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113 results on '"Eggs virology"'

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52. [Flu vaccine production in hens's eggs].

53. Rapid detection of Newcastle disease virus replication in embryonated chicken eggs using quantitative real time polymerase chain reaction.

54. BARDA funds vaccine makers aiming to phase out eggs.

55. Detection of avian leukosis virus subgroups in albumen of commercial and native fowl eggs using RT-PCR in Iran.

56. Isolation of highly pathogenic avian influenza H5N1 from table eggs after vaccinal break in commercial layer flock.

57. Classification of IBV S1 genotypes by direct reverse transcriptase-polymerase chain reaction (RT-PCR) and relationship between serotypes and genotypes of strains isolated between 1998 and 2008 in Japan.

58. Comparison of egg and high yielding MDCK cell-derived live attenuated influenza virus for commercial production of trivalent influenza vaccine: in vitro cell susceptibility and influenza virus replication kinetics in permissive and semi-permissive cells.

59. Single-step multiplex conventional and real-time reverse transcription polymerase chain reaction assays for simultaneous detection and subtype differentiation of Influenza A virus in swine.

60. Evaluation of Mycoplasma inactivation during production of biologics: egg-based viral vaccines as a model.

61. Prophylactic and therapeutic efficacy of avian antibodies against influenza virus H5N1 and H1N1 in mice.

62. Vaccination of grouper broodfish (Epinephelus tukula) reduces the risk of vertical transmission by nervous necrosis virus.

63. A region at the left end of the fowl adenovirus 9 genome that is non-essential in vitro has consequences in vivo.

64. [Selected problems of manufacturing influenza vaccines].

65. A flock-tailored early warning system for low pathogenic avian influenza (LPAI) in commercial egg laying flocks.

66. Removal of real-time reverse transcription polymerase chain reaction (RT-PCR) inhibitors associated with cloacal swab samples and tissues for improved diagnosis of Avian influenza virus by RT-PCR.

67. Phenotypic, genetic, and phylogeographical characterization of avian influenza virus subtype H5N2 isolated from northern pintail (Anas acuta) in Japan.

68. The feasibility of using high resolution genome sequencing of influenza A viruses to detect mixed infections and quasispecies.

69. Avian influenza viruses in poultry products: a review.

70. The role of the legal and illegal trade of live birds and avian products in the spread of avian influenza.

71. Growth characteristic of Camel pox and Vaccinia viruses in embryonated eggs and cell culture.

72. HPLC-based quantification of haemagglutinin in the production of egg- and MDCK cell-derived influenza virus seasonal and pandemic vaccines.

73. Genetic characterization and protective immunity of cold-adapted attenuated avian H9N2 influenza vaccine.

74. Natural infection of turkeys by infectious laryngotracheitis virus.

75. Survey of endogenous virus and TVB* receptor status of commercial chicken stocks supplying specific-pathogen-free eggs.

76. Influenza vaccines.

77. An antigenic epitope of influenza virus nucleoprotein (NP) associated with polymeric forms of NP.

78. Avian influenza virus isolation and propagation in chicken eggs.

79. Biological evaluation of anti-influenza viral activity of semi-synthetic catechin derivatives.

80. Vertical-transmission routes for deformed wing virus of honeybees (Apis mellifera).

81. EFSA scientific risk assessment on animal health and welfare aspects of avian influenza (EFSA-Q-2004-075).

83. Current developments in avian influenza vaccines, including safety of vaccinated birds as food.

84. Isolation of avian influenza virus A subtype H5N1 from internal contents (albumen and allantoic fluid) of Japanese quail (Coturnix coturnix japonica) eggs and oviduct during a natural outbreak.

85. Detection of Hong Kong 97-like H5N1 influenza viruses from eggs of Vietnamese waterfowl.

86. Influenza virus neuraminidase contributes to secondary bacterial pneumonia.

87. Longitudinal monitoring of two commercial layer flocks and their environments for Salmonella enterica serovar enteritidis and other Salmonellae.

88. Evidence of circulation of a Chinese strain of infectious bronchitis virus (QXIBV) in Italy.

89. Heat inactivation of avian influenza and Newcastle disease viruses in egg products.

90. Incubation of egg contents pools at an elevated temperature (42 degrees C) does not improve the rapid detection of Salmonella enteritidis phage type 14b.

91. 'Reverse genetics' could offer forward-thinking flu vaccine.

92. In vitro and in ovo expression of chicken gamma interferon by a defective RNA of avian coronavirus infectious bronchitis virus.

94. Rapid diagnosis of highly pathogenic avian influenza using pancreatic impression smears.

95. Detection of H7 avian influenza virus directly from poultry specimens.

96. Clinical epidemiologic and experimental evidence for the transmission of Newcastle disease virus through eggs.

97. Comparison of embryonated chicken eggs with MDCK cell culture for the isolation of swine influenza virus.

98. Newcastle disease virus in double-crested cormorants in Alabama, Florida, and Mississippi.

99. A comparison of diagnostic assays for the detection of type A swine influenza virus from nasal swabs and lungs.

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