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51. Enhanced production of branched-chain amino acids by Gluconacetobacter europaeus with a specific regional deletion in a leucine responsive regulator.

52. Morphology and structure characterization of bacterial celluloses produced by different strains in agitated culture.

53. Gluconic acid produced by Gluconacetobacter diazotrophicus Pal5 possesses antimicrobial properties.

54. Plackett-Burman experimental design for bacterial cellulose-silica composites synthesis.

55. Influence of the acid type in the production of chitosan films reinforced with bacterial nanocellulose.

56. Isolation and characterization of an efficient bacterial cellulose producer strain in agitated culture: Gluconacetobacter hansenii P2A.

57. Production of bacterial cellulose by Gluconacetobacter hansenii CGMCC 3917 using only waste beer yeast as nutrient source.

58. Enriched glucose and dextrin mannitol-based media modulates fibroblast behavior on bacterial cellulose membranes.

59. Nanofiber density determines endothelial cell behavior on hydrogel matrix.

60. An efficient method using Gluconacetobacter europaeus to reduce an unfavorable flavor compound, acetoin, in rice vinegar production.

61. Identification and characterization of non-cellulose-producing mutants of Gluconacetobacter hansenii generated by Tn5 transposon mutagenesis.

62. Structural studies of an exopolysaccharide produced by Gluconacetobacter diazotrophicus Pal5.

63. The bacterial superoxide dismutase and glutathione reductase are crucial for endophytic colonization of rice roots by Gluconacetobacter diazotrophicus PAL5.

64. The effect of deuteration on the structure of bacterial cellulose.

65. Identification and characterization of an iron ABC transporter operon in Gluconacetobacter diazotrophicus Pal 5.

66. Biotransformation of wheat straw to bacterial cellulose and its mechanism.

67. Enhanced production of bacterial cellulose by using Gluconacetobacter hansenii NCIM 2529 strain under shaking conditions.

68. Isolation and characteristics analysis of a novel high bacterial cellulose producing strain Gluconacetobacter intermedius CIs26.

69. Gluconacetobacter maltaceti sp. nov., a novel vinegar producing acetic acid bacterium.

70. Cellulose production by Gluconacetobacter kakiaceti GM5 in two batch process using vinasse as culture media.

71. Improvement of bacterial cellulose production by manipulating the metabolic pathways in which ethanol and sodium citrate involved.

72. Identification and validation of reference genes to study the gene expression in Gluconacetobacter diazotrophicus grown in different carbon sources using RT-qPCR.

73. Bacterial cellulose produced by a new acid-resistant strain of Gluconacetobacter genus.

74. Identification of N-acyl homoserine lactones produced by Gluconacetobacter diazotrophicus PAL5 cultured in complex and synthetic media.

75. Essential role of the czc determinant for cadmium, cobalt and zinc resistance in Gluconacetobacter diazotrophicus PAl 5.

76. Gluconacetobacter hansenii subsp. nov., a high-yield bacterial cellulose producing strain induced by high hydrostatic pressure.

77. Exopolysaccharide production is required for biofilm formation and plant colonization by the nitrogen-fixing endophyte Gluconacetobacter diazotrophicus.

78. Statistical optimization of medium composition for bacterial cellulose production by Gluconacetobacter hansenii UAC09 using coffee cherry husk extract--an agro-industry waste.

79. Nanocelluloses: a new family of nature-based materials.

80. Structure-function analysis of the bacterial expansin EXLX1.

81. Quantitative proteomic analysis of the interaction between the endophytic plant-growth-promoting bacterium Gluconacetobacter diazotrophicus and sugarcane.

82. Recombinant Gluconacetobacter diazotrophicus containing Cry1Ac gene codes for 130-kDa toxin protein.

83. Strain typing of acetic acid bacteria responsible for vinegar production by the submerged elaboration method.

84. Genome sequence of a cellulose-producing bacterium, Gluconacetobacter hansenii ATCC 23769.

85. Fermentation and metabolic characteristics of Gluconacetobacter oboediens for different carbon sources.

86. Population dynamics of acetic acid bacteria during traditional wine vinegar production.

87. Proteome of Gluconacetobacter diazotrophicus co-cultivated with sugarcane plantlets.

88. Production of 4-keto-D-arabonate by oxidative fermentation with newly isolated Gluconacetobacter liquefaciens.

89. Performance of improved bacterial cellulose application in the production of functional paper.

90. Microbial production of glyceric acid, an organic acid that can be mass produced from glycerol.

91. Complete genome sequence of the sugarcane nitrogen-fixing endophyte Gluconacetobacter diazotrophicus Pal5.

92. Identification and characterization of target genes of the GinI/GinR quorum-sensing system in Gluconacetobacter intermedius.

93. Identification and characterization of Gluconacetobacter diazotrophicus mutants defective in the solubilization of phosphorus and zinc.

94. Biotransformation of glycerol to D-glyceric acid by Acetobacter tropicalis.

95. Cellulose production by Gluconacetobacter sp. GM5 in a static semi-continuous fermentation process using vinasse as culture media.

96. A comparative proteomic analysis of Gluconacetobacter diazotrophicus PAL5 at exponential and stationary phases of cultures in the presence of high and low levels of inorganic nitrogen compound.

97. Recent advances in nitrogen-fixing acetic acid bacteria.

98. Control of acetic acid fermentation by quorum sensing via N-acylhomoserine lactones in Gluconacetobacter intermedius.

99. Protein expression profile of Gluconacetobacter diazotrophicus PAL5, a sugarcane endophytic plant growth-promoting bacterium.

100. Zinc metal solubilization by Gluconacetobacter diazotrophicus and induction of pleomorphic cells.

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