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Water scarcity threatens agriculture in California. During the last two decades, historically severe droughts have led to severe water shortages. Under projected changes in climate, droughts of greater severity and duration will exacerbate this situation. California produces 80% of the world's almonds, which require consistent water supplies for irrigation. Almonds are the most commonly grown crop in California, covering nearly 1.4 million acres over about 8,000 farms. In response to these challenges, almond growers are considering a myriad of management strategies to save water and mitigate climate change. The Tree-Crop Remote Sensing of Evapotranspiration Experiment (T-REX) aims to identify water and orchard management opportunities to maximize water use efficiency and carbon sequestration in almonds and other woody perennial tree crops. The project combines satellite, uncrewed aerial vehicles, and proximal sensing technologies to retrieve key variables used to model surface fluxes and biophysical properties. We aim to advance our understanding of water management and cultural practices on water-carbon relationships in tree-perennial agroecosystems. Through new methods, such as evapotranspiration-based irrigation scheduling, even a modest 10% decrease in almond orchard irrigation across the state equates to about a third of the water in Lake Oroville, California's second-largest reservoir, at average levels. From a carbon perspective, almond orchards could sequester 8% of the state's current greenhouse gas emissions by transitioning toward climate-smart practices. As such, the almond industry is uniquely positioned to curb water use and contribute to climate change mitigation while maintaining economic viability of almond production. An overview of initial results related to evapotranspiration observational and modeling uncertainty and carbon sequestration potential are presented in this article. [ABSTRACT FROM AUTHOR]

Evapotranspiration (ET) is a crucial part of commercial grapevine production in California, and the partitioning of this quantity allows the separate assessment of soil and vine water and energy fluxes. This partitioning has an important role in agriculture since it is related to grapevine stress, yield quality, irrigation efficiency, and growth. Satellite remote sensing-based methods provide an opportunity for ET partitioning at a subfield scale. However, medium-resolution satellite imagery from platforms such as Landsat is often insufficient for precision agricultural management at the plant scale. Small, unmanned aerial systems (sUAS) such as the AggieAir platform from Utah State University enable ET estimation and its partitioning over vineyards via the two-source energy balance (TSEB) model. This study explores the assessment of ET and ET partitioning (i.e., soil water evaporation and plant transpiration), considering three different resistance models using ground-based information and aerial high-resolution imagery from the Grape Remote sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX). We developed a new method for temperature partitioning that incorporated a quantile technique separation (QTS) and high-resolution sUAS information. This new method, coupled with the TSEB model (called TSEB-2TQ), improved sensible heat flux (H) estimation, regarding the bias, with around 61% and 35% compared with the H from the TSEB-PT and TSEB-2T, respectively. Comparisons among ET partitioning estimates from three different methods (Modified Relaxed Eddy Accumulation—MREA; Flux Variance Similarity—FVS; and Conditional Eddy Covariance—CEC) based on EC flux tower data show that the transpiration estimates obtained from the FVS method are statistically different from the estimates from the MREA and the CEC methods, but the transpiration from the MREA and CEC methods are statistically the same. By using the transpiration from the CEC method to compare with the transpiration modeled by different TSEB models, the TSEB-2TQ shows better agreement with the transpiration obtained via the CEC method. Additionally, the transpiration estimation from TSEB-2TQ coupled with different resistance models resulted in insignificant differences. This comparison is one of the first for evaluating ET partitioning estimation from sUAS imagery based on eddy covariance-based partitioning methods. [ABSTRACT FROM AUTHOR]

Water is already a limited resource in California, and meeting the competing water needs, there will be only more challenges in the coming decades. Thus, sustaining the production of wine grapes, which are among the highest value specialty crops in the state, requires water to be used efficiently as possible. At the same time, improving irrigation management in vineyards requires spatially distributed information regarding vine water use or evapotranspiration (ET) at the sub-field scale that can only be collected via remote sensing. However, due to their unique canopy structure, current remote sensing models may not accurately describe the underlying turbulent exchange controlling ET from vineyards. To address that knowledge gap, this study investigates the vertical turbulent structure over a vineyard in the Central Valley of California. Using data from a profile of sonic anemometers (2.5 m, 3.75 m, 5 m, and 8 m, above the surface) collected during 2017 as a part of the Grape Remote sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX), this study characterized the relationship between the turbulent flow at different heights using spectral analysis. It was found that the turbulent structure is strongly influenced by the underlying canopy. It also showed that the characteristics of the vertical structure differ significantly from what would be expected over other types of crops because of the unique configuration of vineyards, i.e., the concentration of the biomass in the upper part of the canopy and wide inter-row spacing. As a result, surface energy balance modeling using remote sensing data will likely require modifications to formulations of the turbulent energy exchange of the inter-row-canopy system with the lower atmosphere to reliably estimate vine ET. An example of this effect is shown for the mean wind profile which deviates from predicted profile using classical Monin–Obukhov similarity theory (MOST) used in remote sensing-based energy balance models resulting in errors in heat flux exchange which in turn affects modeled ET. [ABSTRACT FROM AUTHOR]

Robust information on consumptive water use (evapotranspiration, ET) derived from remote sensing can significantly benefit water decision-making in agriculture, informing irrigation schedules and water management plans over extended regions. To be of optimal utility for operational usage, these remote sensing ET data should be generated at the sub-field spatial resolution and daily-to-weekly timesteps commensurate with the scales of water management activities. However, current methods for field-scale ET retrieval based on thermal infrared (TIR) imaging, a valuable diagnostic of canopy stress and surface moisture status, are limited by the temporal revisit of available medium-resolution (100 m or finer) thermal satellite sensors. This study investigates the efficacy of a data fusion method for combining information from multiple medium-resolution sensors toward generating high spatiotemporal resolution ET products for water management. TIR data from Landsat and ECOSTRESS (both at ~ 100-m native resolution), and VIIRS (375-m native) are sharpened to a common 30-m grid using surface reflectance data from the Harmonized Landsat-Sentinel dataset. Periodic 30-m ET retrievals from these combined thermal data sources are fused with daily retrievals from unsharpened VIIRS to generate daily, 30-m ET image timeseries. The accuracy of this mapping method is tested over several irrigated cropping systems in the Central Valley of California in comparison with flux tower observations, including measurements over irrigated vineyards collected in the GRAPEX campaign. Results demonstrate the operational value added by the augmented TIR sensor suite compared to Landsat alone, in terms of capturing daily ET variability and reduced latency for real-time applications. The method also provides means for incorporating new sources of imaging from future planned thermal missions, further improving our ability to map rapid changes in crop water use at field scales. [ABSTRACT FROM AUTHOR]

Assessment of water consumption is a crucial task for irrigation management in grapevines, especially in areas with limited water resources, which is the case of California Central Valley. This study evaluated the utility of the Simple Algorithm for Evapotranspiration Retrievement (SAFER) model to estimate daily and seasonal actual evapotranspiration (ETa) using Sentinel 2 images at 10-m spatial resolution and 5-day revisit time in 3 vineyards located at two sites in California. A unique characteristic of this model is the estimation of "synthetic" temperature maps, which are used as part of the estimation of ET and energy balance. The SAFER energy balance results were validated with six eddy covariance (EC) flux towers as part of the Grape Remote-sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX). The estimated surface temperature derived from upwelling longwave radiation measurements was closely correlated with the observed sensor surface temperature with R2 higher than 0.86 for the analyzed EC towers. After performing an internal calibration, SAFER root mean square error (RMSE) values on daily ETa were between 0.64 and 0.75 mm day−1. Additionally, the seasonal ETa was estimated and compared with the EC observations showing an average R2 ranging from 0.64 to 0.52 mm/season. Spatial patterns of ETa showed variability between sites and producer management activities. The results found indicate both limitations and potential utility of SAFER for irrigation management in vineyards using daily or seasonal ETa under different irrigation treatments. [ABSTRACT FROM AUTHOR]

Monitoring evapotranspiration (ET) is possible through land surface temperature (LST) measured by satellites and unmanned aerial vehicles (UAV). The assumption that the higher resolution of LST may improve the performance of remote sensing ET models was verified in a recently published article showing that higher resolution LST led to increased performance of the Two-source Energy Balance Model (TSEB)—one of the well-known ET models. However, because of technology limitations, the spatial resolutions of satellite and UAV thermal imagery are coarser than those in optical and near-infrared (NIR) bands. Therefore, developing thermal sharpening techniques and assessing their impacts on ET models performance are imperative. Although previous studies have developed and evaluated downscaling LST methods for satellite imagery, implementation of those methods on UAV imagery is limited. In this study, a coupled wavelet, machine learning, and optimization algorithm was implemented for downscaling UAV thermal imagery from 60 cm to the resolution of UAV optical imagery (15 cm) because 60 cm pixel resolution still incorporate mixed temperatures from the soil, vine canopy, active cover crop and shaded regions. A 2D discrete wavelet transform (2D DWT) was employed for the decomposition of inputs to 60 cm and inverse transformation of low thermal resolution to higher resolution. Four machine-learning-based algorithms (Decision Tree Regression (DTR), Ensemble Decision Tree (DTER), Support Vector Machine (SVM), and Gaussian process regression (GPR)) along with four linear regression-based models (linear, interactions linear, robust linear and stepwise linear) are used as the potential fitting models, and a grid search algorithm is used for auto-tuning parameters of the machine learning algorithms. Additionally, a novel sampling technique was designed to provide more representative samples for training steps in the regressing models. Four sets of high-resolution images were provided by the Utah State University AggieAir sUAS Program as part of the ARS-USDA GRAPEX Project collected since 2014 over multiple vineyards located in California. After applying the proposed downscaling algorithm, a separation method was used for estimation of canopy and soil temperatures from the original and sharpened thermal imagery. Ultimately, the TSEB model was executed for these pairs of temperature components, and its performance compared to eddy covariance measurements. Results demonstrated that the proposed sampling algorithm can significantly accelerate the computation time for the UAV temperature sharpening efforts. Among all the fitting models, GPR, SVM and DTER were the most accurate in terms of R-square. GPR, SVM and DTER's R 2 were higher than 90% for all cases. The correlation between NDVI and radiometric temperature (Tr) was significantly improved when the downscaled Tr (DTr) was used in the NDVI–Tr domain for the separation procedure. Compared to additional IRT sensors temperatures, Tc and particularly Ts derived from the DTr were closer to the observed measurements. After feeding the TSEB model with DTr products, results demonstrated that estimations of soil heat flux (G) were significantly improved, while large LE differences were reduced (from 20.26 to 13.5 in terms of RRMSE). [ABSTRACT FROM AUTHOR]

Precision irrigation management requires operational monitoring of crop water status. However, there is still some controversy on how to account for crop water stress. To address this question, several physiological, several physiological metrics have been proposed, such as the leaf/stem water potentials, stomatal conductance, or sap flow. On the other hand, thermal remote sensing has been shown to be a promising tool for efficiently evaluating crop stress at adequate spatial and temporal scales, via the Crop Water Stress Index (CWSI), one of the most common indices used for assessing plant stress. CWSI relates the actual crop evapotranspiration ET (related to the canopy radiometric temperature) to the potential ET (or minimum crop temperature). However, remotely sensed surface temperature from satellite sensors includes a mixture of plant canopy and soil/substrate temperatures, while what is required for accurate crop stress detection is more related to canopy metrics, such as transpiration, as the latter one avoids the influence of soil/substrate in determining crop water status or stress. The Two-Source Energy Balance (TSEB) model is one of the most widely used and robust evapotranspiration model for remote sensing. It has the capability of partitioning ET into the crop transpiration and soil evaporation components, which is required for accurate crop water stress estimates. This study aims at evaluating different TSEB metrics related to its retrievals of actual ET, transpiration and stomatal conductance, to track crop water stress in a vineyard in California, part of the GRAPEX experiment. Four eddy covariance towers were deployed in a Variable Rate Irrigation system in a Merlot vineyard that was subject to different stress periods. In addition, root-zone soil moisture, stomatal conductance and leaf/stem water potential were collected as proxy for in situ crop water stress. Results showed that the most robust variable for tracking water stress was the TSEB derived leaf stomatal conductance, with the strongest correlation with both the measured root-zone soil moisture and stomatal conductance gas exchange measurements. In addition, these metrics showed a better ability in tracking stress when the observations are taken early after noon. [ABSTRACT FROM AUTHOR]

Improved accuracy of evapotranspiration (ET) estimation, including its partitioning between transpiration (T) and surface evaporation (E), is key to monitor agricultural water use in vineyards, especially to enhance water use efficiency in semi-arid regions such as California, USA. Remote-sensing methods have shown great utility in retrieving ET from surface energy balance models based on thermal infrared data. Notably, the two-source energy balance (TSEB) has been widely and robustly applied in numerous landscapes, including vineyards. However, vineyards add an additional complexity where the landscape is essentially made up of two distinct zones: the grapevine and the interrow, which is often seasonally covered by an herbaceous cover crop. Therefore, it becomes more complex to disentangle the various contributions of the different vegetation elements to total ET, especially through TSEB, which assumes a single vegetation source over a soil layer. As such, a remote-sensing-based three-source energy balance (3SEB) model, which essentially adds a vegetation source to TSEB, was applied in an experimental vineyard located in California's Central Valley to investigate whether it improves the depiction of the grapevine-interrow system. The model was applied in four different blocks in 2019 and 2020, where each block had an eddy-covariance (EC) tower collecting continuous flux, radiometric, and meteorological measurements. 3SEB's latent and sensible heat flux retrievals were accurate with an overall RMSD ~ 50 W/m2 compared to EC measurements. 3SEB improved upon TSEB simulations, with the largest differences being concentrated in the spring season, when there is greater mixing between grapevine foliage and the cover crop. Additionally, 3SEB's modeled ET partitioning (T/ET) compared well against an EC T/ET retrieval method, being only slightly underestimated. Overall, these promising results indicate 3SEB can be of great utility to vineyard irrigation management, especially to improve T/ET estimations and to quantify the contribution of the cover crop to ET. Improved knowledge of T/ET can enhance grapevine water stress detection to support irrigation and water resource management. [ABSTRACT FROM AUTHOR]

Water conservation efforts for California's agricultural industry are critical to its sustainability through severe droughts like the current one and others experienced over the last two decades. This is most critical for perennial crops, such as vineyards and orchards, which are costly to plant and maintain and constitute a significant fraction of the regional water use. It is no longer feasible to access groundwater for irrigation to replace deficit surface water resources during drought due to a significant overdraft of aquifers and new regulation limiting its use. To achieve significant water savings, the actual crop water use or evapotranspiration (ET) needs to be mapped from field to regional scales on a daily basis. This can only be achieved using remote sensing-based models, particularly thermal-based energy balance models that are sensitive to deficit irrigation conditions. The two-source energy balance (TSEB) model has been successfully applied over vineyards in California, but challenges still remain. In particular, much of the irrigated cropland in the California Central Valley is affected by advection of hot dry air masses from surrounding non-irrigated areas and the TSEB model appears to need modifications to adequately estimate ET under such conditions, as well as the partitioning between evaporation and transpiration. This study investigates the application of the TSEB model, using local observations in a vineyard having significant advection. Four versions of the transpiration algorithm in TSEB are applied and evaluated with tower eddy covariance measurements spanning 4 growing seasons. The results suggest the performance of the original transpiration algorithm based on Priestley–Taylor used in TSEB is satisfactory in all but the most extreme advective conditions, while a transpiration algorithm based on Shuttleworth–Wallace with a canopy resistance formula, which relates maximum stomata conductance to vapor pressure deficit (VPD), performs well in all cases. These modifications have potential for improving regional applications of the TSEB model in support of water management in the Central Valley. [ABSTRACT FROM AUTHOR]

Irrigation and other agricultural management practices play a key role in land surface fluxes and their interactions with atmospheric processes. California's Central Valley agricultural productivity is strongly linked to water availability associated with conveyance infrastructure and groundwater, but greater scrutiny over agricultural water use requires better practices particularly during extended and severe drought conditions. The future of irrigated agriculture in California is expected to be characterized neither by perpetual scarcity nor by widespread abundance. Thus, further advancing irrigation technologies and improving management practices will be key for California's agriculture sustainability. In this study, we present micrometeorological observations from the Grape Remote Sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX) project. Daily, seasonal, and inter-seasonal surface flux patterns and relationships across five vineyards over three distinct California wine production regions were investigated. Vineyard actual evapotranspiration showed significant differences at the sub-daily and daily scale when comparisons across wine production regions and varieties were performed. Water use in vineyards in the Central Valley was about 70% greater in comparison to the vineyards at the North Coast area due to canopy size, atmospheric demand, and irrigation inputs. Inter-annual variability of surface fluxes was also significant, even though, overall weather conditions (i.e., air temperature, vapor pressure deficit, wind speed, and solar radiation) were not significantly different. Thus, not only irrigation but also other management practices played a key role in seasonal water use, and given these differences, we conclude that further advancing ground-based techniques to quantify crop water use at an operational scale will be key to facing California's agriculture present and future water challenges. [ABSTRACT FROM AUTHOR]

Sustainable use of available water resources in viticulture can be aided by frequent high-resolution information on vineyard water status. Recently, a new Shuttleworth–Wallace evapotranspiration (ET) model, which uses a contextual framework to determine dry and wet extremes from the Sentinel-2 surface reflectance data (SW-S2), showed promising results when tested over a GRAPEX (Grape Remote-sensing Atmospheric Profile and ET eXperiment) site in California. However, current knowledge on its applicability across the climate gradient in California and how the selections of modeling domain and meteorological data influence model outputs are limited. This study expands the evaluation of the SW-S2 model across multiple domains and meteorological inputs covering all three GRAPEX sites over the 2018–2020 growing seasons. In comparison with flux tower observations, the size of the modeling domain did not have a strong influence on model performance, although the model performed marginally better under a larger domain (yielding root mean square error within 1.03–1.11 mm d−1 and mean biases within 2%). The source and quality of meteorological forcing data, in particular vapor pressure deficit (VPD) and wind speed (u), were found to have a strong influence on model output as indicated by the poor performance of the model with less accurate regional and coarse-scale gridded meteorological inputs. Results suggest that simple regression for local bias correction of VPD and u significantly improved model performance. Overall, this study supports future research aiming to merge outputs from more frequent spectral and less frequent thermal-based ET models and reduce latency in ET monitoring of California vineyards. [ABSTRACT FROM AUTHOR]

Particularly in light of California's recent multiyear drought, there is a critical need for accurate and timely evapotranspiration (ET) and crop stress information to ensure long-term sustainability of high-value crops. Providing this information requires the development of tools applicable across the continuum from subfield scales to improve water management within individual fields up to watershed and regional scales to assess water resources at county and state levels. High-value perennial crops (vineyards and orchards) are major water users, and growers will need better tools to improve water-use efficiency to remain economically viable and sustainable during periods of prolonged drought. To develop these tools, government, university, and industry partners are evaluating a multiscale remote sensing–based modeling system for application over vineyards. During the 2013–17 growing seasons, the Grape Remote Sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX) project has collected micrometeorological and biophysical data within adjacent pinot noir vineyards in the Central Valley of California. Additionally, each year ground, airborne, and satellite remote sensing data were collected during intensive observation periods (IOPs) representing different vine phenological stages. An overview of the measurements and some initial results regarding the impact of vine canopy architecture on modeling ET and plant stress are presented here. Refinements to the ET modeling system based on GRAPEX are being implemented initially at the field scale for validation and then will be integrated into the regional modeling toolkit for large area assessment. [ABSTRACT FROM AUTHOR]

A new approach is proposed to derive evapotranspiration (E) and irrigation requirements by implementing the combination equation models of Penman–Monteith and Shuttleworth and Wallace with surface parameters and resistances derived from Sentinel-2 data. Surface parameters are derived from Sentinel-2 and used as an input in these models; namely: the hemispherical shortwave albedo, leaf area index and water status of the soil and canopy ensemble evaluated by using a shortwave infrared-based index. The proposed approach has been validated with data acquired during the GRAPEX (Grape Remote-sensing Atmospheric Profile and Evapotranspiration eXperiment) in California irrigated vineyards. The E products obtained with the combination equation models are evaluated by using eddy covariance flux tower measurements and are additionally compared with surface energy balance models with Landsat-7 and -8 thermal infrared data. The Shuttleworth and Wallace (S-W S-2) model provides an accuracy comparable to thermal-based methods when using local meteorological data, with daily E errors < 1 mm/day, which increased from 1 to 1.5 mm/day using meteorological forcing data from atmospheric models. The advantage of using the S-W S-2 modeling approach for monitoring ET is the high temporal revisit time of the Sentinel-2 satellites and the finer pixel resolution. These results suggest that, by integrating the thermal-based data fusion approach with the S-W S-2 modeling scheme, there is the potential to increase the frequency and reliability of satellite-based daily evapotranspiration products. [ABSTRACT FROM AUTHOR]

Daily evapotranspiration (ETd) plays a key role in irrigation water management and is particularly important in drought-stricken areas, such as California and high-value crops. Remote sensing allows for the cost-effective estimation of spatial evapotranspiration (ET), and the advent of small unmanned aerial systems (sUAS) technology has made it possible to estimate instantaneous high-resolution ET at the plant, row, and subfield scales. sUAS estimates ET using "instantaneous" remote sensing measurements with half-hourly/hourly forcing micrometeorological data, yielding hourly fluxes in W/m2 that are then translated to a daily scale (mm/day) under two assumptions: (a) relative rates, such as the ratios of ET-to-net radiation (Rn) or ET-to-solar radiation (Rs), are assumed to be constant rather than absolute, and (b) nighttime evaporation (E) and transpiration (T) contributions are negligible. While assumption (a) may be reasonable for unstressed, full cover crops (no exposed soil), the E and T rates may significantly vary over the course of the day for partially vegetated cover conditions due to diurnal variations of soil and crop temperatures and interactions between soil and vegetation elements in agricultural environments, such as vineyards and orchards. In this study, five existing extrapolation approaches that compute the daily ET from the "instantaneous" remotely sensed sUAS ET estimates and the eddy covariance (EC) flux tower measurements were evaluated under different weather, grapevine variety, and trellis designs. Per assumption (b), the nighttime ET contribution was ignored. Each extrapolation technique (evaporative fraction (EF), solar radiation (Rs), net radiation-to-solar radiation (Rn/Rs) ratio, Gaussian (GA), and Sine) makes use of clear skies and quasi-sinusoidal diurnal variations of hourly ET and other meteorological parameters. The sUAS ET estimates and EC ET measurements were collected over multiple years and times from different vineyard sites in California as part of the USDA Agricultural Research Service Grape Remote Sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX). Optical and thermal sUAS imagery data at 10 cm and 60 cm, respectively, were collected by the Utah State University AggieAir sUAS Program and used in the Two-Source Energy Balance (TSEB) model to estimate the instantaneous or hourly sUAS ET at overpass time. The hourly ET from the EC measurements was also used to validate the extrapolation techniques. Overall, the analysis using EC measurements indicates that the Rs, EF, and GA approaches presented the best goodness-of-fit statistics for a window of time between 1030 and 1330 PST (Pacific Standard Time), with the Rs approach yielding better agreement with the EC measurements. Similar results were found using TSEB and sUAS data. The 1030–1330 time window also provided the greatest agreement between the actual daily EC ET and the extrapolated TSEB daily ET, with the Rs approach again yielding better agreement with the ground measurements. The expected accuracy of the upscaled TSEB daily ET estimates across all vineyard sites in California is below 0.5 mm/day, (EC extrapolation accuracy was found to be 0.34 mm/day), making the daily scale results from TSEB reliable and suitable for day-to-day water management applications. [ABSTRACT FROM AUTHOR]

In recent years, the deployment of satellites and unmanned aerial vehicles (UAVs) has led to production of enormous amounts of data and to novel data processing and analysis techniques for monitoring crop conditions. One overlooked data source amid these efforts, however, is incorporation of 3D information derived from multi-spectral imagery and photogrammetry algorithms into crop monitoring algorithms. Few studies and algorithms have taken advantage of 3D UAV information in monitoring and assessment of plant conditions. In this study, different aspects of UAV point cloud information for enhancing remote sensing evapotranspiration (ET) models, particularly the Two-Source Energy Balance Model (TSEB), over a commercial vineyard located in California are presented. Toward this end, an innovative algorithm called Vegetation Structural-Spectral Information eXtraction Algorithm (VSSIXA) has been developed. This algorithm is able to accurately estimate height, volume, surface area, and projected surface area of the plant canopy solely based on point cloud information. In addition to biomass information, it can add multi-spectral UAV information to point clouds and provide spectral-structural canopy properties. The biomass information is used to assess its relationship with in situ Leaf Area Index (LAI), which is a crucial input for ET models. In addition, instead of using nominal field values of plant parameters, spatial information of fractional cover, canopy height, and canopy width are input to the TSEB model. Therefore, the two main objectives for incorporating point cloud information into remote sensing ET models for this study are to (1) evaluate the possible improvement in the estimation of LAI and biomass parameters from point cloud information in order to create robust LAI maps at the model resolution and (2) assess the sensitivity of the TSEB model to using average/nominal values versus spatially-distributed canopy fractional cover, height, and width information derived from point cloud data. The proposed algorithm is tested on imagery from the Utah State University AggieAir sUAS Program as part of the ARS-USDA GRAPEX Project (Grape Remote sensing Atmospheric Profile and Evapotranspiration eXperiment) collected since 2014 over multiple vineyards located in California. The results indicate a robust relationship between in situ LAI measurements and estimated biomass parameters from the point cloud data, and improvement in the agreement between TSEB model output of ET with tower measurements when employing LAI and spatially-distributed canopy structure parameters derived from the point cloud data. [ABSTRACT FROM AUTHOR]

In viticulture, deficit irrigation strategies are often implemented to control vine canopy growth and to impose stress at critical stages of vine growth to improve wine grape quality. To support deficit irrigation scheduling, remote sensing technologies can be employed in the mapping of evapotranspiration (ET) at the field to sub-field scales, quantifying time-varying vineyard water requirements and actual water use. In the current study, we investigate the utility of ET maps derived from thermal infrared satellite imagery over a vineyard in the Central Valley of California equipped with a variable rate drip irrigation (VRDI) system which enables differential water applications at the 30 × 30 m scale. To support irrigation management at that scale, we utilized a thermal-based multi-sensor data fusion approach to generate weekly total actual ET (ETa) estimates at 30 m spatial resolution, coinciding with the resolution of the Landsat reflectance bands. Crop water requirements (ETc) were defined with a vegetative index (VI)-based approach. To test capacity to capture stress signals, the vineyard was sub-divided into four blocks with different irrigation management strategies and goals, inducing varying degrees of stress during the growing season. Results indicate derived weekly total ET from the thermal-based data fusion approach match well with observations. The thermal-based method was also able to capture the spatial heterogeneity in ET over the vineyard due to a water stress event imposed on two of the four vineyard blocks. This transient stress event was not reflected in the VI-based ETc estimate, highlighting the value of thermal band imaging. While the data fusion system provided valuable information, latency in current satellite data availability, particularly from Landsat, impacts operational applications over the course of a growing season. [ABSTRACT FROM AUTHOR]

• Vines can access water deeper than typical 1 meter soil moisture measurement depths. • Available water for vines depends on both root zone depth and timing of precipitation. • Accurate vineyard water status requires soil moisture and evapotranspiration data. • Timing of irrigation requires both soil moisture and evapotranspiration information. The Central Valley of California relies on irrigation for crop production, but water resources, particularly groundwater, have reached a critical state due to extended drought periods and overuse by irrigated agriculture. The purpose of the Grape Remote sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX) project is to improve efficiency in vineyard irrigation through field measurements and modeling efforts using remote sensing. In this study, we analyze multi-year timeseries of ground-based soil moisture and evapotranspiration (ET) measurements collected during GRAPEX to identify patterns that may inform future irrigation recommendations based on remotely sensed ET. The study focuses on field data collected in two adjacent Pinot noir vineyards near Lodi, CA from 2013 to 2017. The data used for this analysis are reference evapotranspiration (ET ref), actual evapotranspiration (ET a), mean daytime soil water content (SWC) measured to a depth of 90 cm, precipitation, and irrigation. The relationship between SWC and the ratio of ET a / ET ref (used as a soil moisture proxy indicator) changes throughout the spring and summer months due to advancing phenological stages and management practices. In early spring, when the interrow cover crop is the primary source of ET , ET a is strongly correlated with SWC. As the vine canopy grows in, the strong correlation breaks down as the vines begin to access to water beyond the depth of the soil moisture sensors. As the soil profile dries out during the summer, the correlation between ET a and SWC once again emerges as the vines become strongly dependent on irrigation. The dynamic interaction between the upper and lower root zone profile and evaporative demand means that the key to understanding vineyard water status using relatively shallow SWC observations is to use them in conjunction with ET a data, so that when both SWC and ET a timeseries are highly correlated vine water status is well defined. This suggests, delaying the initiation of irrigation during the period of rapid vine growth until a clear relationship between SWC and ET a emerges would both reduce the total amount of water used and give the grower more control over vine growth and grape quality affected by water status. [ABSTRACT FROM AUTHOR]

California's Central Valley grows a significant fraction of grapes used for wine production in the United States. With increasing vineyard acreage, reduced water availability in much of California, and competing water use interests, it is critical to be able to monitor regional water use and evapotranspiration (ET) over large areas, but also in detail at individual field scales to improve water management within these viticulture production systems. This can be achieved by integrating remote sensing data from multiple satellite systems with different spatiotemporal characteristics. In this research, we evaluate the utility of a multi-scale system for monitoring ET as applied over two vineyard sites near Lodi, California during the 2013 growing season, leading into the drought in early 2014. The system employs a multi-sensor satellite data fusion methodology (STARFM: Spatial and Temporal Adaptive Reflective Fusion Model) combined with a multi-scale ET retrieval algorithm based on the Two-Source Energy Balance (TSEB) land-surface representation to compute daily ET at 30 m resolution. In this system, TSEB is run using thermal band imagery from the Geostationary Environmental Operational Satellites (GOES; 4-km spatial resolution, hourly temporal sampling), the Moderate Resolution Imaging Spectroradiometer (MODIS) data (1 km resolution, daily acquisition) and the new Landsat 8 satellite (sharpened to 30 m resolution, ~ 16 day acquisition). Estimates of daily ET generated in two neighboring fields of Pinot noir vines of different age agree with ground-based flux measurements acquired in-field during most of the 2013 season with relative mean absolute errors on the order of 19–23% (root mean square errors of approximately 1 mm d − 1 ), reducing to 14–20% at the weekly timestep relevant for irrigation management (~ 5 mm wk − 1 ). A model overestimation of ET in the early season was detected in the younger vineyard, perhaps relating to an inter-row grass cover crop. Spatial patterns of cumulative ET generally correspond to measured yield maps and indicate areas of variable crop moisture, soil condition, and yield within the vineyards that could require adaptive management. The results suggest that multi-sensor remote sensing observations provide a unique means for monitoring crop water use and soil moisture status at field-scales over extended growing regions, and may have value in supporting operational water management decisions in vineyards and other high value crops. [ABSTRACT FROM AUTHOR]

• ALEXI/DisALEXI provides reliable ET estimates over range of vineyards. • Evaluation considered different varietals, climate, and trellis types. • Spatial maps highlight variability in moisture dynamics within vineyards. • Errors in LAI inputs lead to biases in modeled ET. • Spatially distributed actual ET can inform sustainable irrigation practices. Mapping the spatial variability of actual evapotranspiration (ET a) across vineyards is useful for optimizing irrigation scheduling and efficiency, leading to conservation of water resources and more sustainable wine grape production. To support efficient irrigation strategies, we investigate the utility of thermal infrared-based ET a maps over a range of vineyards located throughout California, each representing a unique local climate, trellis design, grape variety, row orientation and management practice. ET a maps are derived by combining the Disaggregated Atmosphere Land Exchange Inverse (ALEXI/DisALEXI) surface energy balance model and the Spatial Temporal Adaptive Reflectance Fusion Model (STARFM) to generate ET a estimates at high spatial (30 m) and temporal (daily) resolution. Model output is evaluated for years 2017 and 2018 over vineyard sites located in Sonoma, Sacramento, and Madera counties in California that are being monitored as part of the Grape Remote sensing Atmospheric Profile and Evapotranspiration eXperiment (GRAPEX). Overall, modeled daily ET estimates compare well with flux tower observations, with average root mean square error (RMSE), mean absolute error (MAE) and mean bias error (MBE) of 0.88 mm day−1, 0.70 mm day−1, and 0.17 mm day−1 respectively, over all four individual vineyard locations, aligning with past GRAPEX studies. Despite general agreement, record wildfires in northern California during 2018 likely resulted in positive model bias, while misrepresentation of leaf area index within a double-trellis designed canopy at the southern-most vineyard resulted in negative model bias. Spatial analysis of monthly total ET highlights the advantages of utilizing a satellite-based approach to characterize the variability in water use within and surrounding the targeted vineyards. A reliable spatial ET product at scale has the potential to improve water allocation and conservation efforts by identifying areas of uneven water use due to variations in soil texture and composition and other environmental or anthropogenic factors. [ABSTRACT FROM AUTHOR]

Efficient water use assessment and irrigation management is critical for the sustainability of irrigated agriculture, especially under changing climate conditions. Due to the impracticality of maintaining ground instrumentation over wide geographic areas, remote sensing and numerical model-based fine-scale mapping of soil water conditions have been applied for water resource applications at a range of spatial scales. Here, we present a prototype framework for integrating high-resolution thermal infrared (TIR) and synthetic aperture radar (SAR) remote sensing data into a soil-vegetation-atmosphere-transfer (SVAT) model with the aim of providing improved estimates of surface- and root-zone soil moisture that can support optimized irrigation management strategies. Specifically, remotely-sensed estimates of water stress (from TIR) and surface soil moisture retrievals (from SAR) are assimilated into a 30-m resolution SVAT model over a vineyard site in the Central Valley of California, U.S. The efficacy of our data assimilation algorithm is investigated via both the synthetic and real data experiments. Results demonstrate that a particle filtering approach is superior to an ensemble Kalman filter for handling the nonlinear relationship between model states and observations. In addition, biophysical conditions such as leaf area index are shown to impact the relationship between observations and states and must therefore be represented accurately in the assimilation model. Overall, both surface and root-zone soil moisture predicted via the SVAT model are enhanced through the assimilation of thermal and radar-based retrievals, suggesting the potential for improving irrigation management at the agricultural sub-field-scale using a data assimilation strategy. • 30-m soil moisture variation is described via model, thermal and radar remote sensing. • A PF is superior to an EnKF in solving the nonlinear estimation problem. • Soil moisture monitoring can be improved via assimilating thermal and radar data. [ABSTRACT FROM AUTHOR]