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51. Increasing crop rotational diversity can enhance cereal yields

52. Climate, host and geography shape insect and fungal communities of trees

53. Fungal Planet description sheets: 1478-1549

56. Relationship between gluten strength and free asparagine content of Canadian wheat varieties

57. Recharge estimation from return flow on irrigated land in the Assiniboine Delta Aquifer

58. Hierarchical clustering as a tool to develop a classification scheme for rabbit meat quality

59. Cross-pathogenicity of Phytophthora infestans genotypes and impact on their interaction with potato and tomato

60. Identification, Characterization and Mapping of LrCen, a New Leaf Rust (Puccinia triticina) Resistance Gene in Spring Wheat (Triticum aestivum)

61. Environmental fate of Chlortetracycline, Sulfamethazine and Tylosin fed to feedlot cattle

62. Mitigation of Fusarium head blight in wheat caused by Fusarium graminearum through the use of host resistance genes and biological controls

63. Phenotypic relationships between residual feed intake, feeding behaviour and temperament in Western Canadian beef cattle

64. Shifting the limits in wheat research and breeding using a fully annotated reference genome

65. Temperature effects on Brassica napus resistance to Leptosphaeria maculans and race structure survey of blackleg isolates in Manitoba

66. Competitive sorption interactions of organic and inorganic chemicals in soil

67. Soybean aphid suppression and natural enemy movement in agricultural landscapes in Manitoba

68. Detailed fatty acid profile of serum lipid classes in lactating women and their relationship with milk fat

69. Classification of human milks based on their trans 18:1 fatty acid profile and effect of maternal diet

70. Lacanobia oleracea nucleopolyhedrovirus (LaolNPV): A new European species of alphabaculovirus with a narrow host range

71. Analysis of survival and hatching transcriptomes from potato cyst nematodes, Globodera rostochiensis and G. pallida

72. Winter composting of separated pig slurry solids and greenhouse gas emissions

73. Changes in Soil Test Phosphorus and Phosphorus Forms with Continuous Phosphorus Fertilizer Addition to Contrasting Prairie Soils

74. Sediment source apportionment under different spatial frameworks in an agricultural watershed in atlantic Canada

75. Storing water on the land: the Waffle concept revisited

76. Exploring disease resistance in the Brassica napus - Leptosphaeria maculans pathosystem

77. Utilization of macrominerals and trace elements in pregnant heifers with distinct feed efficiencies

78. Pressurized low polarity water extraction of lignans, proteins and carbohydrates from flaxseed meal

80. Effects of incubation temperature on the organic amendment-mediated control of Fusarium wilt of tomato

81. Characterization of Fusarium isolates from asparagus fields in southwestern Ontario and influence of soil organic amendments on Fusarium crown and root rot

82. Project work plan for 1996-1997

83. Description of indicators and project activities and outputs to 1998

84. General proposal

85. The role of gibberellin and abscisic acid in regulating preharvest sprouting in barley (Hordeum vulgare L.)

86. Agriculture in harmony with nature II: Agriculture and Agri-Food Canada's sustainable development strategy 2001-2004

87. Aphid parasitoids in biological control

88. Effects of in vitro gastrointestinal digestion on extractability of nutrient and bioactive compounds from wheat bran

89. Biodiversity of the Muscidae (Diptera) from Churchill, Manitoba, Canada, with taxonomic issues revealed or resolved by DNA barcoding

90. Insect parasitoids cold storage : a compréhensive review of factors of variability and consequences

91. Fusarium head blight of wheat: evaluation of the efficacies of fungicides towards Fusarium graminearum 3-ADON and 15-ADON isolates in spring wheat and assess the genetic differences between 3-ADON isolates from Canada and China

92. Methane emissions and rumen microbial changes in steers fed condensed tannin containing diets under western Canadian conditions

93. Rolling tines – evaluation and simulation using discrete element method

94. Post-release monitoring of genetically modified canola (Brassica napus L.) in western Canada: escape, persistence and spread of novel traits

95. Mechanism of action and utilization of isothiocyanates from mustard against Escherichia Coli O157:H7

96. Structure-function properties of flaxseed protein-derived multifunctional peptides

97. Feral nature of alfalfa (Medicago sativa L.): implications for novel trait confinement

98. Enzyme supplementation as a strategy to improve nutrient utilization, production performance and mitigation of necrotic enteritis in poultry

99. MOLECULAR CHARACTERIZATION OF THE INTERACTION BETWEEN HELIANTHUS ANNUUS AND VERTICILLIUM DAHLIAE

100. Estimating nitrogen fertilizer requirements of canola (Brassica napus L.) using sensor-based estimates of yield potential and crop response to nitrogen

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