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1. Task-Technology Fit Analysis: Measuring the Factors that Influence Behavioural Intention to Use the Online Summary-with Automated Feedback in a MOOCs Platform

2. Development of Adaptive Instructional Scaffolding on Online Forum Discussion to Improve Personalization in MOOCs Learning Environments

3. Effect of Online-Based Concept Map on Student Engagement and Learning Outcome

4. DEVELOPMENT OF ADAPTIVE INSTRUCTIONAL SCAFFOLDING ON ONLINE FORUM DISCUSSION TO IMPROVE PERSONALIZATION IN MOOCS LEARNING ENVIRONMENTS.

5. Linked open data for halal food products.

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