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1. Food disparities in 10 European countries: Their detection using household budget survey data-the data food networking (DAFNE) initiative.

Author

Trichopoulou, Antonia, Lagiou, Pagona, Nelson, Michael, Remaut-De Winter, Anne-Marie, Kelleher, Cecily, Leonhauser, Ingrid-Ute, Moreiras, Olga, Schmitt, Annette, Sekula, Wlodzimierz, Trygg, Kerstin, and Zajkas, Gabor

Subjects
*FOOD supply, *FOOD consumption, *HOUSEHOLD budgets
Abstract

Discusses disparities in food availability and consumption in ten European countries, based on the Household Budget Survey data. Meat; Fish and seafood; Added lipids; Vegetables; Fruits; Bread; Milk; Legumes.

Published
1999
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