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Early sowing of winter cereals has been promoted as an alternative to catch crops for reducing nitrogen (N) leaching in intensively managed cropping systems. Underlying data for this are, however, scarce and it is unclear how year‐to‐year variations affect potential reductions in N leaching. Well‐tested cropping system models can be used to assess the impact of early sowing on crop yield and N leaching. We tested the ability of the Agricultural Production System Simulator (APSIM) to simulate grain yield, biomass, phenology, N uptake and N leaching from timely and early‐sown winter cereals. The evaluation was based on two extensive field experiments carried out in Denmark in continuous winter cereals systems with different N fertilization applications, and a farm experiment in Germany with a grass ley/winter wheat crop sequence and two different N fertilization rates. Additionally, observations from growth stages throughout Denmark were used. After changing a few crop model parameters, APSIM reproduced the general effects of N fertilization and crop sequence on yields and N uptake, as well as N leaching. The model was then used to simulate the effect of sowing time on grain yield over a period of 10 years, to capture year‐to‐year variability and enable a better evaluation of the efficacy of early sowing for reducing N leaching. In the continuous winter cereal systems, early sowing reduced N leaching at both sites in Denmark. In contrast, in the grass ley/winter wheat system in Germany early sowing increased N leaching, due to enhanced mineralization of grass residues. [ABSTRACT FROM AUTHOR]

Yield increases in forage maize (Zea mays L.) in NW Europe over time are well documented. The driving causes for these, however, remain unclear as there is little information available regarding the role of plant traits triggering this yield progress. Ten different hybrids from the same maturity group, which have typically been cultivated in Northwest Germany from 1970 to recent and are thus representing breeding progress over four decades, were selected for a 2-year field study in northern Germany. Traits that were investigated included leaf area index, leaf architecture, photosynthesis, radiation use efficiency, root mass, root length density, and turnover. Based on a mixed model analysis with these traits as co-variates, parameters related to leaf characteristics, in particular the number and length of leaves, the radiation use efficiency, and the leaf orientation, were identified as most influential on the yield progress (0.13 tons ha-1 year-1). In contrast to our hypothesis, root biomass only increased negligibly in newer hybrids compared to older ones, confirming the 'functional equilibrium' theory for high input production systems. Due to an abundance of nutrients and water in such high input systems, there is no incentive for breeders to select for carbon partitioning toward the rooting system. Breeding evidence to increase forage quality were also negligible, with no change in cob starch concentration, forage digestibility, nor NDF content and NDF digestibility. The observed increase in yield over the last four decades is due to a combination of increased temperature sums (~240 GDD within 40 years), and a higher radiation interception and radiation use efficiency. This higher radiation interception was driven by an increased leaf area index, with a higher number of leaves (16 instead of 14 leaves within 40 years) and longer leaves of newer compared to older hybrids. Future selection and adaptation of maize hybrids to changing environmental conditions are likely to be the key for high productivity and quality and for the economic viability of maize growing and expansion in Northern Europe. [ABSTRACT FROM AUTHOR]

• the superiority of arable conventional or organic crop rotations regarding N leaching depends on the functional unit used. • organic arable crop rotations reduced the nitrate leaching loads per area significantly. • production related N leaching was 50 % lower in the conventional system. • all crop rotations exceeded the critical N load with respect to the EU-Nitrate directive threshold. • integrated approaches, which include crops with high N uptake efficiency in late autumn are needed to fulfill EU standards. Sustainable intensive agriculture requires enhanced nitrogen use efficiency and reductions in nitrogen (N) leaching losses. To investigate if organic farming systems have potential to achieve this, a comparison between conventional and organic arable farming was carried out over a two-year period. Two differently managed specialized organic arable crop rotations (low N-intensive (Ol), semi -N- intensive (Os)), and a typical N-intensive conventional crop rotation (Ch) were studied. The study was done under commercial farm scale conditions covering close to 400 ha in total (5−23 ha field sizes) in a highly productive arable region on fertile soils in northern Germany. Nitrogen leaching losses were measured using ceramic suction cups. Two functional units were used as indicators for eco-efficiency: N losses per area and per unit of grain equivalent (GE) produced. Results revealed that organic arable crop rotations reduced the nitrate (NO 3 -N) leaching loads per area significantly, with losses (kg NO 3 −-N ha-1 a-1) of 22.0 in Ol, 24.4 in Os and 35.1 in Ch. In contrast, when using the functional unit 'nitrate leaching per grain equivalent' as an indicator for eco-efficiency the conventional system resulted in 50 % lower N leaching loads per GE. This was due to the much higher land use efficiency of the conventional system (115 GE ha-1 vs 36 GE ha-1 for Ol and 38 GE ha-1 for Os), which resulted in N leaching losses (kg NO 3 -N GE-1) of Ch 0.32 for Ch, 0.64 for Ol, and 0.66 for Os. Regarding EU-Nitrate directive threshold for drinking water of 11.3 mg NO 3 -N l-1, all crop rotations exceeded the critical load. For the various main crop/preceeding crop sequences, the soil mineral N content at the end of the vegetation period and the autumn N uptake were the best predictors for N leaching, whereas for the aggregated effect across the various crop rotations within a farm system the N balance was the best descriptor. Considering N leaching loads our results show that both, specialized arable conventional and organic farming systems fail to meet the requirements of given environmental standards for water protection in the EU. This suggests that integrated approaches beyond such specialised systems are necessary, which are based on a balanced combination of forages (with two year leys), catch crops and cash crops. [ABSTRACT FROM AUTHOR]