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51. Garbage Management: An Important Risk Factor for HPAI-Virus Infection in Commercial Poultry Flocks

52. Building an all-hazards agricultural emergency response system to maintain business continuity and promote the sustainable supply of food and agricultural products

53. Regulation of host responses and viral replication by the mitogen-activated protein kinases in intestinal epithelial cells infected with Enterovirus 71

54. The Possible Influence of Non-synonymous Point Mutations within the FimA Adhesin of Non-typhoidal Salmonella (NTS) Isolates in the Process of Host Adaptation

55. One Medicine One Science: a framework for exploring challenges at the intersection of animals, humans, and the environment

56. Comparison of tissue sample processing methods for harvesting the viral metagenome and a snapshot of the RNA viral community in a turkey gut

57. Characterization of an H4N2 influenza virus from Quails with a multibasic motif in the hemagglutinin cleavage site

58. Mutation from arginine to lysine at the position 189 of hemagglutinin contributes to the antigenic drift in H3N2 swine influenza viruses

59. Time-space analysis of highly pathogenic avian influenza H5N2 outbreak in the US

60. Proactive Risk Assessments and the Continuity of Business Principles: Perspectives on This Novel, Combined Approach to Develop Guidance for the Permitted Movement of Agricultural Products during a Foot-and-Mouth Disease Outbreak in the United States

62. Successes and Short Comings in Four Years of an International External Quality Assurance Program for Animal Influenza Surveillance

63. Teacher-Pupil Model: Improving Poultry Health and Management Through Children

64. Migration strategy affects avian influenza dynamics in mallards (Anas platyrhynchos)

65. Differences in Pathogenicity, Response to Vaccination, and Innate Immune Responses in Different Types of Ducks Infected with a Virulent H5N1 Highly Pathogenic Avian Influenza Virus from Vietnam

66. Molecular evidence for interspecies transmission of H3N2pM/H3N2v influenza A viruses at an Ohio agricultural fair, July 2012

67. Pekin and Muscovy ducks respond differently to vaccination with a H5N1 highly pathogenic avian influenza (HPAI) commercial inactivated vaccine

68. Prevalence of Low Pathogenicity Avian Influenza Virus During 2005 in Two U.S. Live Bird Market Systems

69. Host Immune and Apoptotic Responses to Avian Influenza Virus H9N2 in Human Tracheobronchial Epithelial Cells

70. Environmental Sampling for Influenza A Viruses in Turkey Barns

71. Influenza A Viruses in Wild Birds of the Pacific Flyway, 2005–2008

72. Avian Influenza Prevalence and Viral Shedding Routes in Minnesota Ring-Billed Gulls (Larus delawarensis)

73. Adaptation and Transmission of a Wild Duck Avian Influenza Isolate in Chickens

74. Identifying errors in avian influenza virus gene sequences and implications for data usage of public databases

75. Avian influenza viruses in wild birds: A moving target

76. Epidemiology of H5N1 avian influenza

77. Host inflammatory response governs fitness in an avian ectoparasite, the northern fowl mite (Ornithonyssus sylviarum)

78. Differential regulation of antiviral and proinflammatory cytokines and suppression of Fas-mediated apoptosis by NS1 of H9N2 avian influenza virus in chicken macrophages

79. Immune-related gene expression in response to H11N9 low pathogenic avian influenza virus infection in chicken and Pekin duck peripheral blood mononuclear cells

80. The prevention and control of avian influenza: The avian influenza coordinated agriculture project

81. Are live bird markets reservoirs of avian influenza?

82. Transmission of low-pathogenicity avian influenza virus of subtype H6N2 from chickens to Pekin ducks and Japanese quail (Coturnix coturnix japonica)

83. Persistence of Exotic Newcastle Disease Virus (ENDV) in Laboratory Infected Musca domestica and Fannia canicularis

84. The Live Bird Market System and Low-Pathogenic Avian Influenza Prevention in Southern California

85. Development of the Intestinal RNA Virus Community of Healthy Broiler Chickens

86. Genotypic and phenotypic characterization of the California 99 (Cal99) variant of infectious bronchitis virus

87. Hepatic Transcriptome Responses of Domesticated and Wild Turkey Embryos to Aflatoxin B₁

88. Advancing One Health Policy and Implementation Through the Concept of One Medicine One Science

89. Persistence of Immunity in Commercial Egg-Laying Hens Following Vaccination with a Killed H6N2 Avian Influenza Vaccine

90. Effects of Induced Molting on the Well-Being of Egg-Laying Hens

91. Commercial Immunoassay Kits for the Detection of Influenza Virus Type A: Evaluation of Their Use with Poultry

92. Novel Bunyavirus in Domestic and Captive Farmed Animals, Minnesota, USA

93. Development and Application of Quantitative Real-Time PCR for the Rapid Detection of Hemorrhagic Enteritis Virus in Tissue Samples

94. Chicken Anemia Virus in Broilers: Dynamics of the Infection in Two Commercial Broiler Flocks

95. One Medicine One Science and policy

96. Pathogenicity of Highly Pathogenic Avian Influenza Virus H5N1 in Naturally Infected Poultry in Egypt

97. Isolation of type A influenza viruses from Red-necked Grebes (Podiceps grisegena)

98. H7N9 influenza A virus in turkeys in Minnesota

99. Conducting influenza virus pathogenesis studies in avian species

100. [Untitled]

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