191 results on '"Cui, Dangqun"'
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2. Genetic diversity and population structure of modern wheat (Triticum aestivum L.) cultivars in Henan Province of China based on SNP markers
3. Genome resources for the elite bread wheat cultivar Aikang 58 and mining of elite homeologous haplotypes for accelerating wheat improvement
4. Centromere repositioning and shifts in wheat evolution
5. TubZIP28 , a novel bZIP family transcription factor from Triticum urartu , and TabZIP28 , its homologue from Triticum aestivum , enhance starch synthesis in wheat
6. Homology-mediated inter-chromosomal interactions in hexaploid wheat lead to specific subgenome territories following polyploidization and introgression
7. Molecular characterization of vernalization and response genes in bread wheat from the Yellow and Huai Valley of China
8. Discovery, distribution and diversity of Puroindoline-D1 genes in bread wheat from five countries (Triticum aestivum L.)
9. Intra-Varietal Diversity and Its Contribution to Wheat Evolution, Domestication, and Improvement in Wheat
10. HSP90.2 modulates 2Q2‐mediated wheat resistance against powdery mildew
11. HSP90 .2 promotesCO 2assimilation rate, grain weight and yield in wheat
12. Comparative Proteomic Analysis Provides Insights into the Regulatory Mechanisms of Wheat Primary Root Growth
13. Identification and characterization of CircRNAs involved in the regulation of wheat root length
14. Genome-wide association study revealed that the TaGW8 gene was associated with kernel size in Chinese bread wheat
15. Development of an integrated linkage map of einkorn wheat and its application for QTL mapping and genome sequence anchoring
16. The MYB family transcription factor TuODORANT1 from Triticum urartu and the homolog TaODORANT1 from Triticum aestivum inhibit seed storage protein synthesis in wheat
17. HSP90.2 promotes CO2 assimilation rate, grain weight and yield in wheat.
18. High-throughput sequencing revealed that microRNAs were involved in the development of superior and inferior grains in bread wheat
19. Optical and physical mapping with local finishing enables megabase-scale resolution of agronomically important regions in the wheat genome
20. Novel insights into the composition, variation, organization, and expression of the low-molecular-weight glutenin subunit gene family in common wheat
21. Molecular characterization of lipoxygenase genes on chromosome 4BS in Chinese bread wheat (Triticum aestivum L.)
22. Helitron and CACTA DNA transposons actively reshape the common wheat - AK58 genome
23. Moderate Desiccation Dramatically Improves Shoot Regeneration from Maize (Zea mays L.) Callus
24. Allelic variation and distribution independence of Puroindoline b-B2 variants and their association with grain texture in wheat
25. The response of Mo-hydroxylases and abscisic acid to salinity in wheat genotypes with differing salt tolerances
26. A Protocol for Extraction of High-quality RNA and DNA from Peanut Plant Tissues
27. A novel NAC family transcription factor SPR suppresses seed storage protein synthesis in wheat
28. High-Oleic Peanut Oils Produced by HpRNA-Mediated Gene Silencing of Oleate Desaturase
29. Identification and Molecular Phylogenetic Relationships of Δ12-Fatty Acid Desaturase in Arachis
30. The genetic relationship among plant-height traits found using multiple-trait QTL mapping of a dent corn and popcorn cross
31. A Puroindoline Mutigene Family Exhibits Sequence Diversity in Wheat and is Associated with Yield-Related Traits
32. 1RS.1BL molecular resolution provides novel contributions to wheat improvement
33. Comparative Proteomic Analysis Provides New Insights Into Low Nitrogen-Promoted Primary Root Growth in Hexaploid Wheat
34. Identification of Proteins Using iTRAQ and Virus-Induced Gene Silencing Reveals Three Bread Wheat Proteins Involved in the Response to Combined Osmotic-Cold Stress
35. De novo assembly and comparative analysis of the transcriptome of embryogenic callus formation in bread wheat (Triticum aestivum L.)
36. Comprehensive profiling of lysine ubiquitome reveals diverse functions of lysine ubiquitination in common wheat
37. Molecular characterization of secaloindoline genes in introduced CIMMYT primary hexaploid triticale
38. iTRAQ and virus-induced gene silencing revealed three proteins involved in cold response in bread wheat
39. QTL Analysis and Nested Association Mapping for Adult Plant Resistance to Powdery Mildew in Two Bread Wheat Populations
40. Genome-wide association study for 13 agronomic traits reveals distribution of superior alleles in bread wheat from the Yellow and Huai Valley of China
41. ITRAQ-Based Proteomic Analysis of the Metabolic Mechanisms Behind Lipid Accumulation and Degradation during Peanut Seed Development and Postgermination
42. Development of an integrated linkage map of einkorn wheat and its application for QTL mapping and genome sequence anchoring
43. Identification of Winter-Responsive Proteins in Bread Wheat Using Proteomics Analysis and Virus-Induced Gene Silencing (VIGS)
44. Identification and Comparative Analysis of microRNA in Wheat (Triticum aestivum L.) Callus Derived from Mature and Immature Embryos during In vitro Culture
45. High-Throughput Sequencing Reveals Single Nucleotide Variants in Longer-Kernel Bread Wheat
46. Haplotypes of the TaGS5-A1 Gene Are Associated with Thousand-Kernel Weight in Chinese Bread Wheat
47. Transcriptome analysis of the Chinese bread wheat cultivar Yunong 201 and its ethyl methanesulfonate mutant line
48. A Single-Nucleotide Polymorphism of TaGS5 Gene Revealed its Association with Kernel Weight in Chinese Bread Wheat
49. Proteomic analysis of middle and late stages of bread wheat (Triticum aestivum L.) grain development
50. Combined Small RNA and Degradome Sequencing Reveals Novel MiRNAs and Their Targets in the High-Yield Mutant Wheat Strain Yunong 3114
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