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1. Does off-farm employment affect farmers' adoption of green control techniques?

2. Spatiotemporal Dynamics and Driving Factors of Small and Micro Wetlands in the Yellow River Basin from 1990 to 2020.

3. 废弃矿井蓄洪储能与取热综合利用模式研究.

4. Can socialized agricultural services promote wheat growers' green production transformation? evidence from Henan, Shandong, and Shanxi in China.

5. 黄河流域行业供水效益评估及空间格局分布研究.

6. Spatial-Temporal Evolution and Driving Factors of Regional Green Development: An Empirical Study in Yellow River Basin.

7. The Flowing of the Sacred Space: How Reciprocal Exchanges with Deities Are Affected by Urbanization.

8. Adolescent Sports Behavior and Social Networks: The Role of Social Efficacy and Self-Presentation in Sports Behavior.

9. 基于FPG-SOM的粮食供应链危害物风险分级评价.

10. 黄淮海平原灌溉水量变化特征及其与气象干旱的关系.

11. Water resource use and driving forces analysis for crop production in China coupling irrigation and water footprint paradigms.

12. Fitting CSS2019 Data with Normal Distribution for Examining the Public Sense of Gain of the Yellow River Basin in China.

13. Critical transmission sectors in embodied atmospheric mercury emission network in China.

14. 黄泛区粉土工程特性及其改性固化研究进展.

15. 主产区粮食增产影响因素及发展应对研究——基于南北主产区差异视角.

16. ICESat⁃2/ATLAS 全球高程控制点提取与分析.

17. 基于 LCA+DEA 方法的玉米种植效率与温室气体减排潜力研究.

18. 黄河下游地区土地利用和生态系统服务价值的时空演变.

19. Industrial SO2 emissions treatment in China: A temporal-spatial whole process decomposition analysis.

20. 考虑种养平衡的黄淮海小麦-玉米模式下畜禽承载量估算.

21. Revealing the Eco-Environmental Quality of the Yellow River Basin: Trends and Drivers.

22. Longitudinal association between cumulative work risks and suicidal ideation among Chinese employees during the COVID-19 pandemic: a moderated mediation model.

23. The Effectiveness of Mixed Food Attractant for Managing Helicoverpa armigera (Hübner) and Agrotis ipsilon (Hufnagel) in Peanut Fields.

24. Population genetic analyses highlight an eastward dispersal of Puccinia striiformis f. sp. tritici from the Shaanxi province to the North China Plain.

25. A Consumption‐Based Integrated Framework for Subnational Absolute Environmental Sustainability Management.

26. A study of ecological compensation from the perspective of land use/cover change in the middle and lower Yellow River, China.

27. An analysis of China's reforms on mortgaging and transacting rural land use rights and entrepreneurial activity.

28. Analysis of the coupled and coordinated development of sports and tourism industries and the driving factors.

29. Continuing medical education in China: evidence from primary health workers' preferences for continuing traditional Chinese medicine education.

30. Identifying the Spatio-Temporal Change in Winter Wheat–Summer Maize Planting Structure in the North China Plain between 2001 and 2020.

31. Humans and climate change in the middle and lower Yellow River of China.

32. Risk Amplification, Risk Preference and Acceptance of Transgenic Technology.

33. Influence of Agricultural Technology Extension and Social Networks on Chinese Farmers' Adoption of Conservation Tillage Technology.

34. Bioactivity of the DMI fungicide mefentrifluconazole against Sclerotium rolfsii, the causal agent of peanut southern blight.

35. Identifying Spatiotemporal Heterogeneity of PM 2.5 Concentrations and the Key Influencing Factors in the Middle and Lower Reaches of the Yellow River.

36. The impact of the epidemic experience on the recovery of production of pig farmers after the outbreak-Evidence from the impact of African swine fever (ASF) in Chinese pig farming.

37. Comprehensive evaluation of security, equity, and efficiency on regional water resources coordination using a hybrid multi-criteria decision-making method with different hesitant fuzzy linguistic term sets.

38. 华北平原不同等级干旱对冬小麦产量的影响.

39. Elapsed Century of a Forgotten Province—Pingyuan in Light of Ecological Changes and Communist Rule.

40. Spatial dependence of family farms' adoption behavior of green control techniques in China.

41. Chinese Propolis: Ultrasound‐assisted enhanced ethanolic extraction, volatile components analysis, antioxidant and antibacterial activity comparison.

42. Confucian values, trust, and family farm adoption of green control techniques.

43. REGIONAL AGRICULTURAL WATER FOOTPRINT AND CROP WATER CONSUMPTION STUDY IN YELLOW RIVER BASIN, CHINA.

44. Risk Factors for Bunyavirus-Associated Severe Fever with Thrombocytopenia Syndrome, China.

45. Determinants of Sick and Dead Pig Waste Recycling—A Case Study of Hebei, Shandong, and Henan Provinces in China.

46. Change of surface cover greenness in China between 2000 and 2010.

47. Extending the Storage Time of Clanis bilineata tsingtauica (Lepidoptera; Sphingidae) Eggs through Variable-Temperature Cold Storage.

48. Analysis of Spatio-Temporal Heterogeneity and Socioeconomic driving Factors of PM 2.5 in Beijing–Tianjin–Hebei and Its Surrounding Areas.

49. Forecasting Air Quality Indicators for 33 Cities in China.