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6 results on '"modified"'

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1. Media Framing of Genetically Modified Foods in the United States, France and Japan.

2. Who Does the Public Trust? The Case of Genetically Modified Food in the United States.

3. Essential Elements of Treatment: A Comparative Study Between European and American Therapeutic Communities for Addiction.

4. The modified National Institutes of Health Stroke Scale: Its Time Has Come.

5. Modeling the Population Health Impact of Introducing a Modified Risk Tobacco Product into the U.S. Market.

6. EU-US Food Fights in an Era of Globalization: Impacts on Democracy, Equity, Sovereignty and Sustainability.

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