270 results on '"Chen, Huilan"'
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52. Using time-resolved photoacoustic calorimetry to study triplet energy and lifetime for benzophenone-KI system
53. The impact of knowledge governance mechanisms on supply chain performance: empirical evidence from the agri-food industry
54. The impact of knowledge governance mechanisms on supply chain performance: empirical evidence from the agri-food industry.
55. Size control of ZnO nanoparticles via thermal decomposition of zinc acetate coated on organic additives
56. Value-Chain Wide Food Waste Management: A Systematic Literature Review
57. Use of the PiCCO system in critically ill patients with septic shock and acute respiratory distress syndrome: a study protocol for a randomized controlled trial
58. Synthesis and optical properties of cds semiconductor nanocrystallites encapsulated in a poly (ethylene oxide) matrix
59. Research on the Adsorption of Humic Acid on Pyrite Surface
60. Flotation Separation of Pyrite from Refractory High-Sulfur Bauxite
61. Complete Genome Sequence of Sequevar 14M Ralstonia solanacearum Strain HA4-1 Reveals Novel Type III Effectors Acquired Through Horizontal Gene Transfer
62. A systematic screen of conservedRalstonia solanacearumeffectors reveals the role of RipAB, a nuclear‐localized effector that suppresses immune responses in potato
63. Determination of nine pesticide residues in honey using high performance liquid chromatography-tandem mass spectrometry
64. Anodic alumina template on Au/Si substrate and preparation of CdS nanowires
65. CdS nanocrystallites prepared by chemical and physical templates
66. Stabilization and sustained-release effect of Misoprostol with Methacrylate copolymer
67. Towards a knowledge management framework for crossing knowledge boundaries in agricultural value chain
68. Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains
69. Identifying knowledge brokers, artefacts and channels for waste reduction in agri-food supply chains
70. Expression of MMP-2 and TIMP-1 in cerebrospinal fluid and the correlation with dynamic changes of serum PCT in neonatal purulent meningitis
71. A Knowledge Network and Mobilisation Framework for Lean Supply Chain Decisions in Agri-Food Industry
72. Bacterial Wilt in China: History, Current Status, and Future Perspectives
73. A systematic screen of conserved Ralstonia solanacearum effectors reveals the role of RipAB, a nuclear‐localized effector that suppresses immune responses in potato.
74. Expression of MMP-2 and TIMP-1 in cerebrospinal fluid and the correlation with dynamic changes of serum PCT in neonatal purulent meningitis.
75. Peraluminous granites of East Tethys and their implication in Gondwana dispersion and Asian accretion
76. Modeling Certainty-Adjusted Willingness to Pay for Ecosystem Service Improvement from Agriculture
77. Determination of three coriaria lactones in honey by ultra high performance liquid chromatography- high resolution mass spectrometry
78. Public's Willingness to Pay for Ecosystem Service Improvements From Agriculture
79. Determination of streptomycin and dihydrostreptomycin in pollens by high performance liquid chromatography-tandem mass spectrometry
80. Ralstonia solanacearumtype III effector RipAS associates with potato type one protein phosphatase StTOPP6 to promote bacterial wilt
81. Determination of kojic acid in foods using high performance liquid chromatography-tandem mass spectrometry
82. Fast screening ninety-six pesticides in six kinds of agricultural products by high performance liquid chromatography-quadrupole/electrostatic field orbit trap high-resolution mass spectrometry
83. Determination of deoxynivalenol in grain and its products by solid-phase extraction coupled with high performance liquid chromatography-tandem mass spectrometry
84. Determination of amoxicillin in honey by high performance liquid chromatography-tandem mass spectrometry
85. Determination of chloramphenicol in propolis by high performance liquid chromatography-tandem mass spectrometry
86. Synthesis and Crystal Structure of Organocobalt(III) Complexes with Secondary Alkyls or Bulky Schiff Base Equatorial Ligands
87. A Knowledge Network and Mobilisation Framework for Lean Supply Chain Decisions in Agri-Food Industry
88. Genetic and Pathogenic Diversity of Ralstonia solanacearumCausing Potato Brown Rot in China
89. Spatial distribution of isoflavones and isoflavone-related gene expression in high- and low-isoflavone soybean cultivars
90. How to Construct Digital Libraries with Subject Characteristics
91. Determination of Residues of Cyromazine and Its Metabolite, Melamine, in Animal-Derived Food by Gas Chromatography−Mass Spectrometry with Derivatization
92. Web-Based E-education Platform of the University Library
93. A Privacy-Preserving Book Recommendation Model Based on Multi-agent
94. Synthesis novel multi-petals ZnO nano-structure by a cyclodextrin assisted solution route
95. Synthesis, spectroscopic characterization, axial base coordination equilibrium and photolytic kinetics studies of a new coenzyme B12analogue-3′-deoxy-2′,3′-anhydrothymidylcobalamin
96. Photocatalytic Degradation of Pesticide Pyridaben. 3. In Surfactant/TiO2 Aqueous Dispersions
97. Nano-particulate CuI film formed on porous copper substrate by iodination
98. Photolytic and thermal properties of a new series of intramolecular bridged alkyl cobaloxime complexes
99. Synthesis and Crystal Structures of A New Series of Intramolecular Bridged Alkylcobaloxime Complexes
100. ZnO nanoparticles prepared by thermal decomposition of β-cyclodextrin coated zinc acetate
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