3 results on '"Harris, DC"'
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2. A better diet quality is associated with a reduced likelihood of CKD in older adults.
- Author
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Gopinath B, Harris DC, Flood VM, Burlutsky G, and Mitchell P
- Subjects
- Aged, Aged, 80 and over, Cohort Studies, Cross-Sectional Studies, Disease Progression, Female, Follow-Up Studies, Glomerular Filtration Rate, Health Promotion, Humans, Incidence, Male, Middle Aged, New South Wales epidemiology, Nutrition Policy, Patient Compliance, Prevalence, Renal Insufficiency, Chronic epidemiology, Renal Insufficiency, Chronic etiology, Renal Insufficiency, Chronic physiopathology, Risk Factors, Urban Health, Aging, Diet adverse effects, Kidney physiopathology, Renal Insufficiency, Chronic prevention & control
- Abstract
Background and Aims: Studies of diet in relation to chronic kidney disease (CKD) have focused on individual nutrients. The relationship between overall patterns of food intake and renal function has not been well explored. We aimed to investigate the associations between diet quality with the prevalence, incidence and progression of CKD in a cohort of older adults., Methods and Results: 1952 participants aged ≥50 years at baseline were examined between 1992-1994 and 2002-2004. Dietary data were collected using a semi-quantitative food frequency questionnaire. A modified version of the Healthy Eating Index for Australians was developed to determine total diet scores (TDS). Baseline biochemistry including serum creatinine was measured. CKD was defined as MDRD estimated glomerular filtration rate (eGFR) <60 mL min⁻¹·1.73 m⁻². Participants in the highest quartile of mean TDS compared to those in the first quartile (reference), had a 41% reduced likelihood of having eGFR <60 mL min⁻¹·1.73 m⁻², [multivariable-adjusted odds ratio, OR, 0.59 (95% confidence intervals, CI, 0.41-0.85), P-trend = 0.005]. Each unit increase in TDS was associated with a 15% decrease in the odds of having prevalent CKD, multivariable-adjusted OR 0.85 (95% CI 0.74-0.97). A non-significant, inverse association between TDS and CKD incidence was observed (P-trend = 0.10)., Conclusion: Older adults with better diet quality had a reduced likelihood of having eGFR <60 mL min⁻¹·1.73 m⁻². Adherence to dietary guidelines were not prospectively associated with CKD incidence or progression. Further studies with adequate power are warranted to assess the longitudinal association between diet quality and CKD., (Copyright © 2012 Elsevier B.V. All rights reserved.)
- Published
- 2013
- Full Text
- View/download PDF
3. The association between reduced GFR and hearing loss: a cross-sectional population-based study.
- Author
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Vilayur E, Gopinath B, Harris DC, Burlutsky G, McMahon CM, and Mitchell P
- Subjects
- Age Distribution, Aged, Audiometry, Pure-Tone, Comorbidity, Confidence Intervals, Cross-Sectional Studies, Female, Follow-Up Studies, Hearing Loss diagnosis, Humans, Kidney Failure, Chronic diagnosis, Male, Middle Aged, Multivariate Analysis, New South Wales epidemiology, Odds Ratio, Prevalence, Risk Assessment, Severity of Illness Index, Sex Distribution, Surveys and Questionnaires, Creatinine blood, Glomerular Filtration Rate, Hearing Loss epidemiology, Kidney Failure, Chronic epidemiology
- Abstract
Background: Chronic kidney disease (CKD) has long been associated with hearing loss in certain syndromes. Reported evidence to date has come from only small observational studies. We present the first community-based study to show an association between nonsyndromal CKD and hearing loss., Study Design: Cross-sectional population-based study to examine the relationship between CKD and age-related hearing loss., Setting & Participants: The Blue Mountains Hearing Study is a survey of age-related hearing loss conducted in 1997-2004; a total of 2,564 participants had audiometric testing and complete renal data., Predictor or Factor: Moderate CKD, defined as estimated glomerular filtration rate (eGFR) <60 mL/min/1.73 m(2)., Outcomes: Bilateral hearing loss, defined as average pure-tone threshold >25 dB for measurements at frequencies of 0.5, 1.0, 2.0, and 4.0 kHz., Measurements: Baseline biochemistry tests, including serum creatinine, were performed. Pure-tone audiometry was performed in sound-treated booths., Results: Moderate CKD was present in 513 of 2,564 participants. Of persons with moderate CKD, 279 (54.4%) had measured hearing loss compared with 581 (28.3%) with eGFR ≥60 mL/min/1.73 m(2). Moderate CKD was independently associated with hearing loss (OR, 1.43; 95% CI, 1.10-1.84; P = 0.006) after adjusting for age; sex; noise exposure; education; diabetes, hypertension, and stroke histories; and smoking. Participants with eGFR <45 mL/min/1.73 m(2) had the highest prevalence of hearing loss (73%) compared with those with eGFR ≥90 mL/min/1.73 m(2) (19%; multivariate adjusted OR, 2.4 [95% CI, 1.3-4.5]). Analyses were repeated after excluding participants reporting furosemide use (a known ototoxic agent); the association between moderate CKD and hearing loss remained significant (multivariate adjusted OR, 1.40 [95% CI, 1.08-1.83]; P = 0.01)., Limitations: The present study is not longitudinal and does not permit causal inference from the observed associations., Conclusions: Moderate CKD per se was associated independently with hearing loss. Recognizing this link could lead to earlier hearing assessment with appropriate interventions to preserve the hearing of patients with CKD., (Copyright © 2010 National Kidney Foundation, Inc. Published by Elsevier Inc. All rights reserved.)
- Published
- 2010
- Full Text
- View/download PDF
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