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Aim: To compare two scoring systems for grading gastric ulcers in adult horses., Methods: Digitised recordings of gastroscopy examinations of 22 horses that were part of a study on prevalence of gastric ulceration in racehorses in New Zealand were reviewed independently by three examiners. All stomachs were graded by each examiner using two different grading systems, the Equine Gastric Ulcer Council (EGUC) system and the Number/Severity (N/S) system., Results: All examiners commented that the EGUC system was quicker and easier to use. There was no significant difference between examiners in the grades assigned using the EGUC system (p=0.31) and the agreement between examiners was high (Kappa values of 0. 85(1vs2), 0.88(1vs3) and 0.80(2vs3)). There was a significant difference between examiners in the grades assigned using the severity component of the N/S system (p=0.005)., Conclusions: The EGUC system was more repeatable, and was faster and easier to use than the N/S system., Clinical Relevance: The EGUC system is suitable as a standard scoring system due to its ease of use, and the repeatability and correlation of grades assigned between independent examiners. Use of a standard scoring system will more easily allow comparisons to be made between different research groups and clinicians.

Aim: To establish the prevalence and factors influencing the prevalence and severity of gastric ulceration in racehorses in New Zealand., Methods: Horses (n=171) in active training for racing by trainers (n=24) located throughout New Zealand were examined using gastroscopy during 2003 and 2004. Images of the examination were recorded and reviewed, and an ordinal grade based on the severity of gastric ulceration present was assigned, using the grading system proposed by the Equine Gastric Ulcer Council (EGUC). Information about the horses such as age, breed, sex, stabling, time at pasture, pasture quality, and presence of clinical signs consistent with equine gastric ulcer syndrome (EGUS) was recorded., Results: Of the 171 horses in the study, 133 (78%) were Thoroughbreds and 38 (22%) were Standardbreds. Evidence of gastric ulceration was present in 151 (88.3%) of these. Prevalence of ulceration was higher at the lesser curvature (LC) and greater curvature (GC) of the stomach than at the saccus caecus (SC; p<0.01), and ulceration was more severe at the LC than at either the GC (p=0.02) or the SC (p<0.001). The prevalence of ulceration did not differ between the two breeds (p=0.51) or between horses of differing ages (p=0.56). Gastric ulceration was evident in 125/141 (89%) horses kept at pasture for at least 4 h/day, in all 13 (100%) horses kept at pasture full time, and in 16/17 (94%) horses stabled full time. Prevalence and severity of ulceration did not differ between horses stabled full time, kept at pasture for part of the day or kept at pasture full time (p=0.33 and 0.13, respectively), and for horses grazed on pasture severity of ulceration did not vary significantly with the quality of the pasture (p=0.12). Neither prevalence (p=0.26) nor severity (p=0.49) of gastric ulceration varied significantly with duration of training., Conclusions: The prevalence of gastric ulceration in racehorses in New Zealand is similar to that reported elsewhere for horses in active training for racing. Access to pasture for some or all of the day did not appear to be protective.