505 results on '"Hirata, Takashi"'
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52. Successful Introduction of Paliperidone Palmitate for Pregnant Woman With Schizophrenia
53. Flumazenil for Successful Seizure Induction With Electroconvulsive Therapy: Case Report and Literature Review
54. Increased Levels of Renal Lysophosphatidic Acid in Rodent Models with Renal Disease
55. Transgenic Medaka Overexpressing a Melanin-Concentrating Hormone Exhibit Lightened Body Color but No Remarkable Abnormality
56. Blackening of Crustaceans during Storage: Mechanism and Prevention
57. Morphological and molecular characterization ofFusarium verticillioides from rotten banana imported into Japan
58. Searching for biomarkers in schizophrenia and psychosis: Case‐control study using capillary electrophoresis and liquid chromatography time‐of‐flight mass spectrometry and systematic review for biofluid metabolites.
59. Antioxidant activities of phycocyanobilin prepared from Spirulina platensis
60. Dietary sphingolipids improve skin barrier functions via the upregulation of ceramide synthases in the epidermis
61. A novel type of prophenoloxidase from the kuruma prawn Marsupenaeus japonicus contributes to the melanization of plasma in crustaceans
62. Public opinion channel for communities in the information age
63. Absorption and Tissue Distribution of Siphonaxanthin from Green Algae
64. A Mutation in γ-Adducin Impairs Autoregulation of Renal Blood Flow and Promotes the Development of Kidney Disease
65. Effects of a robotic walking exercise on walking performance in community-dwelling elderly adults
66. Volatile compounds in the hepatic and muscular tissues of common carp, japanese flounder, spanish mackerel and skipjack
67. Hemocyanin-related reactions induce blackening of freeze-thawed prawns during storage
68. Acceptability and its improvement of kamaboko gel derived from silver carp surimi
69. Distribution and seasonal activity variation of proteases in digestive tract of sea cucumber Stichopus japonicus
70. The histological analysis, colorimetric evaluation, and chemical quantification of melanin content in ‘suntanned’ fish
71. An oxygen transporter hemocyanin can act on the late pathway of melanin synthesis
72. Hemocyanin in the exoskeleton of crustaceans: enzymatic properties and immunolocalization
73. Public Opinion Channel: A Challenge for Interactive Community Broadcasting
74. Gastrointestinal involvement in patients with vasculitis: IgA vasculitis and eosinophilic granulomatosis with polyangiitis
75. Analysis of Chemical Structures of Glucosylceramides from Rice and Other Foodstuffs
76. Inhibitory Effect of Carotenoids on Ligand-induced Lipid Raft Translocation of Immunoreceptors
77. The Green Algal Carotenoid Siphonaxanthin Inhibits Adipogenesis in 3T3-L1 Preadipocytes and the Accumulation of Lipids in White Adipose Tissue of KK-Ay Mice
78. Investigation of chromosome Y loss in men with schizophrenia
79. Anti-Obesity Properties of the Dietary Green Alga, Codium cylindricum, in High-Fat Diet-Induced Obese Mice
80. Poly (d, l-lactide-co-glycolide)-phospholipid nanocarrier for efficient delivery of macular pigment lutein: absorption pharmacokinetics in mice and antiproliferative effect in Hep G2 cells
81. Investigation of chromosome Y loss in men with schizophrenia
82. DFT study on bifunctional chiral Bronsted acid-catalyzed asymmetric hydrophosphonylation of imines
83. Inhibition of Mast Cell Degranulation by Phycoerythrin and Its Pigment Moiety Phycoerythrobilin, Prepared from Porphyra yezoensis
84. Preventive effect of dietary astaxanthin on UVA-induced skin photoaging in hairless mice
85. Selective Absorption of Dietary Sphingoid Bases from the Intestine via Efflux by P-Glycoprotein in Rats
86. Association between Dopamine Transporter Gene (<i>DAT1</i>) Polymorphisms and Eating Disorders with Binge Eating Behavior
87. Recent advances in researches on physiologically active substances in holothurians
88. ユーザ ノ チテキ クウカン サクセイ ニヨル Web ブラウジング リレキ ノ ソウキ シエン
89. Talking ナガタチョウ セイジカ エージェント ノ ギジ カイワ システム
90. Memory Organizer オ モチイタ Web カラ ノ ジョウホウ カクトク セイリ
91. Dietary Cerebroside from Sea Cucumber (Stichopus japonicus): Absorption and Effects on Skin Barrier and Cecal Short-Chain Fatty Acids
92. Dietary Effects of Oxidized Eicosapentaenoic Acid (EPA) and Intact EPA on Hepatic Steatosis Induced by a High-sucrose Diet and Liver-X-receptor α Agonist in Mice
93. Fluorescence dilution technique for measurement of albumin reflection coefficient in isolated glomeruli
94. ABCG5とABCG8の細胞内局在制御機構の解析
95. 2P1-E03 Floor Cleaning Robot with Trash Picking Arm
96. Siphonaxanthin, a Green Algal Carotenoid, as a Novel Functional Compound
97. Suppressive Effects of Carotenoids on the Antigen-induced Degranulation in RBL-2H3 Rat Basophilic Leukemia Cells
98. Oxidized eicosapentaenoic acids more potently reduce LXRα-induced cellular triacylglycerol via suppression of SREBP-1c, PGC-1β and GPA than its intact form
99. Sphingoid bases from sea cucumber induce apoptosis in human hepatoma HepG2 cells through p-AKT and DR5
100. The Proceedings of Conference of Kansai Branch
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