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Increasing proofs that the global climate is changing exist, principally for the variations of temperature and no knowing to those changes that are produced the answers of the plants. The objective of the present work was to estimate the influence that would cause to itself on the flowering of sugar cane to increase the temperature at the heartland of Cuba. The variety used C86-12 itself for it (the half a flowering's indicator), the one that drank in 26 points located in different representative areas of the region of study, to the one that determined to him his intensity of flowering and associated with data of the half a temperature of the month of September (variable that the flowering at the region limits) using two scenes (normal and I enlarge 2 Celsius ). The valors of flowering and half a temperature of the region of study were represented in maps, constructed using the program Surfe v 8, 0 with the method of little grate Kriging. As a result it was found that the bigger quantity of bloomed varieties is produced at the mountains and bordering areas, under the normal oscillation of temperature, but when this increases 2 Celsius, the optimal limits itself toward the higher areas, the ones that more are scarce at the survey area, therefore the zones where a flowering is not produced, increase which limits the use of this region for the improvement of the cultivation in Cuba if they produce 2 Celsius's increases in the half a temperature of the month of September. [ABSTRACT FROM AUTHOR]

The objective of the present work was to define the influence that you produce the photo period and the solar radiation on the date of flowering of the sugar cane with intentions of his use in the genetic improvement of the cultivation at the central region of Cuba. The ones that drank at three located zones around the parallel 22, in different altitudes of the Central of Cuba used 80 varieties themselves for it (Guayos, Buenos Aires and Mayarí) and they determined the date to them or days to start of flowering during 14 years (1996 to 2009) and they associated with data of the climate (Insolation) and astronomic data (hour of sunrice and sunset). As a result you met than the period of floral induction produces between the 4 and September 29 itself at the survey area (26 effective days) and than in this time the day matches decreasing on average 1.15 daily minutes, differences in the fotoperíodo for the survey area did not find themselves, but if in the insolation between the altitudes and studied years, favoring minor insolations in the inductive period to 100 and 400m of altitude and loud moral values in the period after inductive to 800m. They define periods at work so that you pass the flower to his final exit. [ABSTRACT FROM AUTHOR]

The poor flowering and the differences in the date of exit of the flower in commercial varieties of sugar cane at Guayos's locality make hard the realization of crossbreedings, which is why objective of this work is to propose a strategy that it enable to increase them. Several experiments, that they executed themselves in areas of the seat of the National Center of Hybridization, located in Guayos got on for it and included two dates of plantation, two dose of fertilizers, two methods of sheets, use of irrigation and Ethrel in the inductive stage and Fitomás-E, in the stage after inductive of the flower. You used a control with the methodology in use of handling of the flower for this locality for all of the cases, and they measured the bloomed varieties, intensity of flowering and date or days to start of flowering, the one with which an analysis of variance was used and when it was significant the stockings through Tukey's proof compared . As a result it was found that flowering increased in with use irrigation, than the Fitomás-E you advanced the date of exit of the flower, in the meantime than July's and January's plantations, the cut of sheets, the application of Ethrel and of fertilizers, you delay it. These combined results can be used to enlarge the time of flowering and served as base stops a strategy that it enables proposes the quantity of crossbreedings at Guayos's locality increasing. [ABSTRACT FROM AUTHOR]

Harvesting of sugarcane at a proper time, by adopting right techniques, is necessary to make better use of the available genetic material. By determining the harvesting time period for each sugarcane variety to show its highest potential, both yield and sugar quality, higher levels of profitability are achieved. The aim of this study is to identify the harvest time of sugarcane cultivars, as well as the stability of the cultivars studied in five localities. The study was conducted at the Sugarcane Research Stations in Villa Clara, Sancti Spiritus, Camagüey, Holguin and Santiago de Cuba. Five experiments were planted (one for each locality), in a randomized complete block design with three replications under rainfed agriculture. Two harvest times were established, time 1 (M1), according to the harvest data from November to January (beginning of harvest), and time 2 (M2) taking into account the data collected from February to April (average stage- end of harvest). The discriminant analysis results allowed establishing two harvest times (November to January and February to April) in these five localities, where the effectiveness of each cultivar-Iocality-harvest time combination was higher than 74%. In general, it is advisable the use of cultivars C86-12 and C92-514 during M1 in these five localities, as well as the use of C90-530 in specific zones; and the use of cultivars C92-514 and C89-165 during M2. [ABSTRACT FROM AUTHOR]