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1. Effects of fish oil-derived n-3 polyunsaturated fatty acid on body composition, muscle strength and physical performance in older people: a secondary analysis of a randomised, double-blind, placebo-controlled trial.

2. Petrogenesis and Tectonic Implications of Late Carboniferous Intrusions in the Tuwu-Yandong Porphyry Cu Belt (NW China): Constraints from Geochronology, Geochemistry and Sr–Nd–Hf Isotopes.

3. Identification of Mycobacterium avium subspecies paratuberculosis in sheep farms in Bayannaoer, Inner Mongolia, China (short communication).

4. Capsular serotypes, antimicrobial susceptibility, and the presence of transferable oxazolidinone resistance genes in Streptococcus suis isolated from healthy pigs in China.

5. Effect of anti-biofilm peptide CRAMP-34 on the biofilms of Acinetobacter lwoffii derived from dairy cows.

6. The Relationship between Dietary Patterns and High Blood Glucose among Adults Based on Structural Equation Modelling.

7. The Effects of Dietary Pattern on Metabolic Syndrome in Jiangsu Province of China: Based on a Nutrition and Diet Investigation Project in Jiangsu Province.

8. Investigation and Comparison of Nutritional Supplement Use, Knowledge, and Attitudes in Medical and Non-Medical Students in China.

9. Complement C5 Gene Confers Risk for Acute Anterior Uveitis.

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