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1. Ethical Eating: Applying the Kosher Food Regulatory Regime to Organic Food.

Author

Gutman, Benjamin N.

Subjects
*ORGANIC foods, *FREE trade policy
Abstract

Discusses the flaws on the policy of the United States on organic food. How the mandated uniformity policy on organic food will impact on free trade agreements the country is advocating; Discussion on the social aspect of the policy on organic food; Jews way of labeling food; Contention that the market should be the one to determine the standard on food labelling.

Published
1999
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