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Your search keyword '"Hafez, H."' showing total 12 results

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1. Investigation of the occurrence of pathological carcass alterations at the processing plant in meat turkeys reared in organic production systems in Germany.

2. Occurrence of vancomycin-resistant enterococci in turkey flocks.

3. Investigation of the prevalence and severity of foot pad dermatitis at the slaughterhouse in fattening turkeys reared in organic production systems in Germany.

4. Antimicrobial Susceptibility Patterns of Enterococcus faecalis and Enterococcus faecium Isolated from Poultry Flocks in Germany.

5. Recurring histomonosis on an organic farm.

6. Occurrence of mycoplasmas in free-ranging birds of prey in Germany.

7. [Results from a German interlaboratory test to establish the broth microdilution method for the determination of the minimum inhibitory concentration of bacteria from animals].

8. [Proposals of the working group "Antibiotic resistance" for the configuration of microtitre plates to be used in routine antimicrobial susceptibility testing of bacterial pathogens from infections of large food-producing animals and mastitis cases].

9. Serological investigations on reticuloendotheliosis in turkey flocks.

10. Presence of avian pneumovirus type A in continental Europe during the 1980s.

11. [Structural changes in the poultry production industry and in the tasks of veterinarians].

12. Comparative investigation on different turkey rhinotracheitis (TRT) virus isolates from different countries.

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