit to describe the influence of the pit on the model. Verify and analyze the simulation results. Results showed that the variation trend of simulated soil moisture and heat was consistent with that of measured data. The mean absolute percentage error, root mean square error, and mean absolute deviation were 3.23%, 0.9460, and 0.6984 for soil temperature and 10.05%, 0.0269, and 0.0214 for water content after irrigation, respectively. The simulation results have high accuracy and show that the soil moisture content centers on the pit with an ellipsoid distribution and tends to be uniform over time. The soil temperature was higher in the 4–5 cm area near the soil surface and the wall of pit, and it remarkably changed with time. The intraday variation of soil temperature was mainly affected by atmospheric temperature, but a certain lag was observed compared with the change of atmospheric temperature. With the increase of the irrigation amount, the distribution range of soil moisture content and water high value area increased, while the average and maximum soil temperature decreased. With the increase of irrigation water temperature to 18–24 h after irrigation, the soil temperature in the ellipsoidal area around the pit remarkably increased. The model established in this paper can be used to simulate the hydrothermal status of the soil in the field under water storage pit irrigation. The results prove that the water storage pit irrigation can effectively improve the hydrothermal status of the middle-deep soil and promote the root system of fruit trees to absorb water. [ABSTRACT FROM AUTHOR]

Ways of understanding and quantifying the effectiveness of new irrigation methods are required in order to more precisely evaluate them, including the effect of root growth on water storage pit irrigation (WSPI). In this study, the effective root growth zone (ERGZ) of 5-year-old apple trees under WSPI and traditional surface irrigation (CK) treatment was estimated using stable isotope technology during two seasons 2015 and 2016. The stable isotopes of water in stems and different soil depths were analyzed using four analysis methods (namely direct inference, the Romero-Saltos model, the IsoSource model and the coupled model). Results showed that the ERGZ depth under surface irrigation ranged from 10 cm to 60 cm, with the main contribution at 0–40 cm during the growth stage. Under water storage pit irrigation, the ERGZ depth for the apple tree was deeper and ranged from 20 cm to 100 cm, with the main contribution of ERGZ deepened to 20–100 cm after the earlier of shoot rapid-growing stage. The use of a water storage pit irrigation system on apple demonstrated improved root growth in the middle-depth soils, as compared to traditional surface irrigation. [ABSTRACT FROM AUTHOR]

Water storage pit irrigation (WSPI) has been proven effective in improving the water use efficiency of fruit trees in Loess Plateau, but so far there are still no matching efficient fertilization management methods. A two-year experiment was conducted to explore the management strategy of fertilization under the consideration of apple production and environmental sustainability. N isotope tracer technique was used to study the distribution of labelled nitrogen in soil, leaf, root and fruit. Moreover, the yield in different fertilizer managements were observed to evaluate the apple production. The results showed that increasing the amount of fertilizer could increase the accumulation of fertilizer nitrogen in soil, but also increased the risk of nitrogen leaching. Under the same amount of fertilizer, split fertilization can effectively increase of fertilizer nitrogen in soil by a mean of 4.7 times. Further, N300 application with split fertilization effectively increased apple yield. The yield of N300II treatment was higher than other treatment by maximum 68.5%. In addition, the root system mainly absorbed the fertilizer nitrogen applied in the current year, and the fruit mainly absorbed the fertilizer nitrogen applied in the previous year, but there was no significant difference in the leaves. [ABSTRACT FROM AUTHOR]

As an important step for formulating a water-saving agricultural strategy, it is essential to make quantitative calculations for orchard soil evaporation and confirm its inner mechanism, so as to reduce ineffective water consumption and improve the utilization efficiency of water resources. To reveal the effect of water storage pits under water storage pit irrigation conditions in orchard soil evaporation, micro-lysimeters were used to measure the soil evaporation in two different forms (soil surface evaporation and pit wall evaporation) under diverse irrigation systems using water storage pit irrigation in the apple growth period of 2018. To calculate the orchard soil evaporation of water storage pit irrigation, the pit irrigation coefficient was introduced and a model was constructed. To illustrate the inner mechanism of orchard soil evaporation, the soil surface resistance under water storage pit irrigation conditions was analyzed and calculated quantitatively. The results show that: (1) introducing the pit irrigation coefficient can boost the calculation precision of the orchard soil evaporation under water storage pit irrigation conditions; (2) when applying the soil evaporation of the water storage pit irrigation model for calculation of the orchard soil evaporation, R 2 can reach 0.92; and (3) the mechanisms of the two orchard soil evaporation forms under water storage pit irrigation are very different. When soil surface evaporation and pit wall evaporation were calculated by the soil surface resistance of water storage pit irrigation model, R 2 values were 0.95 and 0.96, respectively. [ABSTRACT FROM AUTHOR]