Author: "Mariotti, François" / Region: finland - Searchworks@Jio Institute Digital Library Search Results

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1. Regarding: the impacts of partial replacement of red and processed meat with legumes or cereals on protein and amino acid intakes: a modelling study in the Finnish adult population.

Author: Mariotti F, Gardner C, Fouillet H, and Huneau JF
Subjects: Humans, Finland epidemiology, Adult, Meat Products, Meat, Edible Grain, Dietary Proteins administration & dosage, Amino Acids administration & dosage, Fabaceae
Published: 2024
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