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Simple Summary: The marbled flounder (Pseudopleuronectes yokohamae) is a fish species with high commercial value in Korea and has been gaining attention as a new aquaculture target. To clarify the digestive physiology and feeding habits of the marbled flounder, this study conducted morphological, histological, and histochemical analyses of its digestive tract. In conclusion, the feeding habits of marbled flounder are close to those of carnivorous fish. In addition, we found that the marbled flounder has a stomach with a structure suitable for eating small amounts of hard food, and that most of its digestion takes place in the anterior intestine portion. Our study presents the histological and histochemical characteristics of the digestive tract of the marbled flounder, providing basic knowledge for both physiological and nutritional studies. This study investigated the morphological, histological, and histochemical characteristics of the digestive tract of the marbled flounder (Pseudopleuronectes yokohamae). The relative length of the gut of the marbled flounder digestive tract was 1.54 ± 0.10 (n = 20), and it had a simple stomach and 6–9 pyloric caeca. The mucosal folds of the marbled flounder digestive tract exhibited a general branched morphology. The thickness and mucosal fold length of the intestinal muscularis externa showed similar aspects in all areas. The thickness of the intestinal muscularis externa was the thickest in the posterior intestine portion, and the length of mucosal folds was the longest in the anterior intestine portion. It was indicated that food digested by gastric acid in the stomach moves to the anterior portion (including pyloric caeca) and mid portion of the intestine, ensuring effective stimulation of cholecystokinin (CCK)-producing cells. In addition, the distribution pattern of CCK-producing cells in the intestine was very similar to that of mucus-secreting goblet cells. The CCK-producing cells and goblet cells in the marbled flounder were well-adapted to promote optimal control of the digestive process. Based on the morphological and histochemical studies, it was concluded that the marbled flounder displays a digestive tract comparable to that of fish species with carnivorous habits. [ABSTRACT FROM AUTHOR]

Simple Summary: Increasing demand for an efficient and economic fishmeal feed for sustainable aquaculture has urged the aquafeed sector to seek an optimum fish-feed formulation. This study investigated the physiological response in olive flounder fed various fishmeal diets in a typical fish farm. The fish were farmed for 20 weeks, using the following experimental feeds: a control feed (CON), a replacement by 20% (F20), and 30% (F30) of the fish meal content of the CON. All groups showed no significant difference in growth and survival rates. However, due to investigating hormone expression associated with maturation, high expression of PSS-I and low expression of FSH-β, ER-α, and ER-β in FM30 compared to other experimental groups were observed. Therefore, up to 30% fishmeal replacement does not affect growth, but it appears to have a slight effect on the sexual development of olive flounder. Olive flounder (Paralichthys olivaceus) is a commercially important and valuable species for aquaculture in Korea. Due to the unstable supply of fishmeal for farmed fish, an optimum fish-feed formulation should be researched to ensure the sustainability of P. olivaceus aquaculture. This study investigated the effect of three experimental diets: Con (basal diet); FM20 (20% fishmeal replacement of CON); and FM30 (30% fishmeal replacement of CON) on P. olivaceus over 20 weeks at a typical farm by monitoring the growth and factors relating to sexual maturation. The results showed that no differences in growth were observed between the CON and diet-replacement groups. Gonadal oocyte development was similar between the CON and diet-replacement groups. Moreover, sbGnRH and GH expression did not differ between the CON and diet-replacement groups. The levels of Erβ and Vtg expression were significantly higher in the FM20 group than in the CON and FM30 groups after the experimental period. The expression of PSS-I was significantly higher in the FM30 group than in the CON and FM20 groups. Therefore, although growth occurred when 30% of the fishmeal was replaced, such high dietary protein replacement may be ill-advised during the maturation of olive flounder at the commercial fish farm. [ABSTRACT FROM AUTHOR]