294 results on '"Masella R"'
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52. Influence of age on the lipoprotein profile of male Wistar rats
53. Cyanidin-3-O-β-glucoside and protocatechuic acid exert insulin-like effects by upregulating PPARγ activity in human omental adipocytes.
54. Anti-ATP synthase autoantibodies from patients with Alzheimer's disease reduce extracellular HDL level.
55. Abnormalities in membrane fluidity, lipid composition and function of hepatic microsomes in cirrhotic rats
56. Separation and determination of molecular species of phosphatidylcholine in biological samples by high-performance liquid chromatography
57. Cholesterol nucleation time of human bile is unrelated to molecular composition of lecithin
58. Hepatic handling and processing of lysolecithin is severely impaired in experimental cirrhosis
59. Cytoskeleton alterations of erythrocytes from patients with Fanconi`s anemia
60. Aging and red blood cell membrane: A study of centenarians
61. Characterization of vesicles, containing an acylated oligopeptide, released by human colon adenocarcinoma cells
62. Studies of Structural Modifications Induced by γ-irradiation in Distearoylphosphatidylcholine Liposomes
63. EFFETTO DELLO SHUNT PORTO CAVALE NEL RATTO SULLA COMPOSIZIONE LIPIDICA PLASMATICA E TISSUTALE E SULLA CHETOGENESI
64. EFFECT OF DEOXYCHOLIC-ACID ON THE LIPID-COMPOSITION OF HEPATOCYTE CANALICULAR MEMBRANES IN GUINEA-PIGS
65. EFFECTS OF SODIUM DEOXYCHOLATE ADMINISTRATION UPON THE LIPID COMPOSITION OF BILE AND HEPATOCYTE CANALICULAR MEMBRANE IN THE GUINEA PIG
66. W01.76 Biophenols reduce oxLDL uptake by macrophage scavenger receptors
67. Apoptosis in cancer and atherosclerosis: Polyphenol activities
68. Polyphenols, intracellular signalling and inflammation
69. Polyphenols, dietary sources and bioavailability
70. Effect of dietary fats on plasma and liver lipids of young and adult male Wistar rats
71. Detection of neutral active phosphatidylcholine-specific phospholipase C in friend leukemia cells before and after erythroid differentiation
72. Oxidative stress in cancer prone genetic diseases: a review
73. Effect of dietary lipids on age-related lipemic variations in spontaneously dislipidemic Yoshida rats
74. Influence of age on hepatic uptake of HDL1-cholesterol in male wistar rats with bile duct cannulation
75. Tyrosol, the major olive oil biophenol, protects against oxidized-LDL- induced injury in Caco-2 cells
76. Antitumour activity of lanthanum
77. On the mechanism of action of lonidamine: A study on human erythrocyte membrane
78. Determination of phospholipids in biological samples by an improved densitometric method on thin-layer chromatograms
79. Effect of lanthanium(III) on noninvasive tumour imaging with gallium-67
80. Mandibular ridge augmentation and resorption with various visor procedures
81. Fate of Gallium in vivo and its significance in tumour diagnosis and therapy respectively with gallium-67 and cold gallium
82. Fate of gallium in vivo and its significance in tumour diagnosis and therapy respectively with gallium-67 and cold gallium
83. Age-related changes in blood and liver lipids of male Wistar rats
84. Hyperlipidemias affect erythrocyte membrane lipids and insulin receptor processing
85. Nutrition and human health from a sex-gender perspective
86. Type 2 diabetes mellitus is characterized by reduced postprandial adiponectin response: a possible link with diabetic postprandial dyslipidemia
87. T01-P-001 Postprandial vldl abnormalities arerelated to insulin resistance while chylomicron abnormalities are diabetes specific
88. W12-P-083 Mildly oxidized low densitylipoproteins inhibit the in vitro induction of the specific antibody response to Candida albicans
89. One Health and sex and gender-related perspective in the ecosystem: Interactions among drivers involved in the risk of leptospirosis in Europe. A scoping review.
90. Sex and Gender Differences on the Impact of Metabolism-Disrupting Chemicals on Obesity: A Systematic Review.
91. One Health challenges and actions: Integration of gender considerations to reduce risks at the human-animal-environmental interface.
92. MaestraNatura Reveals Its Effectiveness in Acquiring Nutritional Knowledge and Skills: Bridging the Gap between Girls and Boys from Primary School.
93. Gender gap reduction and the one health benefits.
94. Characteristics of COVID-19 cases in Italy from a sex/gender perspective.
95. Dietary EVOO Polyphenols and Gut Microbiota Interaction: Are There Any Sex/Gender Influences?
96. Improving Nutrition Knowledge and Skills by the Innovative Education Program MaestraNatura in Middle School Students of Italy.
97. Curcumin: A Promising Tool to Develop Preventive and Therapeutic Strategies against Non-Communicable Diseases, Still Requiring Verification by Sound Clinical Trials.
98. Significance of Sex Differences in ncRNAs Expression and Function in Pregnancy and Related Complications.
99. Protocatechuic acid influences immune-metabolic changes in the adipose tissue of pregnant women with gestational diabetes mellitus.
100. Dietary Fatty Acids at the Crossroad between Obesity and Colorectal Cancer: Fine Regulators of Adipose Tissue Homeostasis and Immune Response.
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