Search

The Green Edge initiative was developed to investigate the processes controlling the primary productivity and fate of organic matter produced during the Arctic phytoplankton spring bloom (PSB) and to determine its role in the ecosystem. Two field campaigns were conducted in 2015 and 2016 at an ice camp located on landfast sea ice southeast of Qikiqtarjuaq Island in Baffin Bay (67.4797 ∘ N, 63.7895 ∘ W). During both expeditions, a large suite of physical, chemical and biological variables was measured beneath a consolidated sea-ice cover from the surface to the bottom (at 360 m depth) to better understand the factors driving the PSB. Key variables, such as conservative temperature, absolute salinity, radiance, irradiance, nutrient concentrations, chlorophyll a concentration, bacteria, phytoplankton and zooplankton abundance and taxonomy, and carbon stocks and fluxes were routinely measured at the ice camp. Meteorological and snow-relevant variables were also monitored. Here, we present the results of a joint effort to tidy and standardize the collected datasets, which will facilitate their reuse in other Arctic studies. The dataset is available at 10.17882/59892. [ABSTRACT FROM AUTHOR]

The Green Edge initiative was developed to investigate the processes controlling the primary productivity and the fate of organic matter produced during the Arctic phytoplankton spring bloom (PSB) and to determine its role in the ecosystem. Two field campaigns were conducted in 2015 and 2016 at an ice camp located on landfast sea ice southeast of Qikiqtarjuaq Island in Baffin Bay (67.4797N, 63.7895W). During both expeditions, a large suite of physical, chemical and biological variables was measured beneath a consolidated sea ice cover from the surface to the bottom at 360 m depth to better understand the factors driving the PSB. Key variables such as temperature, salinity, radiance, irradiance, nutrient concentrations, chlorophyll-a concentration, bacteria, phytoplankton and zooplankton abundance and taxonomy, carbon stocks and fluxes were routinely measured at the ice camp. Here, we present the results of a joint effort to tidy and standardize the collected data sets that will facilitate their reuse in other Arctic studies. [ABSTRACT FROM AUTHOR]

The relationship between the underwater light availability at different wavelengths (from 351 to 700 nm) and the fatty acid (FA) composition of seston, as well as the trophic transfer of fatty acids from producers to consumers and its influence on copepod growth condition, were investigated throughout fluvial Lac Saint-Pierre (Québec, Canada). Seston and zooplankton were collected at 11 sampling sites located within distinct water masses discriminated according to their underwater spectral characteristics. Diffuse light attenuation coefficients (K) varied among sampling sites and wavelengths (λ) and were negatively correlated to seston composition in some essential fatty acids. Particularly, the relationships between K and the seston concentration in 20:5n3 and 22:6n3 differed and were wavelength dependent, being stronger for λ close to the absorption maxima of chlorophyll a, suggesting a potential link with photosynthetic processes. The concentrations of 16:1n7, 18:3n3 and 20:5n3 in copepods were strongly correlated to those in the seston, which points towards the trophic transfer of these fatty acids between primary producers and herbivorous consumers. Moreover, the growth condition of copepods, as expressed by their RNA:DNA ratio, was correlated to the concentrations of 16:1n7, 18:3n3 and 20:5n3 in the seston and in copepods. Our field study sheds light on the potential importance, yet to be precised, of specific wavelengths as a driver of Lac Saint-Pierre's productivity through their influence on fatty acids composition of seston and its nutritional quality for primary consumers. [ABSTRACT FROM AUTHOR]