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51. Chemical composition and antibacterial activity of the essential oil of

52. Phytosynthesis of CuONPs via Laurus nobilis: Determination of antioxidant content, antibacterial activity, and dye decolorization potential

53. Palaeoflora of Kamenica (Pranjani basin, western Serbia)

54. Evaluation of Daily

55. Evaluation of daily Laurus nobilis tea consumption on anxiety and stress biomarkers in healthy volunteers.

56. Phytochemical profile and anthelmintic effects of Laurus nobilis essential oil against the ovine nematode Haemonchus contortus and the murine helminth model Heligmosomoides polygyrus.

57. Laurus nobilis leaf extract controls inflammation by suppressing NLRP3 inflammasome activation

60. Application of GC/Q-ToF Combined with Advanced Data Mining and Chemometric Tools in the Characterization and Quality Control of Bay Leaves

61. Lewis Reeves Gibbes and John Torrey correspondence, 1838-1854

62. Evaluation of watermelon peel, banana peel and bay leaves hydrochars as green catalysts in the degradation of malachite green by thermally activated persulfate oxidation method

63. Influence of laurel (Laurus nobilis) essential oil on gut function of Black Sea salmon (Salmo labrax) juveniles.

64. Phytocoenological approach to the ecology of Laurus nobilis L. in Italy

65. Essential oils of culinary herbs and spices display agonist and antagonist activities at human aryl hydrocarbon receptor AhR

66. The concept of Salvation in the novella 'Laurus' by Vodolazkin E.G

67. Sensory analysis and fruiting bodies characterisation of the edible mushrooms Pleurotus ostreatus and Polyporus tenuiculus obtained on leaf waste from the essential oil production industry.

68. Dynamics of violaxanthin and lutein epoxide xanthophyll cycles in Lauraceae tree species under field conditions.

69. 'Laurus' by Eugene Vodolazkin in Polish Perception

70. Effect of Incorporating Bay Leaves in Cookies on Postprandial Glycemia, Appetite, Palatability, and Gastrointestinal Well-Being

71. Pharmacological activities of cinnamaldehyde and eugenol: antioxidant, cytotoxic and anti-leishmanial studies

72. INVESTIGATION OF PHENOLIC COMPOUNDS IN EXTRACTS FROM THE LEAVES OF LAURUS NOBILIS L

73. Bay leaf phytodermatitis

74. Modeling heavy metal removal by retention on

75. FEMA GRAS assessment of natural flavor complexes: Clove, cinnamon leaf and West Indian bay leaf-derived flavoring ingredients

76. Diagnostic Potential of FT-IR Fingerprinting in Botanical Origin Evaluation of

77. Mitigation of lead neurotoxicity by the ethanolic extract of Laurus leaf in rats

78. Religija in literatura: analiza romana Laurus pisatelja Evgenija Vodolazkina

79. The effect of bay leaf extract Syzygium polyanthum (Wight) Walp. on C-reactive protein (CRP) and myeloperoxidase (MPO) level in the heart of rat model of myocardial infarction

80. BIOLOGICALLY ACTIVE SUBSTANCES OF THE LAURUS NOBILIS LEAVES

81. Antifungal activity, mode of action and anti-biofilm effects of Laurus nobilis Linnaeus essential oil against Candida spp

82. THE MODELS OF INTERPRETATION OF TIME PROBLEM IN CONTEMPORARY NOVEL: 'LAURUS' BY E. VODOLAZKIN, 'MIUSSKAYA SQUARE' BY M. GOLUBKOV

83. Antioxidant and Anti-Atherogenic Activities of Essential Oils from Myrtus communis L. and Laurus nobilis L. in Rat.

84. Laurus nobilis L. Essential Oil-Loaded PLGA as a Nanoformulation Candidate for Cancer Treatment.

85. Laurus nobilis leaf extract mediated green synthesis of ZnO nanoparticles: Characterization and biomedical applications

86. ANTI-QUORUM SENSING ACTIVITY OF SOME MEDICINAL PLANTS

87. Diversity hotspots of the laurel forest on Tenerife, Canary Islands: a phylogeographic study ofLaurusandIxanthus

89. Pollen analysis and tephrochronology of a MIS 13 lacustrine succession from Eastern Sabatini volcanic district (Rignano Flaminio, central Italy)

90. Dietary supplementation of 11 different plant extracts on the antioxidant capacity of blood and selected tissues in lightweight lambs

91. Religious Lexis and the Possibility of its Translation into Polish (on the Example of Eugene Vodolazkin's Novel Laurus)

92. Comparison of the insecticidal effects of water extracted and intact aromatic plants on Acanthoscelides obtectus, a bruchid beetle pest of kidney beans.

93. Phytochemical composition and antioxidant activity of Tunisian Laurus nobilis

94. Is xylem of angiosperm leaves less resistant to embolism than branches? Insights from microCT, hydraulics, and anatomy

95. Laurus nobilis (laurel) aqueous leaf extract's toxicological and anti-tumor activities in HPV16-transgenic mice

96. Efficacy of sodium dodecyl sulphate and natural extracts against E. coli biofilm

97. Studies on the sesquiterpene lactones from Laurus novocanariensis lead to the clarification of the structures of 1-epi-tatridin B and its epimer tatridin B

98. Effectiveness of cardamom (Elettaria cardamomum) or bay leaf (Laurus nobilis L.) powder in improving the quality of Labneh.

99. Prevention of Saprolegniasis in rainbow trout (Oncorhynchus mykiss) eggs using oregano (Origanum onites) and laurel (Laurus nobilis) essential oils.

100. Biological Effects of Aqueous Extract of Laurus noboilis L. Leaves on Some Histological and Immunological Parameters in Male Rat Liver Affected by Aluminum Chloride.

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