1. Cardiovascular effects of omega-3 polyunsaturated fatty acids (fish oils).
- Author
-
Mishkel GJ and Cairns JA
- Subjects
- Angioplasty, Balloon, Coronary, Animals, Anticoagulants pharmacology, Anticoagulants therapeutic use, Cardiovascular Diseases drug therapy, Cardiovascular Diseases epidemiology, Cardiovascular Diseases ethnology, Coronary Artery Bypass, Dietary Fats, Unsaturated adverse effects, Dietary Fats, Unsaturated pharmacology, Dietary Fats, Unsaturated therapeutic use, Drug Evaluation, Europe epidemiology, Fatty Acids, Omega-3 adverse effects, Fatty Acids, Omega-3 therapeutic use, Fish Oils adverse effects, Fish Oils therapeutic use, Greenland epidemiology, Heart Transplantation, Humans, Immune System drug effects, Inuit, Japan epidemiology, North America epidemiology, Postoperative Complications prevention & control, Cardiovascular Diseases prevention & control, Cardiovascular System drug effects, Fatty Acids, Omega-3 pharmacology, Fish Oils pharmacology
- Published
- 1990
- Full Text
- View/download PDF