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51. The effects of periphyton, fish and fertilizer dose on biological processes affecting water quality in earthen fish ponds

52. Bottom fish assemblages at the shelf and continental slope off East Greenland

53. The effect of common carp,Cyprinus carpio(L.) and mrigal,Cirrhinus mrigala(Hamilton) as bottom feeders in major Indian carp polycultures

54. Changes in acid and alkaline phosphatase activities during the spoilage of raw muscle from horse mackerel Trachurus japonicus and gurnard Lepidotriga microptera

55. [Untitled]

56. [Untitled]

57. Spatial and temporal changes in the southern species component of North Sea Bottom fish assemblages

58. Nearshore Fish Distributions in an Alaskan Estuary in Relation to Stratification, Temperature and Salinity

59. Revisión de la zoogeografía de los peces marinos de la Patagonia chilena (42º-57º S)

60. Epizootics of cancer in fish associated with genotoxins in sediment and water

61. Fishing Down Marine Food Webs

62. Quantifying Sea Bottom Surface Backscattering Strength and Identifying Bottom Fish Habitat by Quantitative Echo Sounder

63. Distribution, source, fate and bioaccumulation of methyl siloxanes in marine environment

64. Trophic transfer of sediment-associated polychlorinated biphenyls from meiobenthos to bottom-feeding fish

65. Contribution of periphytic bacteria to the concentration of chromium in the crabHelice crassa

66. Lilliputian bottom fish fauna of the Hatteras upper middle continental slope

67. Differential accumulation of trace elements in ventral and dorsal muscle tissues in tilapia and milkfish with different feeding habits from the same cultured fishery pond

68. Seasonal Hydrogen Sulfide Zones of the Northwestern Black Sea Shelf: Nature, Dynamics, Prediction

69. Hypoxia-induced structural changes in the diet of bottom-feeding fish and Crustacea

70. Pollution status of North Sea sediments - an international integrative study

71. Signal processing for quantifying and classifying sonar target

72. Shepherd's Beaked Whale

73. Numerical modelling for the prediction of sedimentary improvement by sand capping over a contaminated seabed

74. The Fate of Diesel Fuel Spilled by the Bahia Paraiso in Arthur Harbor, Antarctica

75. Epizootiology of neoplasms in bony fish of North America

76. Polychlorinated Biphenyls (PCBs) in Predator and Bottom-Feeding Fish from Abiquiu and Cochiti Reservoirs in North-Central New Mexico

77. Chapter 28 Venezuela

78. The benthic zone

79. Trophic Transfer of a Sediment-Associated Organophosphate Pesticide from Meiobenthos to Bottom Feeding Fish

80. Nektons of China Seas

81. Oil Spills in Polar Climates: The Bahia Paraiso Accident

82. Heavy metals in fish from streams near F-Area and H-Area seepage basins

83. Taphonomic Significance of the Biomechanical Fragmentation of Live Molluscan Shell Material by a Bottom-Feeding Fish (Pogonias cromis) in Texas Coastal Bays

84. Disposition of Xenobiotic Chemicals and Metabolites in Marine Organisms

85. Sediment quality criteria from the sediment quality triad: An example

86. Trace element concentrations in the dorsal muscle of white suckers and brown bullheads from two acidic Adirondack lakes

87. Electrophoretic analysis of sarcoplasmic proteins from fish muscle on polyacrylamide gels

88. Neoplastic and other diseases in fish in relation to toxic chemicals: an overview

89. Organochlorine pollution in sperm whales, Physeter macrocephalus, from the temperate waters of the eastern North Atlantic

90. Evidence for polynuclear aromatic hydrocarbons in the diet of bottom-feeding fish

91. A COMPARATIVE STUDY ON FATTY ACID COMPOSITION OF FISH

92. The Effect of the Prevailing Winds on the Inshore Water Masses of the Hecate Strait Region, B.C

93. Biochemical Studies on the Fish-Blood-I

94. A Comparison of Functional and Morphological Adaptations in the Common Murre (Uria aalge) and Thick-Billed Murre (Uria lomvia)

95. Problems with dumping of red mud in shallow waters. A critical review of selected literature

96. Ecological Studies on the Bottom Fish in the Hyuga Nada-I

98. The Pantothenic Acid Content of Fish and Shellfish

99. Examination on the Freshness of Marketing Fish in Summer in Sendai

100. Proximate Composition and Sodium and Potassium Contents of Four Species of Commercial Bottom Fish

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