1. Organic agricultural practice enhances arbuscular mycorrhizal symbiosis in correspondence to soil warming and altered precipitation patterns.
- Author
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Wahdan, Sara Fareed Mohamed, Reitz, Thomas, Heintz‐Buschart, Anna, Schädler, Martin, Roscher, Christiane, Breitkreuz, Claudia, Schnabel, Beatrix, Purahong, Witoon, and Buscot, François
- Subjects
SOIL heating ,VESICULAR-arbuscular mycorrhizas ,SOIL microbiology ,AGRICULTURAL productivity ,WHEAT ,SOIL composition ,ORGANIC farming - Abstract
Summary: Climate and agricultural practice interact to influence both crop production and soil microbes in agroecosystems. Here, we carried out a unique experiment in Central Germany to simultaneously investigate the effects of climates (ambient climate vs. future climate expected in 50–70 years), agricultural practices (conventional vs. organic farming), and their interaction on arbuscular mycorrhizal fungi (AMF) inside wheat (Triticum aestivum L.) roots. AMF communities were characterized using Illumina sequencing of 18S rRNA gene amplicons. We showed that climatic conditions and agricultural practices significantly altered total AMF community composition. Conventional farming significantly affected the AMF community and caused a decline in AMF richness. Factors shaping AMF community composition and richness at family level differed greatly among Glomeraceae, Gigasporaceae and Diversisporaceae. An interactive impact of climate and agricultural practices was detected in the community composition of Diversisporaceae. Organic farming mitigated the negative effect of future climate and promoted total AMF and Gigasporaceae richness. AMF richness was significantly linked with nutrient content of wheat grains under both agricultural practices. [ABSTRACT FROM AUTHOR]
- Published
- 2021
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