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53. Farmer’s Field Evaluation of Direct Seeded Rice vis-à-vis Puddled Transplanted Rice in Kapurthala, Punjab

54. Integrated Nutrient Management Improves Productivity and Quality of Sugarcane (Saccharum Officinarum L.)

58. Does straw mulch alter soil evaporation, yield, and quality of sugarcane?

59. Sugarcane nutrition for food and environmental security/ Nutrição da cana-de-açúcar para segurança alimentar e ambiental

60. Comparative Efficiency of Polymer-coated Urea for Lowland Rice in Semi-Arid Tropics

63. Adoption Status of Crop Production Practices in Direct Seeded Rice: A Case Study of Kapurthala District of Punjab (India)

66. Application of Geospatial Technology in Assessment of Spatial Variability in Soil Properties: A Review

67. Tensiometers for Rice Water Footprints

68. Zinc biofortification as an innovative technology to alleviate the zinc deficiency in human health: a review

69. Global Warming - Causes, Impacts and Mitigation Strategies in Agriculture

70. Sustainable crop production to ensuring food security under climate change: A Mediterranean perspective

71. Indigenous Practices of Soil and Water Conservation for Sustainable Hill Agriculture and Improving Livelihood Security

74. Potassium and Water-Deficient Conditions Influence the Growth, Yield and Quality of Ratoon Sugarcane (Saccharum officinarum L.) in a Semi-Arid Agroecosystem

75. Soil Organic Carbon Restoration in India

76. Polyhalite Positively Influences the Growth, Yield and Quality of Sugarcane (Saccharum officinarum L.) in Potassium and Calcium-Deficient Soils in the Semi-Arid Tropics

77. Soil Organic Carbon and System Environmental Footprint in Sugarcane-Based Cropping Systems Are Improved by Precision Land Leveling

78. Prospects of Precision Farming in Sugarcane Agriculture to Harness the Potential Benefits

80. Climate smart agricultural technologies in rice-wheat water stressed regions of Punjab, India- A review

81. Intervention of Climate Smart Technologies for Improving Water Productivity in an Enormous Water Use Rice-Wheat System of South-Asia

82. Yield and Quality of Ratoon Sugarcane Are Improved by Applying Potassium under Irrigation to Potassium Deficient Soils

83. Selenium Biofortification: Roles, Mechanisms, Responses and Prospects

84. Cost-Effective and Eco-Friendly Agricultural Technologies in Rice-Wheat Cropping Systems for Food and Environmental Security

86. Arbuscular Mycorrhizal Fungi: The Natural Biotechnological Tools for Sustainable Crop Production Under Saline Soils in the Modern Era of Climate Change

91. Ecological Intensification for Sustainable Agriculture in South Asia

92. Water Footprint in Rice-Based Cropping Systems of South Asia

93. Natural Resources Intensification and Footprints Management for Sustainable Food System

94. Delineation of Soil Moisture Potentials and Moisture Balance Components

95. Input Use Efficiency for Food and Environmental Security

96. Precision Nitrogen Management in Bt Cotton (Gossypium hirsutum) Improves Seed Cotton Yield and Nitrogen Use Efficiency, and Reduces Nitrous Oxide Emissions

97. Soil evaporation studies using mini-lysimeters under differently established rice-wheat cropping sequence in Punjab, India

98. Agricultural Land Degradation: Processes and Problems Undermining Future Food Security

99. Nutrient Management for Improving Abiotic Stress Tolerance in Legumes of the Family Fabaceae

100. TILLAGE AND ESTABLISHMENT METHOD IMPACTS ON LAND AND IRRIGATION WATER PRODUCTIVITY OF WHEAT–RICE SYSTEM IN NORTH-WEST INDIA

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