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1. Changes in Adiposity and Cognitive Function in Older Adults: The REGARDS Study.

2. Assessing the association between food environment and dietary inflammation by community type: a cross-sectional REGARDS study.

3. Retirement and cognitive aging in a racially diverse sample of older Americans.

4. Association of an evolutionary-concordance lifestyle pattern score with incident CVD among Black and White men and women.

5. Rural/urban differences in the prevalence of stroke risk factors: A cross‐sectional analysis from the REGARDS study.

6. A longitudinal examination of objective neighborhood walkability, body mass index, and waist circumference: the REasons for Geographic And Racial Differences in Stroke study.

7. Plant food intake is associated with lower cadmium body burden in middle-aged adults.

8. Geospatial analysis of Mediterranean diet adherence in the United States.

9. C-Reactive Protein and Incident Hypertension in Black and White Americans in the REasons for Geographic And Racial Differences in Stroke (REGARDS) Cohort Study.

10. Plasma 25-Hydroxyvitamin D and the Longitudinal Risk of Sepsis in the REGARDS Cohort.

11. Potential Effects on Mortality of Replacing Sedentary Time With Short Sedentary Bouts or Physical Activity: A National Cohort Study.

12. Association of community food environment and obesity among US adults: a geographical information system analysis.

13. Association of Clinical and Social Factors With Excess Hypertension Risk in Black Compared With White US Adults.

14. Alcohol Consumption and Incident Stroke Among Older Adults.

15. Associations of Calcium and Milk Product Intakes with Incident, Sporadic Colorectal Adenomas.

16. Dietary flavonoid intake and incident coronary heart disease: the REasons for Geographic and Racial Differences in Stroke (REGARDS) study.

17. Medicare claims indicators of healthcare utilization differences after hospitalization for ischemic stroke: Race, gender, and caregiving effects.

18. Interrelationship between electrocardiographic left ventricular hypertrophy, QT prolongation, and ischaemic stroke: the REasons for Geographic and Racial Differences in Stroke Study.

19. Oxidative Balance Score and Chronic Kidney Disease.

20. Applied nutritional investigation. Dietary contributors to glycemic load in the REasons for Geographic and Racial Differences in Stroke study.

21. Low income, community poverty and risk of end stage renal disease.

22. Intake of trans fat and incidence of stroke in the REasons for Geographic And Racial Differences in Stroke (REGARDS) cohort.

23. Near-elimination of folate-deficiency anemia by mandatory folic acid fortification in older US adults: Reasons for Geographic and Racial Differences in Stroke study 2003-2007.

24. Intake of trans fat and all-cause mortality in the Reasons for Geographical and Racial Differences in Stroke (REGARDS) cohort.

25. Inflammation Biomarkers and Risk of All-Cause Mortality in the Reasons for Geographic and Racial Differences in Stroke Cohort.

26. Disparities in stroke incidence contributing to disparities in stroke mortality.

27. Sedentary Behavior and Physical Functioning in Middle-Age and Older Adults Living in the United States: The Reasons for Geographic and Racial Differences in Stroke Study.

28. Adiposity and risk of stroke: body shape matters more than body weight.

29. The American Heart Association's Life's Simple 7 and Mortality by Race and Sex in the U.S.: the REasons for Geographic And Racial Differences in Stroke (REGARDS) Cohort.

30. Growth hormone concentration and risk of all-cause and cardiovascular mortality: The REasons for Geographic And Racial Disparities in Stroke (REGARDS) study.

31. Racial and Regional Differences in Venous Thromboembolism in the United States in 3 Cohorts.

32. Favorite foods of older adults living in the Black Belt Region of the United States. Influences of ethnicity, gender, and education

33. Trajectory of Cognitive Decline After Sepsis.

34. Adverse Pregnancy Outcomes and Cardiovascular Disease Risk: Unique Opportunities for Cardiovascular Disease Prevention in Women: A Scientific Statement From the American Heart Association.

35. Does Adherence to Mediterranean Diet Mediate the Association Between Food Environment and Obesity Among Non-Hispanic Black and White Older US Adults? A Path Analysis.

36. Birth in the U.S. Plantation South and Racial Differences in all-cause mortality in later life.

37. Dietary Patterns and Incident Heart Failure in U.S. Adults Without Known Coronary Disease.

38. Stroke Severity, Caregiver Feedback, and Cognition in the REGARDS-CARES Study.

39. Intake of Snacks and Sweets in a National Study of Built and Social Environments: the REasons for Geographic And Racial Differences in Stroke Study.

40. Epidemiologic Features of Recovery From SARS-CoV-2 Infection.

41. Cytokines, C-Reactive Protein, and Risk of Incident Hypertension in the REGARDS Study.

42. Comparative Discrimination of Life's Simple 7 and Life's Essential 8 to Stratify Cardiovascular Risk: Is the Added Complexity Worth It?

43. Neighborhood Disadvantage and Risk of Heart Failure: The Reasons for Geographic and Racial Differences in Stroke (REGARDS) Study.

44. Risk Factors for Incident CKD in Black and White Americans: The REGARDS Study.

45. Association of Circulating Metabolites With Racial Disparities in Hypertension and Stroke in the REGARDS Study.

46. Predictive Accuracy of Stroke Risk Prediction Models Across Black and White Race, Sex, and Age Groups.

47. Collaborative Cohort of Cohorts for COVID-19 Research (C4R) Study: Study Design.

48. C-reactive Protein and Racial Differences in Type 2 Diabetes Incidence: The REGARDS Study.

49. Association of Transthyretin Val122Ile Variant With Incident Heart Failure Among Black Individuals.

50. Health care experiences during the COVID-19 pandemic by race and social determinants of health among adults age ≥ 58 years in the REGARDS study.

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