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[Display omitted] • δ13C, δ15N and δ34S were analysed in skin from 5 Icelandic baleen whale species. • MixSiar model showed that krill was the main prey for all species except common minke whales. • In humpback whales, dependence on krill may reduce entanglement risk in fishing gear. • Isotopic niche overlap between species was small, except between blue and fin whales. • Niche overlap between fin and blue whales suggests strong interspecific competition. The highly productive waters off Iceland are an important feeding ground for baleen whales. Five balaenopterid species coexist there during the summer feeding season: the blue whale, the fin whale, the sei whale, the humpback whale and the common minke whale. For capital breeders such as baleen whales, niche partitioning and reduced interspecific competition during their stay in the feeding grounds may be critical for the completion of their annual cycles and the long-term stability of populations. Coexistence often entails spatio-temporal or trophic segregation to avoid competitive exclusion. With the aim of studying how these species share habitat and trophic resources, we analyzed the δ13C, δ15N and δ34S values in skin samples. Bayesian stable isotope mixing models to calculate compositional mixture of food sources showed that most species segregate by consuming different prey. Segregation was further enhanced by some degree of spatio-temporal exclusion. Overall, clear ecological niche partitioning was apparent between all species except between blue and fin whales. All the species consumed krill and, except for the common minke whale, this was the dominant prey. Among baleen whales, common minke whales and humpback whales were the major predators of sand eel, capelin and herring. In humpback whales, a strong reliance on krill may explain the apparently low rates of local entanglement in fishing nets as compared to other areas. Except for the blue whale, all species have shown evidence of adapting to shifts in prey availability and thus suggested capacity to cope with variability. However, in a scenario of increasing environmental variability associated to global warming, the overlap between ecological niches may have to decrease to allow long-term coexistence. [ABSTRACT FROM AUTHOR]

Highly migratory marine species pose a challenge for the identification of management units due to the absence of clear oceanographic barriers. The population structure of North Atlantic fin whales has been investigated since the start of whaling operations but is still the subject of an ongoing scientific debate. Here we measured stable isotopes of carbon, nitrogen and oxygen in skin samples collected from 151 individuals from western Iceland, Galicia (NW Spain), the Azores archipelago and the Strait of Gibraltar (SoG). We found spatiotemporal differences in stable isotope ratios suggesting that fin whales sampled in these four areas may share a common feeding ground within the Northeast Atlantic at different times during the year. Our results also suggest that SoG whales use this common feeding ground in summer but exploit Mediterranean resources during the winter months, further supporting the existence of a limited but current exchange of individuals between these two basins. • δ 13C, δ 15N and δ 18O values were measured in fin whale skin from four North Atlantic areas. • Spatiotemporal differences were found in the stable isotope profiles. • All whales may share a common Atlantic feeding ground at different times during the year. • Gibraltar whales use this common feeding ground in summer but the Mediterranean in winter. [ABSTRACT FROM AUTHOR]

The fin whale (Balaenoptera physalus) is a migratory filter-feeding species that is susceptible to ingest plastics while lunge feeding across the oceans. Plastic additives, such as phthalates, are compounds that are added to plastics to give them specific characteristics, such as flexibility. These so-called plasticizers are currently raising major concern because of their potential adverse effects on marine fauna. However, little is known about phthalate concentrations in tissues of baleen whales as well as their potential relation with biological variables (i.e., sex, body length and age) and their trends with time. In this study, we assessed the concentration of 13 phthalates in the muscle of 31 fin whales sampled in the feeding grounds off western Iceland between 1986 and 2015. We detected 5 of the 13 phthalates investigated, with di- n -butylphthalate (DBP), diethylphthalate (DEP) and bis(2-ethylhexyl) phthalate (DEHP) being the most abundant. None of the biological variables examined showed a statistically significant relationship with phthalate concentrations. Also, phthalate concentrations did not significantly vary over the 29-year period studied, a surprising result given the global scenario of increasing plastic pollution in the seas. The lack of time trends in phthalate concentration may be due in part to the fact that phthalates also originate from other sources. Although no adverse effects of phthalates on fin whales have been detected to date, further monitoring of these pollutants is required to identify potential toxic effects in the future. [Display omitted] • Out of 13 phthalate compounds investigated, 5 were detected. • DBP, DEP and DEHP were the most abundant forms. • Phthalate concentrations were not significantly different between sexes. • Phthalates concentrations were not significantly different between age classes. • Phthalate concentrations did not show temporal differences. [ABSTRACT FROM AUTHOR]

In this study we aim to assess the daily ingestion rates of synthetic particles by the fin whales (Balaenoptera physalus) that feed off the western coast of Iceland. To do so, we collected and analysed samples from the stomach content of 25 fin whales, consisting solely of northern krill (Meganyctiphanes norvegica). The particles found consisted of fibres and fragments, mainly blue, black and red, with an average size of 1.2 ± 1.3 mm. To confirm the synthetic nature of these particles, we used Micro-Fourier Transform Infrared Spectroscopy and comparison with a polymer library. The mean concentration of synthetic particles in the krill samples found in the stomachs of whales was 0.057 particles per gram, a value much lower than that previously reported for particle uptake by krill. From this concentration in krill, we estimated that the daily intake of synthetic particles for the North Atlantic fin whale would be ranging from 38,646 ± 43,392 to 77,292 ± 86,784 particles per day. Although at this level it is not possible to assess the impact of synthetic particles and their associated chemicals on the North Atlantic fin whale population, concentrations of these contaminants are likely to increase in the future, potentially causing adverse effects on whales and other marine mammals. [Display omitted] • Stomach content samples from 25 whales from western Iceland were analysed. • The only ingested prey found in the samples was northern krill. • The average concentration in krill was 0.057 synthetic particles (SP) per gram. • The number of SP daily ingested by fin whales was estimated in the tens of thousands. • SP presence in their diet might facilitate the exposure of whale populations to POPs. [ABSTRACT FROM AUTHOR]