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Objective: Chinese college students' level of health literacy is low, so, we explored the effect of knowledge contests on health literacy (HL) among Chinese college students. Participants: Students from universities in Jiangsu, China. Methods: Two repeated cross-sectional studies were used to compare the effects of the college students' contests. Chi-square tests and variance analysis were used to compare the HL levels and scores, respectively; logistic regression was used for multivariate analysis. Results: The levels of HL after each contest were significantly higher than those in the baseline survey (p < 0.05). There were statistically significant score differences (p = 0.023 and p = 0.001) after the contests in the two studies. Multivariable analysis of HL contest showed that school, grade, profession, completion time, and contest history were statistically significant. Conclusions: HL among Chinese college students was low and it is helpful to regularly hold health knowledge contests to improve these levels, especially for most non-medical students.

Objective: Chinese college students' level of health literacy is low, so, we explored the effect of knowledge contests on health literacy (HL) among Chinese college students. Participants: Students from universities in Jiangsu, China. Methods: Two repeated cross-sectional studies were used to compare the effects of the college students' contests. Chi-square tests and variance analysis were used to compare the HL levels and scores, respectively; logistic regression was used for multivariate analysis. Results: The levels of HL after each contest were significantly higher than those in the baseline survey (p <.05). There were statistically significant score differences (p =.023 and p =.001) after the contests in the two studies. Multivariable analysis of HL contest showed that school, grade, profession, completion time, and contest history were statistically significant. Conclusions: HL among Chinese college students was low and it is helpful to regularly hold health knowledge contests to improve these levels, especially for most non-medical students. [ABSTRACT FROM AUTHOR]

Hepatitis E virus (HEV) infection remains an important public health problem, and it is endemic primarily in developing countries. This study aimed to evaluate the seroprevalence of HEV among the general population, occupational population and swine in mainland China and its risk factors based on a systematic review and meta‐analysis. Systematic search from EMBASE, PubMed, Web of Science, Cochrane Library and several Chinese databases, such as Wanfang (WF) Data, China National Knowledge Infrastructure (CNKI), Chinese Science and Technology Periodical Database (VIP) and SINOMED, was searched from inception up to 25 April 2018. The overall seroprevalence of HEV and its corresponding 95% confidence interval (CI) as well as the correlation coefficients between different groups were estimated using stata 12.0 and r‐3.4.1 software. Potential sources of heterogeneity were explored using subgroup and sensitivity analyses. Twenty‐eight studies with 57,274 participants (including human and swine) were included. The seroprevalence of anti‐HEV immunoglobulin G (IgG) among the general population, occupational population and swine was 27.3% (95% CI: 22.4–32.2), 47.4% (95% CI: 40.1–54.8) and 66.4% (95% CI: 61.7–71.1), respectively. The overall prevalence of IgM among the general population was 1.8% (95% CI: 0.7–2.9). The odds ratio for the occupational population, as compared to the general population, was 2.63. The highest anti‐HEV IgG prevalence (59%) was observed in East China, whereas the lowest (34.8%) was noted in Northeast and North China. In the occupational population, the highest prevalence (77.0%) was observed among swine vendors. Seven studies included 30,392 participants (humans and swine); the correlation coefficient for the prevalence of anti‐HEV IgG between the professional population and adult pigs was 0.88. Sensitivity analyses showed that the stability of results was not considered significant. This research found that HEV is common in China, and contact with pork or other pig products may be an important mode of HEV transmission. [ABSTRACT FROM AUTHOR]

Introduction: The best way to prevent influenza is receiving vaccination. However, the influenza vaccination coverage in mainland China was low. A meta-analysis was conducted to estimate the vaccination rates of the population and the factors influencing influenza vaccination in mainland China., Methods: A systematic study was conducted on March 18, 2018, using Chinese language databases including China National Knowledge Infrastructure, Chinese Science and Technology Periodical Database, WanFang Database, and English language databases including PubMed, Web of Science, and Cochrane Library. Based on the inclusion and exclusion criteria, the pooled coverage rate and estimated odds ratios (OR) of influencing factors were obtained using data abstraction. Subgroup analysis and meta-regression analysis were also employed to explore the heterogeneity., Results: The pooled vaccination coverage rate in 126 included articles was 23.2% (95% confidence interval (CI): 22.8%, 23.7%), and the pooled vaccination rate among the general population was 9.4% (95% CI: 8.0%, 10.9%). The influenza vaccination rate fluctuated from 2005 to 2017. Vaccination rates in 2009-2010 were much higher than other years, pandemic influenza vaccination rate was 37.3% (95% CI: 28.4%, 46.1%) and seasonal influenza vaccination rate was 29.8% (95% CI: 24.6%, 34.9%). In the analysis of influencing factors, those recommended by healthcare workers was the most reported reasons for influenza vaccination with an OR = 5.2 (95% CI: 2.9, 9.4), and following as received influenza vaccination previously, perceived safety of vaccination, perceived effectiveness of vaccination, perceived severity of the disease. Meta-regression analysis indicate that the heterogeneity maybe significantly consistent with the sample size, study population, study region, and vaccination policy., Conclusion: Compared with other countries (the United States), vaccination rates were lower in mainland China. There were a few factors influencing the rate, which included vaccination policy, vaccination history and knowledge and attitudes toward influenza and vaccination., (Copyright © 2018 Elsevier Ltd. All rights reserved.)

BACKGROUND Doctors' job satisfaction has an important effect on medical and health services. This study assessed the level of job satisfaction in Chinese doctors and explored how influencing factors differ between general practitioners and specialists. MATERIAL AND METHODS The Minnesota Satisfaction Questionnaire (MSQ) on job satisfaction was distributed to 1883 doctors in Jiangsu province, including 850 general practitioners and 1033 specialists. Data analysis was performed with SPSS 20.0. A one-way ANOVA was used to analyze doctors' job satisfaction and logistic regression analysis was used for multivariate analysis. Correlation analysis was done on the 5 dimensions of satisfaction. RESULTS The average MSQ score of all surveyed doctors was 3.11±0.87, with general practitioners (GPs) and specialists scores of 2.81±0.84 and 3.35±0.82, respectively. Analysis of doctor satisfaction indicated that gender, age, marital status, educational attainment, professional title, and seniority were statistically significant (P<0.05). Overall satisfaction was most closely related to the job itself (r=0.96); work, work environment, and interpersonal relationship were closely related with lead management. CONCLUSIONS The level of job satisfaction of Chinese doctors, especially general practitioners, needs to be improved. Measures such as improving education levels, work environment, and relationships should to be taken soon to improve doctors' job satisfaction in China.