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Your search keyword '"S. De Smet"' showing total 13 results

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13 results on '"S. De Smet"'

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1. Improving the estimation of the lean meat percentage in pig carcasses using Box-Cox transformation and additional carcass parameters.

2. Silencing or silent transmission? An exploratory study on trauma communication in Kurdish refugee families.

3. Early life jumping traits: Are they good proxies for success in show jumping competitions in Belgian warmblood horses?

4. The role of school-based creative expression interventions in the aftermath of migration: A qualitative exploration of parents' and teachers' perspectives.

5. Mental health problems in refugee and immigrant primary school children in Flanders, Belgium.

6. Protein oxidation affects proteolysis in a meat model system.

7. Relationships between sensory evaluations of beef tenderness, shear force measurements and consumer characteristics.

8. Dog rose (Rosa canina L.) as a functional ingredient in porcine frankfurters without added sodium ascorbate and sodium nitrite.

9. The effect of technology information on consumer expectations and liking of beef.

10. Mentally ill offenders in prison: the Belgian case.

11. Detection of polymorphisms in the myostatin gene in Belgian Pietrain pigs.

12. Polymorphisms of candidate genes for meat and carcass quality in Belgian pig populations.

13. Genetic resistance towards Salmonella infection in pigs.

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