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Mulching and nitrogen (N) fertilization are the main drivers for sustainable crop production. The sole use of nitrogen fertilizer threatened both the physiology and production of maize in rain-fed areas. Therefore, we proposed that wheat straw mulching with N fertilization would increase maize yield by improving soil fertility, physiology, and nitrogen use efficiency. A two-year field study evaluated the effects of CK (control), N (nitrogen application at 172 kg ha−1), HS (half wheat straw mulch, 2500 kg ha−1), HS+N (half wheat straw, 2500 kg ha−1 plus 172 kg N ha−1), FS (full wheat straw, 5000 kg ha−1), and FS+N (full wheat straw, 5000 kg ha−1 plus 172 kg N ha−1) on maize growth, physiology, and biochemistry. Compared with the control, the FS+N treatment resulted in the increase of 56% photosynthetic efficiency, 9.6% nitrogen use efficiency, 60% nitrogen uptake, 80% soluble sugar, 59% starches, 48% biomass, and 29% grain yield of maize. In addition, the FS+N regime increased 47%, 42%, and 106% of soil organic carbon and available P and N content in comparison with the control. Maize grain and biomass yields were positively correlated with N uptake, photosynthesis, soil organic carbon, and soil available N and P contents. Conclusively, the use of wheat straw at 5000 kg ha−1, along with 172 kg N ha−1, is a promising option for building a sustainable wheat–maize cropping system to achieve optimal crop yield and improved plant and soil health in a semi-arid region of China. [ABSTRACT FROM AUTHOR]

Background and aims: The production of maize (Zea mays L.) is restricted by various edaphic stresses, including drought and low-fertility soil. Searching for genotypes with optimal root traits is a promising practice when breeding for improved adaptation to abiotic stress and resource-use efficiency. Methods: Using an established semi-hydroponic phenotyping technique, we assessed root trait variability across 174 maize genotypes including 113 cultivars and 11 breeding lines from northern China and 50 Serbian hybrids. Results: Large variation in root architecture traits was observed among the tested genotypes 28 days after transplanting. Sixteen of the characterized traits had coefficients of variation greater than 0.25, especially local root traits. Root traits including total root length, root length at various depths, total shoot mass and nodal root angle, should be considered in maize breeding programs. Genotype ranking data based on a composite score was used to assist in the selection of genotypes with contrasting root architecture traits for future studies. Conclusion: This study identified genotypic variation in root architecture traits in a diverse genotypes of maize. The outcomes of this study could form a basis for maize breeding programs aimed at producing maize cultivars for improved adaptation to target environments. [ABSTRACT FROM AUTHOR]